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Effects of rate and time of (2,4,5-trichlorophenoxy)acetic acid application on numbers and groups of bacteria in a rice soil. Part I. Effect of application rates and period of (2,4,5-trichlorophenoxy)acetic acid on numbers of ammonifying, nitrifying and denitrifying bacteria



Effects of rate and time of (2,4,5-trichlorophenoxy)acetic acid application on numbers and groups of bacteria in a rice soil. Part I. Effect of application rates and period of (2,4,5-trichlorophenoxy)acetic acid on numbers of ammonifying, nitrifying and denitrifying bacteria



Zeszyty Naukowe Akademii Rolniczej w Szczecinie, Rolnictwo 60: 3-10



In rice field trials carried out between 1988-1990 in Vietnam, application of 15-20 kg 2,4,5-T/ha significantly reduced the numbers of nitrifying, ammonifying and denitrifying bacteria up to 105 days after use.

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