+ Translate

Introduction of new crops in Denmark

, : Introduction of new crops in Denmark. New crops for temperate regions: 45-53

Current projects on the introduction of quinoa (Chenopodium quinoa), amaranth (Amaranthus caudatus), flax (Linum usitatissimum), miscanthus (Miscanthus sinensis) and buckwheat (Fagopyrum esculentum) in Danish cropping systems are outlined.

(PDF 0-2 workdays service)

Accession: 002416427

Submit PDF Full Text: Here

Submit PDF Full Text

No spam - Every submission is manually reviewed

Due to poor quality, we do not accept files from Researchgate

Submitted PDF Full Texts will always be free for everyone
(We only charge for PDFs that we need to acquire)

Select a PDF file:

Related references

Acland, J.D., 1971: East African Crops. An introduction to the production of field and plantation crops in Kenya, Tanzania and Uganda. This is a comprehensive textbook on the production of field and plantation crops in East Africa and is intended primarily for use by students taking agricultural diploma or certificate courses, but could be used in secondary schools or as an intro...

Petrov, I.A., 1967: The introduction of citrus crops into temperate zones. Part I: Possibilities of raising citrus crops in outdoor deep trenches. Part II: Studies on the microclimate and selection of citrus crops with particular regard to their profitability. 139-56, Part I: The results of 4 years' experiments in Bratislava, Czechoslovakia, showed that citrus plants could be cultivated with normal growth and fruit development in deep outdoor trenches. Trenches 4 m. wide and 1.65 m. deep were most...

Secher, O., 1973: Introduction of chloroform into Denmark. Acta Chirurgica Scandinavica. Supplementum 433: 42-49

Bau, Lena, 2001: Re-introduction of beavers in Denmark. Re introduction News ust; 20: 13-14

Permin, H.; Wagner, P., 2002: Introduction of vaccination in Denmark. Ugeskrift for Laeger 163(51): 7233-7234

Banga, O.; Sneep, J., 1950: Breeding of horticultural crops in Denmark. An account is given of the Danish system of conducting variety trials of new vegetable selections and of plant breeding and seed production. Notes are given on some of the more important Danish varieties of horticultural crops, including brassicas...

Anonymous, 1943: Denmark. HERBAGE AND FORAGE CROPS. A full account of the present position of agriculture in Denmark is given by an attache to the Danish Embassy in Berlin Included in the information are the following items. The grassland area has not been greatly reduced since 1939, the figures (i...

Petersen, H.I., 1954: The use of herbicides in vegetable crops in Denmark. Methods and materials used for weed control in asparagus, strawberry, carrot, celery, parsley and chervil, potato, Kepa onion, leek and pea.

Tingleff, N., 1950: Combining seed crops (in Denmark). During the last few years it has become general to use the combine harvester for seed crops such as mustard, and to some extent linseed. Seed crops of mustard, swedes, turnips and rape can be combined direct, or first laid in swaths to after-ripen...

Nesterenko, P.A., 1939: Industrial crops in Molotov's Nikita Botanical Garden and their role in the people's agriculture. I. Short history of the introduction of industrial crops. Reference is made to the early work of plant introduction, specially devoted to aromatic, medicinal, textile and oil plants and to the later work of variety testing in respect of yield, quality and content of oil, fibre, etc. Forms of lavender hav...