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Effect of energy level and time of feed replacement from starter to finisher diets of broilers weighing less than two kg



Effect of energy level and time of feed replacement from starter to finisher diets of broilers weighing less than two kg



Journal of Science and Technology of Agriculture and Natural Resources 7(3): 153-161



An experiment with a 3x3 factorial arrangement in a completely randomized design with 450 day-old broilers was conducted to study the effect of energy level and time of change from starter to finisher diets on performance and economic aspects of broilers. Broilers were fed at three levels of dietary energy (2800, 3000, and 3200 kcal/ME/kg) from 1 to 42 days of age. Starter and finisher diets were changed at 16, 21 and 26 days and then finisher diets were fed up to 42 days.

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Accession: 003727719

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