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Ethanol production from glucose and xylose by separated and co-culture processes using high cell density systems


Process Biochemistry 28(8): 519-525
Ethanol production from glucose and xylose by separated and co-culture processes using high cell density systems
Media containing 180 g glucose/litre, 80 g xylose/litre or 35 g glucose + 15 g xylose/litre, representing lignocellulosic hydrolysates, were fermented by Zymomonas mobilis I411, Saccharomyces diastaticus NCYC 625 or Pichia stipitis NRRL Y7124.

Accession: 002373616

DOI: 10.1016/0032-9592(93)85013-6

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