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Factors affecting in determining constituent content of grain by NIR spectroscopy (Part 3). Effects of variety and harvested year on the accuracy of calibration, and instrument's change with the passage of time



Factors affecting in determining constituent content of grain by NIR spectroscopy (Part 3). Effects of variety and harvested year on the accuracy of calibration, and instrument's change with the passage of time



Journal of the Japanese Society of Agricultural Machinery 56(4): 35-44



The influence of grain variety and harvest year on the calibration of instruments used in determining grain constituent content by NIR spectroscopy was studied.

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Accession: 002379832

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