+ Site Statistics
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on Google+Follow on Google+
Follow on LinkedInFollow on LinkedIn

+ Translate

Quality of sapote andino fruits (chupa chupa) stored under controlled atmosphere

Acta Horticulturae (553(Vol. 2)): 677-678
Quality of sapote andino fruits (chupa chupa) stored under controlled atmosphere
The quality of mature ripe and mature green sapote andino (Quararibea cordata) fruits under controlled and normal atmosphere storage at 15+or-2 or 27+or-2 degrees C was investigated. CA storage atmosphere comprised 5.1% carbon dioxide, 5.6% oxygen and 89.3% nitrogen. Storage period was 4 and 2 weeks for the mature green and mature ripe fruits, respectively.

Accession: 003904186

Related references

Phototrophic and heterotrophic nano- and microorganisms of sea ice and sub-ice water in Guba Chupa (Chupa Inlet), White Sea, in April 2002. Polar Research 23(1): 11-18, 2004

Influence of harvest date and controlled atmosphere storage delay on the color and quality of 'Delicious' apples stored in a purge-type controlled-atmosphere environment. HortTechnology 4(3): 260-263, 1994

Physiology and quality changes of mature-green mume (Prunus mume Sieb. et Zucc.) fruits stored under several controlled atmosphere conditions at ambient temperature. Journal of the Japanese Society for Horticultural Science 62(4): 877-887, 1994

Strawberries -- quality of fruits, their storage life and suitability for processing. III. Firmness and pectic substance changes of strawberries stored under normal and controlled atmosphere conditions. Fruit Science Reports 9(3): 111-122, 1982

The biochemical composition of sweet cherry fruits stored in controlled atmosphere. Byulleten' Gosudarstvennogo Nikitskogo Botanicheskogo Sada ( 68): 83-89, 1989

A method for determining the respiration rate in fruits and vegetables stored in a controlled atmosphere. Gradinarska i Lozarska Nauka 21(4): 3-7, 1984

To the problem of classification of pegmatites of Chupa. 16: 56-80 1937, 1937

Nemertinea of the Chupa Inlet of the White Sea.. 1982

Springtails collected in Chupa Inlet region. Witkowski, A [Editor] [Zoological Proceedings (Wroclaw)] Prace Zoologiczne (Wroclaw) : 47-57, 1995

Spiders collected in Guba Chupa region. Witkowski, A [Editor] [Zoological Proceedings (Wroclaw)] Prace Zoologiczne (Wroclaw) : 37-45, 1995