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Prospects for the use of mycorrhization in horticulture and agriculture


Comptes Rendus de l' Academie d' Agriculture de France 83(2): 55-63
Prospects for the use of mycorrhization in horticulture and agriculture
The utilization of mycorrhizas in horticulture and agriculture is reviewed. Mycorrhizas are symbioses formed in the roots of the majority of plants by interactions with soil fungi. The benefits of mycorrhizas for plants are improvements in growth and health. For large scale use, the mass production of low-cost pure inoculum is necessary. The prospects offered by mycorrhization are represented by the creation of new products.

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Accession: 003245189



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