+ Site Statistics
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Activity of selected glycosidases of whole milk in cows as related to feeding season (autumn/winter vs spring/summer)

Activity of selected glycosidases of whole milk in cows as related to feeding season (autumn/winter vs spring/summer)

Animal Science Papers and Reports 22(4): 673-677

Glycosidases affect the chemical composition and nutritive value of milk. The activities of alpha -glucosidase, beta -glucosidase, beta -galactosidase and mannosidase were determined in whole milk of Polish Red cows (with mean milk yield of 4200 kg/lactation) at the end of autumn/winter (A/W) and then at the end of spring/summer (S/S) feeding season - 23 and 19 cows, respectively.

Please choose payment method:

(PDF emailed within 1 workday: $29.90)

Accession: 004028499

Download citation: RISBibTeXText

Related references

Activity of selected aminopeptidases of whole milk in cows as related to feeding season (autumn/winter vs spring/summer). Animal Science Papers and Reports 22(4): 667-672, 2004

The activity of acid phosphatase and beta-N-acetylhexosaminidase in raw whole milk of cows as affected by feeding season autumn/winter vs spring/summer. Animal Science Papers and Reports 26(1): 49-57, 2008

Resynchronization improves reproductive efficiency of suckled Bos taurus beef cows subjected to spring-summer or autumn-winter breeding season in South Brazil. Theriogenology 122: 14-22, 2018

Productivity and efficiency of straightbred Hereford and Hereford-Nelore crossbred primiparous cows bred during the autumn/winter or spring/summer season. Revista da Sociedade Brasileira de Zootecnia 25(3): 414-427, 1996

Winter feeding of dairy cows. 5. A comparison of the relative value for milk production of artificially dried cocksfoot and a timothy/ meadow fescue mixture grown both in spring and in autumn. J. Dairy Res, 25: 2, 147-53. bibl. 29, 1958

Winter feeding of dairy cows. 2. Dried grass produced in spring and in autumn compared with other concentrates and with spring grazing. J. Dairy Res 23: 13-20, 1956

Summer-autumn multiplication of virus free seed tubers of different cultivars produced in the winter-spring season and treated with AG3. Informatore Agrario 46(38): 113-118, 1990

Feeding of Ctenocalanus citer in the eastern Weddell Sea: low in summer and spring, high in autumn and winter. Polar Biology 30(4): 493-501, 2007

Composition of Fatty Acids in Milk Fat From Milk Obtained From Cows GROWN IN COWSHEDS IN SUMMER AND WINTER SEASON PERIODS. Zywnosc-Nauka Technologia Jakosc 19(1): 81-92, 2012

Effectiveness of feeding cows in summer and winter season (a methodological contribution). Zeszyty problemowe postepow nauk rolniczych: 7 295-301, 1978

The effects of winter feeding level and summer sward height on the performance of autumn calving beef cows and their calves. Animal Production 46(3): 501, 1988

Effect of various feeding rations on the content of some components in cows milk in the period of transition from winter to summer feeding. Zeszyty problemowe postepow nauk rolniczych: 7 129-135, 1978

The effect of grazing intensity in late summer/autumn on sward characteristics and milk production of spring-calving dairy cows. Irish Journal of Agricultural & Food Research 37(1): 1-15, 1998

Nutritive value of green marrowstem kale in the feeding of milk cows in autumn and winter. Mitteil. d. deutsch. Landwirtsch.-Gesellsch 48: 629-630, 1933

Change of amino acids contents in milk of dairy cows in winter and summer season. Sbornik Jihoceska Univerzita Zemedelska Fakulta Ceske Budejovice Zootechnicka Rada 14(1): 39-46, 1997