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Regulation of livestock marketing


Marketing livestock and meat: 235-248
Regulation of livestock marketing
The US livestock sector is regulated in numerous ways. The major ones are: (a) meat inspection; (b) trade practices; and (c) humanitarian factors. Meat inspection assures wholesome meat and products through ongoing inspection of plants and animals. Trade practices control payment timing and bonding requirements for packers and public market operators.

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Accession: 002477173



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