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Cropping period and yield of oyster mushroom (Pleurotus sajor-caju) on different agro-substrate


Cropping period and yield of oyster mushroom (Pleurotus sajor-caju) on different agro-substrate



Madras Agricultural Journal 88(4/6): 327-329



The effect of different agro-wastes on cropping period and yield of P. sajor-caju was investigated in a field experiment carried out in Parbhani, Maharashtra, India, during 1998-99. Various plant materials, i.e. soyabean, paddy, cotton, wheat and jowar were used. Cropping period on different substrates were recorded for first, second and third picking. The cropping period for third picking varied from 42.25 to 43.50 days in different substrates.

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Related references

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