+ Site Statistics
References:
52,654,530
Abstracts:
29,560,856
PMIDs:
28,072,755
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn

+ Translate
+ Recently Requested

Effect of postharvest application of fungicides and wax coating on the quality and storage behaviour of apple



Effect of postharvest application of fungicides and wax coating on the quality and storage behaviour of apple



New Agriculturist 3(2): 137-145



The effect of postharvest applications of diphenylamine (DPA), Bavistin Rovral and frutox (wax coating) on the quality and storage of apples was investigated. A combination of 1500 p.p.m. DPA + 6% frutox was the most effective treatment for reducing physiological weight loss, percentage rot, breakdown of flesh firmness of stored apples and for improving fruit quality.

(PDF emailed within 1 workday: $29.90)

Accession: 002358906

Download citation: RISBibTeXText



Related references

Effect of post-harvest application of fungicides on the storage behaviour of Red Delicious apple. Horticultural Journal 5(1): 1-7, 1992

Effect of postharvest putrescine application and chitosan coating on maintaining quality of table grape cv ā€œshahroudi during long-term storage. Journal of Food Processing and Preservation aop(aop), 2012

Studies on postharvest calcium chloride application on storage behaviour and quality of Asian pear during cold storage. Journal of Food, Agriculture and Environment 2(3/4): 157-159, 2004

Effect of pre-cooling, fruit coating and packaging on postharvest quality of apple. Journal of Food Science and Technology 50(2): 325-331, 2014

Effect of chitosan coating on postharvest life and quality of plum during storage at low temperature. Scientia Horticulturae 226: 104-109, 2017

Influences of preharvest spraying Cryptococcus laurentii combined with postharvest chitosan coating on postharvest diseases and quality of table grapes in storage. Lwt: 4, 596-601, 2010

Development and application of rice starch based edible coating to improve the postharvest storage potential and quality of plum fruit ( Prunus salicina). Scientia Horticulturae 237: 59-66, 2018

Effect of chitosan coating combined with postharvest calcium treatment on strawberry quality during refrigerated storage. Food Chemistry0: 2, 428-435, 2008

Effect of postharvest heating & CA-storage on storability and quality of apple cv. 'Aroma'. Acta Horticulturae (600): 127-134, 2003

Effect of chitosan coating combined with postharvest calcium treatment on strawberry (FragariaƗananassa) quality during refrigerated storage. Food Chemistry 110(2): 428-435, 2008

Effect of hot air treatments on postharvest physiology and quality of Red Fuji apple fruits during storage. Journal of Nanjing Agricultural University 29(3): 93-97, 2006

Use of fungicides and wax in storage and postharvest quality of 'Haden' mango (Mangifera indica L.) in cold storage. Revista Brasileira de Armazenamento 26(2): 28-35, 2001

Effect of different irrigation levels on the postharvest quality and cold storage of apple cv. Delicious de Viscas. Proceedings of the Interamerican Society for Tropical Horticulture 47: 181-183, 2004

Effect of preharvest treatments of fungicides and chemicals on the post-harvest behaviour of Red Delicious apple in air-cooled storage. Singh, S P Advances in Horticulture and Forestry, Vol 3 77-79, 1993

The effect of fungicides on quality and storage behaviour of apples. Schweiz. Z. Obst- u. Weinb, 67: 36-40; 120-4. bibl. 4, 1958