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The effects of kind of fruit bag and bagging date on fruit quality of Whangkeum Bae pear

The effects of kind of fruit bag and bagging date on fruit quality of Whangkeum Bae pear

Research Reports of the Rural Development Administration, Horticulture 31(4): 26-33

In trials during 1987-88, pear Whangkeum Bae and Nijisseiki fruits on the tree were bagged on 19 May using bags made of various types of paper. Few of the bags made specially for this purpose were torn by the time of harvest, but many of the bags made in Japan for Nijisseiki tore because they were too small. Light transmittance was highest for these Japanese bags and lowest for bags made of newspaper.

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Accession: 002249261

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