+ Site Statistics
References:
52,654,530
Abstracts:
29,560,856
PMIDs:
28,072,755
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn

+ Translate
+ Recently Requested

The influence of plant density and covering on yield of bell peppers (Capsicum annuum L.)



The influence of plant density and covering on yield of bell peppers (Capsicum annuum L.)



Zbornik Biotehniske Fakultete Univerze v Ljubljani Kmetijstvo ( 73): 59-64



The effects of plant density and polypropylene covers on the marketable yield of bell peppers were studied at the Experimental Field of the Biotechnical Faculty in Ljubljana, Slovenia. Plants of Soroksari were transplanted at 4 densities of 21.8, 13.2, 10.9 and 6.6 plants/msuperscript 2. All plants were grown on soil covered with black PE film. The treatments consisted of covered plants in comparison with an uncovered control.

(PDF emailed within 1 workday: $29.90)

Accession: 003308190

Download citation: RISBibTeXText



Related references

Dynamics of growth and yield component responses of bell peppers (Capsicum annuum L.) to row covers and population density. Scientia Horticulturae 62(3): 153-164, 1995

Effect of spacing and plant density on yield and quality of bell pepper (Capsicum annuum L.). Punjab Horticultural Journal 1993; 30(1-4): 185-190, 1990

Effect of plant density and nitrogen on yield and quality of bell pepper (Capsicum annuum L.). Indian Journal of Horticulture 44(3-4): 250-252, 1987

Effect of plant density and nitrogen on growth and fruit yield of bell pepper (Capsicum annuum L.). Indian Journal of Agronomy 33(4): 445-447, 1988

Studies on pollination methods quality and yield of greenhouse bell peppers capsicum annuum. Hortscienceec 2: 275, 1974

Yield of fresh market bell peppers capsicum annuum as influenced by cultivar and several cultural practices. Hortscience 22(5 SECT 2): 1100, 1987

Combination of Organic and Plastic Mulches to Improve the Yield and Quality of Winter Fresh Market Bell Peppers (Capsicum annuum L.). Hortscience 45(4): 701-706, 2010

Effect of a dynamic climate control on energy saving, yield and shelf life of spring production of bell peppers (Capsicum annuum L.). European Journal of Horticultural Science 68(1): 26-31, 2003

Effect of sequential planting, plant replacement, and planting date on marketable yield of bell pepper, Capsicum annuum var. annuum L. Journal of Vegetable Crop Production 1(1): 73-78, 1995

In vitro organogenesis of bell peppers capsicum annuum l. Hortscience 23(3 SECT 2): 786, 1988

Comparison of new varieties of bell peppers (Capsicum annuum). 1974

Pectolytic enzymes in sweet bell peppers (Capsicum annuum L.). Journal of Food Science 49(4): 1085-1087, 1984

Insect and weed interactions on bell peppers capsicum annuum. Weed Technology 2(4): 423-428, 1988

Aroma changes in fresh bell peppers (Capsicum annuum) after hot-air drying. Journal of Food Science 60(6): 1269-1276, 1995

Effect of hot-air drying on flavour compounds of bell peppers (Capsicum annuum). Journal of the Science of Food and Agriculture 68(3): 355-365, 1995