Determination of biogenic amines by capillary electrophoresis
Determination of biogenic amines by capillary electrophoresis
Kovács, A.; Simon-Sarkadi, L.; Ganzler, K.
Journal of Chromatography A 836(2): 305-313
1999
ISSN/ISBN: 0021-9673
PMID: 10218269
DOI: 10.1016/s0021-9673(98)00912-1
A method for determining biogenic amines in food using micellar electrokinetic capillary chromatography has been developed. Derivatization of the amines was performed with AccQ (6-aminoquinolyl-N-hydroxysuccinimidyl carbamate; Waters, Milford, MA, USA) reagent. The influence of buffer composition on the separation (including pH, SDS concentration and various additives) was investigated.