Zootechnical effect of L-carnitine supplements in diets for weaner pigs and rainbow trout (Oncorhynchus mykiss)

Litz, H., 1993: Zootechnical effect of L-carnitine supplements in diets for weaner pigs and rainbow trout (Oncorhynchus mykiss). Prufung des zootechnischen Effekts von L Carnitin Zulagen zum Futter von Absatzferkeln und Regenbogenforellen Oncorhynchus mykiss: iii + 61 pp.

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Rodehutscord, M., 1995: Effects of supplemental dietary L-carnitine on the growth and body composition of rainbow trout (Oncorhynchus mykiss) fed high-fat diets. For 48 days, 160 rainbow trout (Oncorhynchus mykiss) were fed on diets (wheat gluten, wheat starch, fish oil, sunflower oil, beef tallow, amino acid premix and vitamin and mineral premix) without or with L-carnitine supplementation. The concentrat...

Barros, A.; Alarcon, F.J.; Moyano, F.J.; Martinez, T.F., 2002: Effect of phytase supplements on in vitro hydrolysis of proteins by rainbow trout Oncorhynchus mykiss. The present paper evaluates the impact on plant meal and on an experimental feed product of supplementing them with four levels of phytase (0, 2 000, 4 000 and 6 000 FTU/kg), by assessing in vitro hydrolysis of protein in rainbow trout Oncorhynchu...

Awad, E.; Mitchell, W.J.; Austin, B., 2011: Effect of dietary supplements on cytokine gene expression in rainbow trout, Oncorhynchus mykiss (Walbaum). Journal of Fish Diseases 34(8): 629-634

Rodehutscord, M.; Becker, A.; Pfeffer, E., 1995: Effect of Aspergillus niger-phytase supplements on the utilization of phosphorus of plant origin by rainbow trout (Oncorhynchus mykiss). Digestibility and utilization of phosphorus were studied in 3 experiments with rainbow trout, given diets containing P of plant origin (mainly soyabean products) 4.8 and 5.8 g/kg. Ash was used as acid-insoluble marker. When water temperature was 1...

Amerio, M.; Cademartiri, E.; Moietta, A., 1992: Acidified diets in the feeding of rainbow trout (Oncorhynchus mykiss Walbaum): effect on some digestive indices. For 40 days 240 female rainbow trout, mean weight 210 +or- 39 g, in 1600-litre freshwater tanks, were fed on 8 different pelleted feeds differing in pH (4.2 to 5.7) and moisture content (6 to 30%). Weight and pH of gastric and intestinal contents...

Köse, I.; Yildiz, M., 2013: Effect of diets containing sesame oil on growth and fatty acid composition of rainbow trout Oncorhynchus mykiss. The aim of this study was to investigate effects of fish oil replacement by sesame oil in combination with other vegetable oils in diets with regard to growth performance, feed utilization, desaturation and elongation, whole fish and liver fatty a...

Gomes, E.F.; Rema, P.; Gouveia, A.; Teles, A.O., 1995: Replacement of fish meal by plant proteins in diets for rainbow trout (Oncorhynchus mykiss): effect of the quality of the fishmeal based control diets on digestibility and nutrient balances. A 10-week growth trial was conducted to study the effect of partial or total replacement of fish meal by plant proteins in diets for rainbow trout, 16.2 g. Practical diets contained a fish meal-based control diet, which included brown fish meal as...

Unlusayin, M.; Kaleli, S.; Bilgin, S.; Izci, L.; Gunlu, A., 2005: Effect of hot-smoked rainbow trout (Oncorhynchus mykiss) diets on the protein levels of liver tissue in rats. Aims: Free radicals may not only affect the denatured cell structure but also reduce protein levels. These mechanisms are critical and need to be clarified as a high priority. Because of the limited information on this subject, in this respect, th...

Casadei, E.; Bird, S.; Vecino, J.L.González.; Wadsworth, S.; Secombes, C.J., 2013: The effect of peptidoglycan enriched diets on antimicrobial peptide gene expression in rainbow trout (Oncorhynchus mykiss). The aim of this study was to investigate the effect of feeding rainbow trout (<italic>Oncorhynchus mykiss</italic>) peptidoglycan (PG) enriched diets on antimicrobial peptide (AMP) gene expression. Fish were divided into 5 groups and f...

Rehulka, J.; Parova, J., 2000: Effect of diets with different lipid and protein contents on some blood and condition indices of rainbow trout, Oncorhynchus mykiss (Walbaum). Two pilot experiments were conducted with fish held in flow-through tanks containing 6 msuperscript 3 water. Rainbow trout, 324+or-53.9 g (Experiment A), and 203+or-17 g (Experiment B), were used to evaluate the effect of different quantities of d...