+ Site Statistics
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on Google+Follow on Google+
Follow on LinkedInFollow on LinkedIn

+ Translate

Estimation of the degree of damage caused to chickling vetch (Lathyrus sativus L.) by the pea moth as compared with other legume crops

Materialy ogolnopolskiej konferencji naukowej Nauka Praktyce Ogrodniczej z okazji XXV lecia Wydzialu Ogrodniczego Akademii Rolniczej w Lublinie: 363-366

Estimation of the degree of damage caused to chickling vetch (Lathyrus sativus L.) by the pea moth as compared with other legume crops

Pods of 3 breeding lines of chickling vetch (Lathyrus sativus) were found to be less damaged by Laspeyresia nigricana than those of 3 varieties of garden pea (Pisum sativum) and single varieties of field pea (P. arvense , sweet pea (Lathyrus odoratus) and common vetch (Vicia sativa).

Accession: 002831953

Related references

Foti, S., 1981: Chickling vetch, chickling pea, grass pea (Lathyrus sativus L.). Coltivazioni erbacee Remigio Baldoni and Luigi Giardini coordinatori: 354

Pays, E.; Dziamba, S.; Rachon, L.; Kuraszkiewicz, R., 1995: Preliminary evaluation of weeding in chickling vetch (Lathyrus sativus L.). A range of soil- and foliar-applied herbicides were evaluated for weed control in chickling vetch on loess soil. Soil-applied Afalon (linuron) at 2 kg/ha and foliar-applied Basagran (bentazone) at 2 litres/ha, and also hand weeding, were the most...

Lazanyi, J.; Chrappan, G.; Fazekas, M.; Siroky, H., 1989: Data on the determination of productivity and feed value of chickling vetch (Lathyrus sativus L.). In field trials in 1986-88 in Karcag on a meadow solonetz soil with L. sativus cultivars, the new selection Karcagi feherviragu achieved a seed yield of 3.64 t/ha, and 26% seed CP under low moisture conditions. In comparison, seed yields of fodder...

Falco, E. de; Basso, F.; Iannelli, P., 1991: Morphological and productive features of ecotypes of chickling vetch (Lathyrus sativus, L.). Sixty L. sativus ecotypes collected from southern Italy were grown in 1987-88 to evaluate morphological and yield characteristics. Selected lines made up half of the types studied. Both types were grouped into light, dark or variegated seed colour...

Rachon, L., 1995: Yield of chickling vetch (Lathyrus sativus L.) in pure and mixed sowings. In a microplot trial on weak rye complex soil in 1994, L. sativus, triticale and oats were grown in pure stands and in 95/5, 85/15 and 75/25% legume/cereal mixtures. Pure stands of the 3 crops yielded 2.55, 5.25 and 4.29 t seeds or grain and 687.0...

Steyn, D.G., 1933: Lathyrus sativus L. (chickling vetch; Khesari; Indian pea) as a stock food. Lathyrus sativus grown at Onderstepoort and fed without any additional ration in the fresh state and in the pre-flowering and flowering stages proved to be poisonous to horses. Cattle, sheep and rabbits, although having consumed relatively larger...

Lal, M.; Agrawal, I.C.itale, M., 1986: Genetic improvement of chickling vetch (Lathyrus sativus L.) in Madhya Pradesh, India. Lathyrus and lathyrism: proc of the int symposium sponsored by the Inst de biocenotique experimentale des agrosystemes IBEAS Univ de Paul et des pays de l'Adour 9-13 Sept 1985 editors AK Kaul and D Combes: 160

Falco, E. de; Pardo, A.; Pisante, M., 1996: Possibility of introducing chickling vetch (Lathyrus sativus L.) into a hilly area of Basilicata. In field trials in 1991-93 at Guardia Perticara, S. Italy, 2 L. sativus lines selected from ecotypes collected in S. Italy were sown in early Dec. or early to mid-Mar. The highest grain and DM yields and LAI were obtained with autumn sowing. The l...

Gupta B.K.D.; Chatterjee Ghose R.; Sen A., 1980: Purification and properties of mitogenic lectins from seeds of lathyrus sativus chickling vetch. The lectins of the seeds of chickling vetch (L. sativus Linn.) were isolated by affinity chromatography on Sephadex G-100. Of the five electrophoretically distinguishable Sephadex-bound lectins, one component has been purified with the help of DEA...

Milczak, M.; Sawicki, B.; Masowski, J., 2001: Cultivation of a unique genotype of chickling vetch (Lathyrus sativus L.) for consumption purposes. The cultivation of chickling vetch as a vegetable began in Poland not earlier than in 1991. In cooperation with a breeding company Spojnia (Nochowo), two original cultivars, Derek and Krab, with a traditional seed phenotype entered in the Register...