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Studies on Campylobacter organisms as food-poisoning organisms in fresh water and salted fishes Moloha in Assiut governorate


Assiut Veterinary Medical Journal 40(80): 210-221
Studies on Campylobacter organisms as food-poisoning organisms in fresh water and salted fishes Moloha in Assiut governorate
140 random samples of fresh water and salted fish (115 Tilapia nilotica and 25 Hydrocynus forskalii salted fishes) were collected from fish markets and from different Moloha's shops in Assiut City. Bacteriological examination was carried out using both enrichment and selective media together with microaerophilic atmosphere for isolation of different biotypes of Campylobacter microorganisms.


Accession: 003283153



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