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Survival of Corynespora cassiicola in sesame seeds under two storage temperatures



Survival of Corynespora cassiicola in sesame seeds under two storage temperatures



Anales de Botanica Agricola 2: 16-19



Target spot of sesame (Sesamum indicum) caused by C. cassiicola is one of the most important diseases of this crop in Venezuela, particularly during the wet season. The pathogen is frequently found in seed and its transmission by seed is very effective. To determine fungal survival in seed during storage, 2 seed samples of sesame cultivar Arawaca were stored in cloth bags at 5+or-1 degrees C and 60% RH, and 26+or-2 degrees and 50% RH, respectively, for 10 months.

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Accession: 002973080

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