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Do we need more adequate quality control indices for the "reference Mediterranean diet"?

Do we need more adequate quality control indices for the "reference Mediterranean diet"?

Diabetes Nutrition and Metabolism 14(4): 179-180

ISSN/ISBN: 0394-3402

PMID: 11716285

The reference Mediterranean diet is defined. The food components and nutrients included in the diet are described and its beneficial effects are briefly discussed. The Mediterranean Adequacy Index to evaluate diet quality is recommended and a formula is provided.

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Accession: 003717860

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