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Effect of different levels of sodium chloride on absorbtion and transportation of some elements in five native of Iran melon (Cucumis melo L.) cultivars



Effect of different levels of sodium chloride on absorbtion and transportation of some elements in five native of Iran melon (Cucumis melo L.) cultivars



Iranian Journal of Agricultural Sciences 32(1): Pe31-Pe40



The effect of sodium chloride (NaCl) on the absorption and transportation of mineral elements in five Iranian cultivars of melon, namely Abbas shuri, Suski, Zarde Karaj, Khaghani and Tashkandi, was investigated. Half-strength Hoagland solution with final salinity levels of 0, 2.5, 5, 7.5 g NaCl/litre were used for a period of 75 days. An increase in salinity level increased Na+, Cl- and Na+/K- ratio, but decreased K+, Ca2+, Mg2+ in leaf and root tissues.

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