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Kosher and non-kosher food colours

Kosher and non-kosher food colours

International Food Ingredients ( 4): 47-49

Rules for the kosher status of foods are described with reference to 3 categories of kosher food (meat, dairy and parve). The kosher status of specific food colourants is considered with reference to the following colourants groups: synthetic colourants; natural colourants; nature-identical colourants; and inorganic pigments.

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