On the alert of mycotoxin contamination on food, feed stuffs, and animal products in Indonesia

Bahri, S.

Jurnal Penelitian dan Pengembangan Pertanian 20(2): 55-64

2001


Accession: 003869285

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Abstract
This paper discusses the effect of mycotoxin contamination (from Aspergillus spp. and Fusarium spp.) on livestock and humans and the avoidance of contamination through good handling techniques of pre- and postharvest agricultural products, including physical, chemical, and biological handling.