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Ozone - agriculture in conflict?


, : Ozone - agriculture in conflict?. Agrarforschung 2(6): 213-216

The ozone problem is explained in relation to agriculture, and research on air quality in Switzerland is described, with special reference to the Pollumet programme, which investigated the causes of the high ozone values in summer from 1990 to 1994. In most parts of Switzerland, the availability of N oxides is the limiting factor for ozone production, and accordingly reduction of emissions of N oxides is an effective way of reducing ozone concentrations.

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Other references

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Bell, R. L.; Rodd Henricks, Z. A.; Hsu, C. C.; Lumeng, L.; Li, T. K.; Murphy, J. M.; Mcbride, W. J., 2001: Effects of amphetamine on the acoustic startle response of alcohol-preferring and -nonpreferring rats. This study examined the effects of amphetamine (Amph: 0 (Sal), 1.0, 2.0 or 4.0 mg/kg) injections (i.p.) on the acoustic startle response (ASR) in (Adult for Exp 1 and Adolescent for Exp 2) female P and NP rats (n=11-16/dose/line/age) to test the h...

Bertolini, M.; Maggiore, T.; Mazzinelli, G.; Zeduri, N.; Motto, M., 1992: Quality of cut whole-crop commercial maize hybrids. In field trials in 1991 on the Lombardy Plain, 21 maize cultivars of Class 700 at 4 sites gave DM yields ranging from 20.25 t/ha in cv. Poker to 26.69 t in cv. Doge with CP contents of 7.68-8.26%; 10 cultivars of Class 600 at 3 sites from 18.72 t...

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