Section 5

EurekaMag Full Text Articles Chapter 4,073


Jürgens, A.; Dötterl, S. 2004: Chemical composition of anther volatiles in Ranunculaceae: genera-specific profiles in Anemone, Aquilegia, Caltha, Pulsatilla, Ranunculus, and Trollius species. American Journal of Botany 91(12): 1969-1980
Wierzchowska Renke, K.; Guzewska, J.; Gowniak, P.; Piotrowski, A.; Ochocka, J.R.; Dorosz, A. 2004: Chemical composition of biomass of Crithmum maritimum L. (Apiaceae) of various origins. Herba Polonica 50(3/4): 60-66
Vecerek, V.; Suchy, P.; Strakova, E.; Vitula, F. 2005: Chemical composition of breast and thigh muscles of fattened pheasant poults. Krmiva 47(3): 119-125
Lozanova, L.; Jokova, M. 2003: Chemical composition of calcareous chernozem soils, influenced by water erosion. Pochvoznanie, Agrokhimiya i Ekologiya 38(3): 22-24
Ratnayake, W.M.N.; Daun, J.K. 2004: Chemical composition of canola and rapeseed oils. Rapeseed and canola oil: production, processing, properties and uses: 37-78
Ciuryk, S.; Molik, E.; Kaczor, U.; Bonczar, G. 2004: Chemical composition of colostrum and milk of Polish Merino sheep lambing at different times. Archiv fur Tierzucht 47(Special Issue): 129-134
Barowicz, T.; Pieszka, M.; Pietras, M.; Migda, W. 2003: Chemical composition of colostrum and milk of late-gestation and lactating sows supplemented with dietary conjugated linoleic acid (CLA). Roczniki Naukowe Zootechniki 30(2): 325-332
Hafzoglu, H.; Usta, M. 2005: Chemical composition of coniferous wood species occurring in Turkey. Holz als Roh und Werkstoff 63(1): 83-85
Kvetkovskaya, A.V.; Zayats, V.N.; Kvetkovsky, G.I.; Shorets, R.D. 2002: Chemical composition of contaminated feed. Zootechnical Science in Belarus Collection of scientific work of Scientific Research Institute for Livestock National Academy of Science Belarus 37: 275-280
Raal, A.; Arak, E.; Orav, A. 2004: Chemical composition of coriander seed essential oil and their conformity with EP standards. Agraarteadus 15(4): 234-239
Kricka, T.; Voca, N.; Jukic, Z.; Curic, D.; Kis, D.; Matin, A. 2004: Chemical composition of corn kernels after a hydrothermal cooking procedure. Acta Veterinaria Beograd 54(2/3): 209-218
Ramos, B.M. de O.; Pinto, A.P.; Katsuki, P.A.; Gomes, G.P.; Podleskis, M.R.; Folkowskis, T.; Moura Filho, J.; Soares, L.L.P.; Mizubuti, I.Y. 2002: Chemical composition of corn silages produced in two soils of North Parana. Semina: Ciencias Agrarias Londrina 23(2): 239-248
Mahbubur Rashid; Roy, B.C.; Asaduzzaman 2004: Chemical composition of crop contents of local scavenging chickens. Pakistan Journal of Nutrition 3(1): 26-28
Pierre Leandri, C.; Fernandez, X.; Lizzani Cuvelier, L.; Loiseau, A.M.; Fellous, R.; Garnero, J.; Andreoli, C. 2003: Chemical composition of cypress essential oils: volatile constituents of leaf oils from seven cultivated Cupressus species. Journal of Essential Oil Research 15(4): 242-247
Aldhaheri, A.; Alhadrami, G.; Aboalnaga, N.; Wasfi, I.; Elridi, M. 2004: Chemical composition of date pits and reproductive hormonal status of rats fed date pits. Food Chemistry 86(1): 93-97
