Home
  >  
Section 4
  >  
Chapter 3,972

The environmental attitudes and practices of family businesses in the rural tourism and hospitality sectors

Carlsen, J.; Getz, D.; Ali Knight, J.

Journal of Sustainable Tourism 9(4): 281-297

2001


ISSN/ISBN: 0966-9582
DOI: 10.1080/09669580108667403
Accession: 003971564

Download citation:  
Text
  |  
BibTeX
  |  
RIS

This paper examines the environmental goals of rural, family owned/operated tourism businesses with a view to evaluating their conservation ethic and commitment to sustainable tourism. From a survey of 198 family businesses in Western Australia, it was determined that about half of them had implemented a range of sustainable management practices.

PDF emailed within 0-6 h: $19.90