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Whole microbial cell processes for manufacturing amino acids, vitamins or ribonucleotides

Whole microbial cell processes for manufacturing amino acids, vitamins or ribonucleotides

Current Opinion in Biotechnology 10(6): 604-608

The development of recombinant DNA technology has greatly expanded whole microbial cell processes for manufacturing amino acids, vitamins, or ribonucleotides. A novel well-designed scheme with integrated enzymatic conversions and fermentation enables the production of even complicated compounds, such as sugar nucleotides and oligosaccharides.

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Accession: 004009533

Download citation: RISBibTeXText

PMID: 10600687

DOI: 10.1016/s0958-1669(99)00041-5

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