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Early detection of abnormal skin ripening characteristics of 'Kensington' mango (Mangifera indica Linn)



Early detection of abnormal skin ripening characteristics of 'Kensington' mango (Mangifera indica Linn)



Scientia Horticulturae 72(3/4): 215-225



Changes in skin colour and chlorophyll fluorescence of Kensington mangoes were measured daily on fruits harvested at the green mature stage and stored at 22 degrees C until ripe. Fruits were sourced from two sites, Gin Gin and Eumundi, within the one production region, SE Queensland.

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Accession: 003101293

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DOI: 10.1016/s0304-4238(97)00135-0



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