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Livestock farming and the utilization of milk in Northern and Eastern Europe, and Western Asia. Part 3. Nature and livestock farming in the Scandinavian countries


Livestock farming and the utilization of milk in Northern and Eastern Europe, and Western Asia. Part 3. Nature and livestock farming in the Scandinavian countries



Japanese Journal of Dairy and Food Science 39(5): A-203-A-217



ISSN/ISBN: 0385-0218

Geographical features, land use for agriculture, and livestock production in Denmark, Finland, Norway and Sweden are discussed. The manufacture and consumption of traditional Scandinavian milk products are described.

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Accession: 002152035

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