+ Translate
+ Most Popular
Investigations on the organic drift in North Swedish streams
Limitations of Using Microsoft Excel Version 2016 (MS Excel 2016) for Statistical Analysis for Medical Research
Phloem necrosis of coffee in Surinam
Anatomy of Mystus seenghala IV Nervous system
Integrated farming system for gardenland conditions of Coimbatore district - an over view
Tetrapleure (Tetrapleura tetraptera), an unknown African medicinal and spice plant
The origin and phylogenetic significance of the trochophoran larvae 2. evolutionary significance of the larvae of coelomate worms and mollusks
Comparison of rice bran and maize bran as feeds for growing and fattening pigs
Enterobacter amnigenus. An unusual human pathogen
Influence of Seriboost foliar application on leaf yield and leaf protein content in mulberry (Morus spp.), in relation to silkworm cocoon production
The identity of the lipstick mold of cultivated mushrooms agaricus bisporus
Advantages and disadvantages of bordeaux mixture and of lime-sulphur used on apples in the growing season
'Pan-sukh' disease of Rice in the Central Provinces
Geological age of the Ptilophyllum flora; a critical reassessment
Study of vitellogenesis in birds; physiological phases & role of folliculin in vitellogenesis
Evaluation of WCT coconut and Komadan coconut
Therapy for acne with saccharomyces boulardii
Evidence for Late Cretaceous N-S dextral shear in the west-central crystalline core, North Cascades, Washington
'Rajeshwari' - a high-yielding white seeded variety of sesame for Andhra Pradesh
Manufacture of Ricotta cheese from whey fortified with skim milk powder using different acidulants
Occurrence of Eutrichophilus mexicanus (Rudow, 1866) and Eutrichophilus lobatus (Ewing, 1936) (Phthiraptera: Trichodectidae) on Sphiggurus villosus (Cuvier, 1825) (Rodentia: Erethizontidae) in Rio de
Factors affecting fruitfulness in durian (Durio zibethinus Murr.). I. Flowering and pollination
Bronchial cuff pressure change caused by left-sided double-lumen endobronchial tube displacement
Some Biological Applications of Organometallic Compounds
The composition of pampas-grass (Cortaderia argentea.)

Drying kinetics of garlic cloves under convective drying conditions

Drying kinetics of garlic cloves under convective drying conditions

Journal of Food Science and Technology (Mysore) 40(1): 45-51

ISSN/ISBN: 0022-1155

Convective drying of garlic Mainpuri cloves was carried out at drying air temperatures of 40, 50, 60 and 70 degrees C at air velocities of 1 m/s and 2 m/s, respectively. Peeled garlic cloves weighing about 100 g were used in each drying experiment. The cloves were almost of uniform size having length of 20.1 mm and diameter of 7.2 mm. The drying rate increased with the increase in drying air temperature, thus reducing the drying time.

Please choose payment method:

(PDF emailed within 1 workday: $29.90)

Accession: 003719345

Download citation: RISBibTeXText

Related references

Convective drying of garlic (Allium sativum L.): Part I: Drying kinetics, mathematical modeling and change in color. Australian Journal of Crop Science 5(13): 1707-1714, 2011

Effective moisture diffusivity of garlic cloves undergoing microwave-convective drying. Journal of food engineering 65(4): 609-717, 2004

Comparison of convective and microwave-convective drying of garlic: kinetics and energy consumption. Journal of Food Science and Technology (Mysore) 39(6): 603-608, 2002

Drying kinetics and quality of vacuum-microwave dehydrated garlic cloves and slices. Journal of Food Engineering 94(1): 98-104, 2009

Combined microwave and spouted bed drying of diced apples: effect of drying conditions on drying kinetics and product temperature. Drying technology 7(10): 1981-1998, 1999

Microwave- and ultrasound-assisted convective drying of raspberries: Drying kinetics and microstructural changes. Drying Technology 37(1): 1-12, 2019

Analysis of Drying Kinetics and Moisture Distribution in Convective Textile Fabric Drying. Drying technology 4(4-6): 485-497, 2006

Drying and Denaturation Kinetics of Whey Protein Isolate (WPI) During Convective Air Drying Process. Drying Technology 31(13-14): 1532-1544, 2013

Ultrasonic Convective Drying Kinetics of Clipfish During the Initial Drying Period. Drying Technology 31(11): 1307-1316, 2013

Modeling spray drying of dairy products Impact of drying kinetics, reaction kinetics and spray drying conditions on lysine loss. Chemical Engineering Science 141: 315-329, 2016

Drying Kinetics and Product Quality for Convective Drying of Apples (cvs. Golden Delicious and Granny Smith). International Journal of Fruit Science 15(1): 54-78, 2015

Drying and denaturation kinetics of Beta-Lactoglobulin during convective drying. Journal of Food Engineering 237: 9-17, 2018

Convective drying of onion: modeling of drying kinetics parameters. Journal of Food Science and Technology (Mysore) 56(7): 3347-3354, 2019

Drying characteristics of yam slices ( Dioscorea rotundata ) in a convective hot air dryer: application of ANFIS in the prediction of drying kinetics. Heliyon 6(3): E03555, 2020

Radiant-convective drying of osmotic treated agro-products: Effect on drying kinetics and product quality. Food Control 15(2): 145-158, 2004