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The influence of fungal infection and vitamin-mineral supplementation of the diet of weaned piglets on growth and some immunological and haematological parameters



The influence of fungal infection and vitamin-mineral supplementation of the diet of weaned piglets on growth and some immunological and haematological parameters



Revista Romana de Medicina Veterinara 11(2): 182-191



Groups of 6 weaned piglets, each with an initial body weight of 8.75 kg, were fed for 35 days on a basal diet (the constituents of which are presented in a table). Aflatoxin (from Aspergillus niger) was given to some groups with or without supplementation with vitamins and selenium to counteract the effects of the mycotoxin.

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