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Toward a rational seafood trade policy



Toward a rational seafood trade policy



Marine Fisheries Review 51(1): 11-14



The paper examines some of the factors that affect US trade in seafood products. One of the major goals of the US Department of Commerce is to reduce the US trade deficit. Seafood products are a significant contributor to the trade imbalance. In 1986, the USA had a trade deficit in fishery products of $6200 million. The paper indicates that US demand for seafood products will continue to increase.

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