Tomic, Z.; Sokolovic, D.; Ignjatovic, S.; Zujovic, M.; Negovanovic, D.; Krnjaja, V.; Nesic, Z.; Vorkapic, M. 2002: Chemical composition of domestic and foreign cultivars of perennial grasses according to cuts for animals. Biotechnology in Animal Husbandry 18(5/6): 251-255
Bertaud, F.H.lmbom, B. 2004: Chemical composition of earlywood and latewood in Norway spruce heartwood, sapwood and transition zone wood. Wood science and technology 38(4): 245-256
Oroian, T.; Vlaic, A.; Odagiu, A.; Pascalau, S. 2002: Chemical composition of eggs in two colour varieties of Japanese quail. Buletinul Universitatii de Stiinte Agricole si Medicina Veterinara Cluj Napoca, Seria Zootehnie si Biotehnologii 57: 122-123
Mir, S.R.; Mohammed Ali; Reni Kapoor 2004: Chemical composition of essential oil of Cinnamomum tamala Nees et Eberm. leaves. Flavour and Fragrance Journal 19(2): 112-114
Cozzani, S.; Muselli, A.; Desjobert, J.M.; Bernardini, A.F.; Tomi, F.; Casanova, J. 2005: Chemical composition of essential oil of Teucrium polium subsp. capitatum (L.) from Corsica. Flavour and Fragrance Journal 20(4): 436-441
Maya, K.M.; Zachariah, T.J.; Krishnamoorthy, B. 2004: Chemical composition of essential oil of nutmeg (Myristica fragrans Houtt.) accessions. Journal of Spices and Aromatic Crops 13(2): 135-139
Kvcak, B.; Akay, S.; Demirci, B.; Baser, K.H.C. 2004: Chemical composition of essential oils from leaves and twigs of Pistacia lentiscus, Pistacia lentiscus var. chia, and Pistacia terebinthus from Turkey. Pharmaceutical Biology 42(4/5): 360-366
Stanescu, U.; Bele, C.; Cernea, C.; Moldovan, Z. 2002: Chemical composition of essential oils of Ocimum basilicum, Lavandula hybrida and Satureja hortensis. Buletinul Universitatii de Stiinte Agricole si Medicina Veterinara Cluj Napoca, Seria Medicina Veterinara 58: 660-663
Mockute, D.; Bernotiene, G.; Judzentiene, A. 2004: Chemical composition of essential oils of Origanum vulgare L. growing in Lithuania. Biologija 4: 44-49
Eshilokun, A.O.; Kasali, A.A.; Giwa Ajeniya, A.O. 2005: Chemical composition of essential oils of two Hyptis suaveolens (L.) Poit leaves from Nigeria. Flavour and Fragrance Journal 20(5): 528-530
Musallam, I.W.; Al Karaki, G.N.; Ereifej, K.I.; Tawaha, A.R.M. 2004: Chemical composition of faba bean genotypes under rainfed and irrigation conditions. International Journal of Agriculture and Biology 6(2): 359-362
El Zubeir, I.E.M.; Abdalla, W.M.; El Owni, O.A.O. 2005: Chemical composition of fermented milk (roub and mish) in Sudan. Food Control 16(7): 633-637
Domanski, P.J.; Gospodarczyk, F.; Nowak, W. 2003: Chemical composition of first regrowth of Lolium perenne cultivars in different site conditions (research note). akarstwo w Polsce Grassland Science in Poland 6: 201-207
Awad, R.A.; El Shabrawy, S.A.; Osman, S.G.; Saad, S.A. 2003: Chemical composition of flavoured processed cheese spreads with different fruit flavours. Egyptian Journal of Dairy Science 31(2): 335-344
Buchtova, H.; Vorlova, L.; Svobodova, Z.; Flajshans, M. 2005: Chemical composition of flesh of diploid and triploid population of tench (Tinca tinca, Linnaeus 1758). Czech Journal of Animal Science 50(5): 213-219
