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Practical pigkeeping

, : Practical pigkeeping. Praktijkonderzoek Varkenshouderij 12(2): 28 pp.

Contains 12 short papers on various practical improvements in pigkeeping.

Accession: 003237648

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Related references

Heida, J., 1955: The organisation of pigkeeping in the Netherlands. In 1954 about 4 million pigs were slaughtered in the Netherlands, one-tenth of them by selfsuppliers. There were also 300, 000 breeding sows. Of the 4 to 5 million pigs farrowed, it is reckoned that about 20 per cent. are lost. The value of the pi...

Anonymous, 1994: Structural changes in Dutch pigkeeping. Over the past ten years the number of pigs in the Netherlands has increased by over 15% to almost 15 million head while the number of pig farms has decreased 25%. The herd comprises some 1.5 million breeding pigs, nearly 5.5 million piglets and 7...

Anonymous, 1995: 1995 Annual report of the Pigkeeping Experiment Station at Rosmalen. This animal report gives details of the research carried out at the Rosmalen Pig-keeping Experiment Station, Netherlands, with particular reference to the improvement of the housing and the climate inside the houses, reduction of emissions, well-b...

Stahl., 1942: Pasturing of pigs is more advantageous than feeding green food inthe sty. Practices at the State Experiment Station for Pigkeeping, Ruhlsdorf. An account is given of the system of management at the above Research Station with a brief statement of the supplementary feeding of breeding and lactating sows on pasture and also of young weanlings. The results quoted showed that better results...

Janda, F.; Vaneckova, M., 1963: Differences Between Practical Training Of Apprentices And Practical Work Of Students In The Building Industry. Ceskoslovenska Hygiena 8: 232-236

Gubergrits, A.Ia.; Linevskiĭ, I.V.; Radugina, G.S.; Shmakov, V.N.; Mogilevskaia, G.S., 1986: Methods of developing practical skills among students in a therapeutics department during practical training. Vrachebnoe Delo: 116-118

Landman, J.J.; Davidson, V.J.; Brown, R.B., 1999: A practical model for the prediction of colour development in peanuts under practical roasting conditions. The kinetics of the Maillard browning reaction in groundnuts was investigated. Both zero order and first order reaction kinetics, which incorporated simulated nut temperature, failed to accurately predict colour development over the full range of...

Memmott, J., 2009: Food webs: a ladder for picking strawberries or a practical tool for practical problems?. While food webs have provided a rich vein of research material over the last 50 years, they have largely been the subject matter of the pure ecologist working in natural habitats. While there are some notable exceptions to this trend, there are, a...

Schlutter, J., 1983: The views of students of agriculture on the practical relevance of their studies and the situation as regards practical training. In view of various proposals for the reform of university level agricultural studies in the GFR, a survey was carried out among students to collect their views on the practical relevance of their studies. In the overall assessment of courses stude...

Okuno, M., 1979: Realities and problems of the training for practical nurses: elegy of the practical nurse. Japanese Journal of Nursing 31(12): 6-15