+ Site Statistics
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Interaction between water stress and methanol spray on field-grown pepper (Capsicum annuum L.)



Interaction between water stress and methanol spray on field-grown pepper (Capsicum annuum L.)



Acta Horticulturae ( 537 (Vol.1)): 259-265



Methanol sprays on leaves have been reported to increase growth and yield of C3 plants in arid environments. To verify this, a field pepper crop (cv. Quadratro d'Asti) was cultivated under water stress and well watered (control) conditions in Rome during 1998. Starting from establishment, half of the plants of each treatment were sprayed every week with a 20% (v/v) methanol solution.

Please choose payment method:






(PDF emailed within 1 workday: $29.90)

Accession: 003480954

Download citation: RISBibTeXText


Related references

Physiological and growth responses to water stress in field-grown bell pepper (Capsicum annuum L.). Journal of Horticultural Science and Biotechnology 77(6): 697-704, 2002

Effects of water stress on the yield and photosynthesis of field-grown sweet pepper (Capsicum annuum L.). Acta Horticulturae ( 537 (Vol.1)): 223-229, 2000

Effect of micronutrients on pepper (Capsicum annuum) grown in peat soil under greenhouse and field conditions. Experimental Agriculture 12(2): 129-133, 1976

Irrigation scheduling for green pepper (Capsicum annuum L.) grown in field conditions by using class - a pan evaporation values. American Eurasian Journal of Agricultural and Environmental Science 2(4): 349-358, 2007

Impact of water stress on reproductive development in sweet pepper (Capsicum annuum L.). III. Inhibition of water stress-induced ethylene production by silver thiosulphate. Journal of Tropical Agriculture and Food Science 28(1): 23-29, 2000

Efficiency of water use by pepper (Capsicum annuum L.) seedlings grown on substrates added with hydrophilic polymers. Horticultura Argentina 23(55): 22-28, 2004

Water requirements of sweet pepper (Capsicum annuum) cultivar Medalla de Oro grown during a non-optimal period. Agrotecnia de Cuba 23(3-4): 33-41, 1991

Postharvest quality and shelf life of green pepper (Capsicum annuum L.) grown under open-field and greenhouse conditions. Idesia 31(4): 35-41, 2013

Growth and water relations in bell pepper (Capsicum annuum) varieties under water stress. Annals of Agricultural Research 20(3): 331-334, 1999

Depression of Photosynthesis, Growth, and Yield in Field-Grown Green Pepper (Capsicum annuum L.) Exposed to Acidic Fog and Ambient Ozone. Plant Physiology 88(2): 477-482, 1988

The development of the water deficit in sweet pepper (Capsicum annuum L.) in the interaction of the different water doses and of the milieu of the polyethylene tunnels. Acta Horticulturae (35): 33-38, 1974

Proline metabolism during water stress in sweet pepper (Capsicum annuum L.) plant. Phyton Horn 32(2): 255-261, 1992

Effect of composted sewage sludge application to soil on sweet pepper crop (Capsicum annuum var. annuum) grown under two exploitation regimes. Waste Management 27(11): 1509-1518, 2007

Flowering and fruiting courses and yield of sweet pepper (Capsicum annuum L.) plants grown in lysimeters with relation to different water regimes. Rivista della Ortoflorofrutticoltura Italiana 68(4): 323-329, 1984

Effect of changes in salt levels of irrigation water to some physical properties of pepper plants (Capsicum annuum L.) grown on various soil textures. Journal of Food Agriculture and Environment 9(2): 686-688, 2011