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Economics of production and marketing of buffalo milk in Haryana



Economics of production and marketing of buffalo milk in Haryana



Indian Journal of Agricultural Economics 53(1): 41-52



A study was conducted in Hisar and Kurukshetra districts, Haryana, India, to examine: (1) the economics of buffalo milk production; (2) the minimum production level required to cover total costs; (3) factors affecting marketed surplus of milk of members and non-members of milk cooperatives; and (4) the economic efficiency of milk marketing through cooperative and private channels. Data for 1994/95 were collected from 150 producer-sellers selected from three herd size-groups.

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