EurekaMag.com logo
+ Translate

Bambara groundnut (Vigna subterranea) literature: a revised and updated bibliography


, : Bambara groundnut (Vigna subterranea) literature: a revised and updated bibliography. Bambara groundnut Vigna subterranea literature: a revised and updated bibliography: i + 124 pp.

Abstracts are presented in 9 sections: general and reference works; taxonomy, origin and geographical distribution; production and trade; chemical composition, nutritional studies and processing; physiology, growth and development; agronomy (general; cropping systems: intercropping and rotational cropping; sowing date, planting method and spacing; cultivation practices; and fertilizers, nodulation and nitrogen fixation); diseases and their control (general, fungi, viruses and nematodes); pests and their control; and germplasm, genetics and breeding.

Accession: 002308130

Submit PDF Full Text: Here


Submit PDF Full Text

No spam - Every submission is manually reviewed

Due to poor quality, we do not accept files from Researchgate

Submitted PDF Full Texts will always be free for everyone
(We only charge for PDFs that we need to acquire)

Select a PDF file:
Close
Close

Related references

Anonymous, 1997: Bambara groundnut: Vigna subterranea (L.) Verdc. Proceedings of a Workshop on Conservation and Improvement of Bambara Groundnut, Harare, Zimbabwe, 14-16 November 1995. Bambara groundnut (Vigna subterranea) is an indigenous African crop that has been cultivated for centuries from Senegal to Kenya, and from the Sahara to South Africa and Madagascar. Despite its drought tolerant properties, bambara groundnut has la...

Pale, E.; Nacro, M.; Vanhaelen, M.; Vanhaelen Fastre, R., 1997: Anthocyanins from bambara groundnut (Vigna subterranea). Bambara groundnut (Vigna subterranea) seeds were collected during 1995 in Burkina Faso, West Africa, and pigments extracted twice by maceration with 1% trifluoroacetic acid in CH3-OH at 5 degrees C for 48 hours. Among the 5 pigments detected, 3 ma...

Heller, J.B.gemann, F.M.shonga, J.N., 1997: Bambara groundnut, Vigna subterranea (L.) Verdc

Straten, M. van der; Keltjens, W.G.; Okoboi, A.C.; Westphal, E., 1995: The calcium nutrition of bambara groundnut (Vigna subterranea (L.) Verdc.). To elucidate the Ca nutrition of V. subterranea, with particular emphasis on the supply and internal distribution of Ca within the pod, 3 experiments were conducted consecutively, in which Ca supply to the roots and pods was varied independently u...

Amadi, E.N.; Uneze, R.; Barimalaa, I.S.; Achinewhu, S.C., 1999: Studies on the production of bambara groundnut (Vigna subterranea) tempe. Bambara groundnut, an indigenous African legume, was subjected to fermentation by three strains of Rhizopus. One strain B. arrhizus could not ferment the substrate. Mycelial penetration and binding was good when strains NRRL 2710 (R. oligosporus)...

Amadi, E.N.; Uneze, R.; Barimalaa, I.S.; Achinewhu, S.C., 1999: Studies on the production of bambara groundnut (Vigna subterranea) tempe. Bambara groundnut, an indigenous African legume, was subjected to fermentation by three strains of Rhizopus. One strain B. arrhizus could not ferment the substrate. Mycelial penetration and binding was good when strains NRRL 2710 (R. oligosporus)...

Enoch, A.D.; Ehsan, D.M.; Sognon, V.; Florent, E., 2004: Investigating the effects of low input drying procedures on maize (Zea mays L.), cowpea (Vigna unguiculata L.) and bambara groundnut (Vigna subterranea (L.) Verdc.) seed quality in Benin. Four drying regimes (sun, shade, silica gel and conventional drying room) were compared using seeds of maize cv. DMR-ESR-W, cowpea cv. NI 86-650-3 and bambara groundnut (Vigna subterranea) cv. Local White. The seeds were harvested before mass matu...

Barimalaa, I.S.; Anoghalu, S.C., 1997: Effect of processing on certain antinutrients in bambara groundnut (Vigna subterranea) cotyledons. Cotyledons of two Nigerian varieties of bambara groundnut were analysed for trypsin inhibitor activity (TIA) and polyphenols after whole beans had, in each case, been cold-soaked, hot-soaked, cold-soaked/germinated and dehulled. Another portion of...

Massawe, F.J.; Mwale, S.S.; Azam Ali, S.N.; Roberts, J.A., 2005: Breeding in bambara groundnut (Vigna subterranea (L.) Verdc.): strategic considerations. Bambara groundnut (V. subterranea) has a large number of landraces throughout Africa where small-scale farmers have preserved its genetic diversity on-farm. To date, the full genetic diversity of the crop remains largely unexploited. Until recentl...

Kocabas, Z.; Craigon, J.; Azam Ali, S.N., 1999: The germination response of bambara groundnut (Vigna subterranea (L.) Verdc.) to temperature. The germination response of a bambara groundnut landrace from Zimbabwe to a range of constant temperatures was examined using a thermal gradient plate. A gamma distribution adequately described the progress of germination between 16.8 degrees and...