+ Site Statistics
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on LinkedInFollow on LinkedIn

+ Translate

Effect of different substances on biocontrol activity of the antagonistic yeast Metschnikowia pulcherrima 4.4 against Botrytis cinerea and on his survival on apple

Effect of different substances on biocontrol activity of the antagonistic yeast Metschnikowia pulcherrima 4.4 against Botrytis cinerea and on his survival on apple

Atti, Giornate fitopatologiche, Scicli e Ragusa, 3-7 maggio, 1998: 495-500

The effects of mineral salts, i.e. potassium chloride (0.5 g/l), calcium chloride (20.0 g/l), ferrous sulfate (0.01 g/l), potassium chloride + calcium chloride (0.5 + 20.0 g/l), potassium chloride + ferrous sulfate (0.5 + 20.0), calcium chloride + ferrous sulfate (20.0+0.01 g/l) and magnesium sulfate (0.5 g/l), and other substances on the biological control activity of M. pulcherrima strain 4.4 against B. cinerea on apples were studied.

(PDF emailed within 1 workday: $29.90)

Accession: 003727315

Download citation: RISBibTeXText

Related references

Biocontrol capability of Metschnikowia pulcherrima against Botrytis postharvest rot of apple. Postharvest Biology and Technology 11(3): 131-140, 1997

Attachment Capability of Antagonistic Yeast Rhodotorula glutinis to Botrytis cinerea Contributes to Biocontrol Efficacy. Frontiers in Microbiology 7: 601-601, 2016

Metschnikowia pulcherrima, a new yeast with potential for biocontrol of postharvest fruit rots. Acta Horticulturae 767: 355-360, 2008

Metschnikowia pulcherrima strain MACH1 outcompetes Botrytis cinerea, Alternaria alternata and Penicillium expansum in apples through iron depletion. Postharvest Biology and Technology 49(1): 121-128, 2008

Biocontrol capability of Metschnikowia pulcherrima and Pseudomonas syringae against postharvest rots of apple under semi-commercial condition. Mededelingen Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen Universiteit Gent 62(3B): 1065-1070, 1997

Pichia angusta is an effective biocontrol yeast against postharvest decay of apple fruit caused by Botrytis cinerea and Monilia fructicola. Fems Yeast Research 8(6): 961-963, 2008

The potential role of PR-8 gene of apple fruit in the mode of action of the yeast antagonist, Candida oleophila, in postharvest biocontrol of Botrytis cinerea. Postharvest Biology and Technology 85: 203-209, 2013

Biocontrol Activity of the Local Strain of Metschnikowia pulcherrima on Different Postharvest Pathogens. Biotechnology Research International 2014: 397167-397167, 2014

Effect of wound moisture on the biocontrol by Candida oleophila of gray mold rot (Botrytis cinerea) of apple. Postharvest Biology and Technology 6(1-2): 9-15, 1995

Effect of apple fruit tissue calcium on postharvest biocontrol efficacy of cryptococcus laurentii against botrytis cinerea. Phytopathology 80(10): 1050-1051, 1990

Biocontrol of Botrytis cinerea on grapevines by an antagonistic strain of Trichoderma harzianum. Current perspectives in microbial ecology: proceedings of the Third International Symposium on Microbial Ecology Michigan State University edited by MJ Klug and CA Reddy: 373, 1984

Biocontrol of Botrytis cinerea and Penicillium expansum on postharvest apples by antagonistic bacteria. Acta Horticulturae: 44-345, 1996

Screening to antagonistic fungi for Botrytis cinerea biocontrol in Chilean forest nurseries. Bosque 27(2): 126-134, 2006

Isolation, identification, and biocontrol of antagonistic bacterium against Botrytis cinerea after tomato harvest. Brazilian Journal of Microbiology 48(4): 706-714, 2017

Use of Trichoderma spp. for biocontrol of Colletotrichum acutatum (anthracnose) and Botrytis cinerea (grey mould) in strawberry, and study of biocontrol population survival by PCR. Bulletin OILB/SROP 25(10): 167-170, 2002