Borovaya, E.G. 2002: Chemical composition of fresh and fermented cruciferae. Zootechnical Science in Belarus Collection of scientific work of Scientific Research Institute for Livestock National Academy of Science Belarus 37: 218-224
Kowalski, R.; Kowalska, G.; Wiercinski, J. 2003: Chemical composition of fruits of three aubergine (Solanum melongena L.) cultivars. Folia Horticulturae 15(2): 89-95
Malinowski, R. 2004: Chemical composition of ground-soil water within agriculturally used polder of Cedynia Landscape Park. Folia Universitatis Agriculturae Stetinensis. Agricultura 93: 219-225
Nowak, R. 2005: Chemical composition of hips essential oils of some Rosa L. species. Zeitschrift für Naturforschung. C Journal of Biosciences 60(5-6): 369-378
Konakchiev, A.; Tsankova, E. 2003: Chemical composition of lavender oils from the cultivars Druzhba and Hemus. Rasteniev'dni Nauki 40(1): 38-41
Jarosz, Z. 2004: Chemical composition of leaves and fruits of tomato grown in different substrates in a greenhouse. Annales Universitatis Mariae Curie-Skłodowska. Sectio EEE, Horticultura 14: 31-36
Reiter, J.; Tomaschewski, I. 2003: Chemical composition of leaves consumed by Ptenochirus jagori (Pteropodidae). Mammalian Biology 68(2): 112-115
Silva, M.R.; Naves, M.M.V.; Oliveira, A.G. de; Silva, M.S. 2004: Chemical composition of maize dishes: comparison between laboratory and composition table data. Revista do Instituto Adolfo Lutz 63(2): 193-199
Na, K.; Kim, Y.P.; Moon, I.; Moon, K.-C. 2004: Chemical composition of major VOC emission sources in the Seoul atmosphere. Chemosphere 55(4): 585-594
Krzyzaniak, W.; Olesienkiewicz, A.; Biaas, W.; Sominska, L.; Jankowski, T.; Grajek, W. 2003: Chemical composition of maltodextrins of low dextrose equivalent obtained by potato starch hydrolysis using different alpha-amylases. Acta Scientiarum Polonorum Technologia Alimentaria 2(2): 5-15
Marsico, G.; Vicenti, A.; Dimatteo, S.; Rasulo, A.; Zezza, L.; Pinto, F.; Celi, R. 2004: Chemical composition of meat and acid content of fat in pigs and wild boars fed on diets supplemented with polyunsaturated fatty acids ( omega 3). Rivista di Suinicoltura 45(9): 91-95
Wajda, S.; Daszkiewicz, T.; Piotrowski, J. 2004: Chemical composition of meat from young crossbred bulls (beef bulls x Black-and-White cows). Acta Scientiarum Polonorum Zootechnika 3(2): 133-140
Savic, N.; Mikavica, D.; Grujic, R.; Bojanic, V.; Vucic, G.; Mandic, S.; urica, R. 2004: Chemical composition of meat of rainbow trout (Oncorhynchus mykiss Wal.) from Gornji Ribnik fishpond. Tehnologija Mesa 45(1/2): 45-49
Kairov, V. 2004: Chemical composition of milk of sows after feeding with various concentrations of vitamin A in the ration. Svinovodstvo (1): 26-27
Brzoska, F.; Brzezinski, W. 2004: Chemical composition of modified rye and its effect on productive parameters and carcasses of broiler chickens. Annals of Animal Science 4(1): 135-144
Aganga, A.A.; Omphile, U.J.; Thema, T.; Baitshotlhi, J.C. 2005: Chemical composition of napier grass (Pennisetum purpureum) at different stages of growth and napier grass silages with additives. Journal of Biological Sciences 5(4): 493-496
