EurekaMag
+ Translate
+ Most Popular
Advantages and disadvantages of bordeaux mixture and of lime-sulphur used on apples in the growing season
Observations on the Umaria marine bed
10 years of hearing conservation in the Royal Air Force
Chocolate crumb - dairy ingredient for milk chocolate
Effect of daily gelatin ingestion on human scalp hair
Comparison of rice bran and maize bran as feeds for growing and fattening pigs
The composition of pampas-grass (Cortaderia argentea.)
The Accraian Series:
The mechanism of the Liebermann-Burchard reaction of sterols and triterpenes and their esters
Cerebrovascular Doppler ultrasound studies (cv-Doppler)
Toria: PT-303 - first national variety
Hair growth promoting activity of tridax procumbens
Productivity of Pekin x Khaki Campbell ducks
A stable cytosolic expression of VH antibody fragment directed against PVY NIa protein in transgenic potato plant confers partial protection against the virus
Solar treatment of wheat loose smut
Swimmers itch in the Lake of Garda
Bactofugation and the Bactotherm process
The effects of prefrontal lobotomy on aggressive behavior in dogs
Visual rating scales for screening whorl-stage corn for resistance to fall armyworm
Breakdown of seamounts at the trench axis, viewed from gravity anomaly
Kooken; pennsylvania's toughest cave
Recovery of new dinosaur and other fossils from the Early Cretaceous Arundel Clay facies (Potomac Group) of central Maryland, U.S.A
Zubor horny (Bison bonasus) v prirodnych podmienkach Slovensku
The extended Widal test in the diagnosis of fevers due to Salmonella infection
Hair of the american mastodon indicates an adaptation to a semi aquatic habitat

Development of semi-forced culture of Japanese pear 'Kousui' making use of the climatic conditions in Fukui, Japan


Development of semi-forced culture of Japanese pear 'Kousui' making use of the climatic conditions in Fukui, Japan



Acta Horticulturae 587: 419-427



ISSN/ISBN: 0567-7572

The cropping pattern of the Japanese pear (Pyrus pyrifolia) 'Kousui', a leading variety in Japan, under semi-forced culture was simulated by adopting the developmental rate method model. The fuel cost for heating was calculated as a heating degree-hour (cumulative temperature difference per hour between the inside and outside of the greenhouse). The effect of the quantity of solar radiation on the amount and the types of accumulated sugar in mature fruits were also investigated.

Please choose payment method:






(PDF emailed within 1 workday: $29.90)

Accession: 003709980

Download citation: RIS BibTeX Text

Related references

Ventilation method by shape-memory alloy for simple cover culture of Japanese pear 'Kousui'. Research Bulletin of the Aichi-ken Agricultural Research Center 1996(28): 259-264, 1996

Temperature dependence of endodormancy development in flower buds of 'Kousui' Japanese pear and a model for estimating the completion of endodormancy. Acta Horticulturae 587: 345-351, 2002

Effects of fruit bagging at different stages on pear quality and sclereid development and the activities of their related enzymes in the pear variety Kousui. Xibei Zhiwu Xuebao 26(7): 1369-1377, 2006

The influence of 'outdoor' raising of chicken and its effects on soil management for the cultivation of Japanese Pear 'Kousui'. Research Bulletin of the Aichi-ken Agricultural Research Center 30: 231-236, 1998

Cold tolerance in 'Kousui' Japanese pear and possibility for avoiding frost injury by treatment with n-propyl dihydrojasmonate. HortScience 38(2): 288-292, 2003

Effect of carbon dioxide enrichment on fruit quality and shoot growth in Japanese pear cultivar 'Kousui'. Bulletin of the Fruit Tree Research Station 1993(25): 77-85, 1993

Extraction of arbutin and its comparative content in branches, leaves, stems, and fruits of Japanese pear Pyrus pyrifolia cv. Kousui. Bioscience Biotechnology and Biochemistry 78(5): 874-877, 2014

Effect of localized deep placement of manure using excavation machine on the yield and root growth of 'Kousui' Japanese pear tree. Horticultural Research Japan 4(1): 27-32, 2005

The influence of paclobutrazol on shoot growth and flower bud formation of two japanese pear cultivars kousui and shinsui pyrus serotina var culta. Technical Bulletin of Faculty of Horticulture Chiba University 42: 107-116, 1989

Effects of climatic conditions at the seedling stage on the growth and yield of tomato 1. relationship between quality of seedling under semi forced culture and growth and yield. Bulletin of the Vegetable and Ornamental Crops Research Station Series A 5: 95-106, 1979

Seasonal changes of dry matter production and assimilate partitioning in Japanese pear trees (Pyrus pyrifolia Nakai) cv. Kousui and Housui grown under film. Journal of the Japanese Society for Horticultural Science 68(2): 364-372, 1999

Studies on the introduction of sod culture to Japanese pear orchards. 3. The effect of sod culture on Japanese pear trees. Bulletin of the Chiba Prefectural Agricultural Experiment Station 31: 95-104, 1990

Effects of fruit load on growth, dry matter production and assimilate partitioning in Japanese pear trees (Pyrus pyrifolia Nakai) cv. Kousui grown under film. Journal of the Japanese Society for Horticultural Science 69(6): 724-731, 2000

Cold tolerance in 'Kousui' Japanese pear and possibility for avoiding frost injury by treatment with n-propyl dihydrojasmonate. Hortscience 38(2): 288-292, 2003

Influence of nitrogen top dressing at fruit growing stage on yield, fruit quality of Japanese pear 'Kousui,' and NO3-N concentration in soil solution. Japanese Journal of Soil Science and Plant Nutrition 76(2): 161-167, 2005



© 2022 EurekaMag OÜ, Sakala 7-2, 10141 Tallinn, Estonia, Tel: +372 69 91692
Registry code: 16507586, Legal Entity Identifier (LEI): 984500A2C1AE68HDA873
Privacy  · Disclaimer  · Terms  · Contact  · 浙ICP备10204677号-1