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A review of continuous pan development in the Southern African sugar industry



A review of continuous pan development in the Southern African sugar industry



23rd ISSCT Congress, New Delhi, India, 22-26 February, 1999 Factory program: 124-136



The widespread adoption of continuous pan boiling in the Southern African countries is reviewed. It is shown how the use of continuous pans forms the basis of cost-effective expansion and replacement strategies in preference to batch pans. An update of experience with control and operation of continuous pans is presented.

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Accession: 003347289

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