Chabbi, A.; Rumpel, C. 2004: Chemical composition of organic matter in extremely acid, lignite-containing lake sediments impacted by fly ash contamination. Journal of Environmental Quality 33(2): 628-636
Nowak, L.; Kucharzewski, A.; Szymanska Pulikowska, A. 2002: Chemical composition of plants cultivated in Lower Silesia. Part I. Trace elements in grain and straw of cereals. Acta Scientiarum Polonorum Formatio Circumiectus 1(1/2): 143-149
Kucharzewski, A.; Nowak, L.; Szymanska Pulikowska, A. 2002: Chemical composition of plants cultivated in Lower Silesia. Part II. Arsenic and mercury contents of cereals and grasses. Acta Scientiarum Polonorum Formatio Circumiectus 1(1/2): 151-155
Nowak, L.; Kucharzewski, A.; Dmowski, Z.; Szymanska Pulikowska, A. 2002: Chemical composition of plants cultivated in Lower Silesia. Part III. Sulfur content of some fruits and vegetables. Acta Scientiarum Polonorum Formatio Circumiectus 1(1/2): 157-161
Minev, I. 2002: Chemical composition of plum-tree fruits from selected elites. Rasteniev'dni Nauki 39(5-6): 316-318
Safai, P.D.; Rao, P.S.P.; Momin, G.A.; Ali, K.; Chate, D.M.; Praveen, P.S. 2004: Chemical composition of precipitation during 1984-2002 at Pune, India. Atmospheric Environment 38(12): 1705-1714
Daifullah, A.A.M.; Shakour, A.A. 2003: Chemical composition of rainwater in Egypt. African Journal of Environmental Assessment and Management 6: 32-43
Chagas, P.S.M. das; Costa, C.A.C.; Teixeira, L.B. 2003: Chemical composition of red earthworm from California (Eisenia foetida) humus in Belem, Para. Revista de Ciencias Agrarias 39: 87-94
Ruiz, T.M.; Cancel, E. 2003: Chemical composition of rhizoma perennial peanut (Arachis glabrata) harvested for hay in the tropics. Journal of Agriculture of the University of Puerto Rico 87(1/2): 1-18
Silva, E.B.; Candido, L.M.B.; Sabino, J.; Freitas, R.J.S.; Stertz, S.C. 2004: Chemical composition of root and dehydrated leaves of yacon. (Polymnia sonchifolia Poepp). Revista Brasileira de Plantas Medicinais 6(3): 48-52
Aganga, A.A.; Omphile, U.J.; Thema, T.; Wilson, L.Z. 2004: Chemical composition of ryegrass (Lolium multiflorum) at different stages of growth and ryegrass silages with additives. Journal of Biological Sciences 4(5): 645-649
Caballero Ortega, H.; Pereda Miranda, R.; Riveron Negrete, L.; Hernandez, J.M.; Medecigo Rios, M.; Castillo Villanueva, A.; Abdullaev, F.I. 2004: Chemical composition of saffron (Crocus sativus L.) from four countries. Acta Horticulturae 650: 321-326
Bakua, T.; Apoznanski, J.; Obremski, K.; Iwaniuk, Z.; Gajecki, M. 2005: Chemical composition of selected fish feed materials. Medycyna Weterynaryjna 61(9): 1061-1063
Fattorusso, E.; Iorizzi, M.; Lanzotti, V.; Taglialatela-Scafati, O. 2002: Chemical composition of shallot (Allium ascalonicum Hort.). Journal of Agricultural and Food Chemistry 50(20): 5686-5690
Adeyeye, E.; Adubiaro, H. 2004: Chemical composition of shell and flesh of three prawn samples from Lagos lagoon. Journal of the Science of food and agriculture 84(5): 411-414
Hilszczanska, D.; Sierota, Z. 2005: Chemical composition of soil and ectomycorrhizal community structure in nursery as effect of watering. Protection of soil and water resources in forestry areas, Cracow, Poland, 8-12 September 2004: 57-63
