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Serum amino acid concentrations in cockerels administered salinomycin



Serum amino acid concentrations in cockerels administered salinomycin



Japanese Poultry Science 29(4): 262-265



An anticoccidial ionophore, salinomycin (SL) was blended with diets containing 16% or 19% crude protein (CP) and given to White Leghorn cockerels for 6 weeks from 2 days after hatching. At the recommended level (50 ppm), dietary SL had no depressing effect on body weight gains in cockerels receiving the diets with different CP content. However, a high dose of SL (100 ppm) depressed feed intakes and body weight gains in cockerels, irrespective of the diets supplied. Dietary SL tended to lower serum amino acid (AA) concentrations in cockerels fed the 19% CP diet, though this tendency was not evident with the 16% CP diet. The lowered serum AA levels seemed to be due to the decreased feed intake in SL fed cockerels.

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Accession: 002219686

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