Kataeva Maria, N. (Katayeva Maria N); Alexeeva Popova Natalya, V. (Alekseyeva Popova Natalya V); Drozdova Irina, V.; Beljaeva Alla, I. (Bel yayeva Alla I) 2004: Chemical composition of soils and plant species in the Polar Urals as influenced by rock type. Geoderma 122(2-4): 257-268
Thakur, S.S.; Tomar, S.K.; Raman Malik 2005: Chemical composition of some feeds, fodders and plane of nutrition of milch buffaloes in Karnal District of Haryana. Indian Journal of Dairy Science 58(1): 65-68
Musa, B.K. 2003: Chemical composition of some plants used as feed for rabbits in Bauchi metropolis. Nigerian Journal of Animal Production 30(1/2): 32-36
Evangelista, A.R.; Abreu, J.G. de; Amaral, P.N.C. do; Pereira, R.C.; Salvador, F.M.; Lopes, J.; Soares, L.Q. 2005: Chemical composition of sorghum silage (Sorghum bicolor (L.) Moench) enriched with leucaena forage (Leucaena leucocephala (Lam.) Dewit). Ciencia e Agrotecnologia 29(2): 429-435
Wyszkowski, M.; Wyszkowska, J. 2004: Chemical composition of spring rape and white mustard and the enzymactic activity of soil contaminated with Treflan 480 EC. Annales Universitatis Mariae Curie-Sklodowska. Sectio E, Agricultura 59(4): 1631-1638
Fernandes, A.M.; Queiroz, A.C. de; Pereira, J.C.; Lana, R. de P.; Barbosa, M.H.P.; Fonseca, D.M. da; Detmann, E.; Cabral, L. da S.; Pereira, E.S.; Vittori, A. 2003: Chemical composition of sugar cane varieties (Saccharum spp. L.) with different cycles of production in three cut times. Revista Brasileira de Zootecnia 32(4): 977-985
Andrade, J.B. de; Ferrari Junior, E.; Possenti, R.A.; Otsuk, I.P.; Zimback, L.; Landell, M.G. de A. 2004: Chemical composition of sugarcane in two ages, for animal nutrition. Bragantia 63(3): 341-349
Abdalla, F.C.; Jones, G.R.; Morgan, D.; Cruz Landim, C. da 2004: Chemical composition of the Dufour gland secretion in queens of Melipona bicolor (Hymenoptera, Meliponini). Journal of the Brazilian Chemical Society 15(5): 621-625
Pino, J.A.; Aguero, J.; Fuentes, V. 2003: Chemical composition of the aerial parts of Piper nigrum L. from Cuba. Journal of Essential Oil Research 15(3): 209-210
Rutiaga Quinones, J.G.; Garcia Diaz, J. 1999: Chemical composition of the ashes of two tropical hardwoods. Ciencia Forestal en Mexico 24(86): 109-115
Pereira, S.I.; Freire, C.S.R.; Pascoal Neto, C.; Silvestre, A.J.D.; Silva, A.M.S. 2005: Chemical composition of the epicuticular wax from the fruits of Eucalyptus globulus. Phytochemical Analysis: Pca 16(5): 364-369
Mirza, M.; Navaei, M.N.; Dini, M. 2003: Chemical composition of the essential oil Centaurea behen L. Iranian Journal of Medicinal and Aromatic Plants Research 19(3): 227-232, 336
Pereira, S.I.; Freire, C.S.R.; Pascoal Neto, C.; Silvestre, A.J.D.; Silva, A.M.S. 2005: Chemical composition of the essential oil distilled from the fruits of Eucalyptus globulus grown in Portugal. Flavour and Fragrance Journal 20(4): 407-409
Oyedeji, O.A.; Yani, V.V.; Afolayan, A.J. 2005: Chemical composition of the essential oil from Arctotis arctotoides (L.F.) O. Hoffm. (syn. Vendium arctotoides Less.). Flavour and Fragrance Journal 20(2): 232-234
Fernandez, X.; Loiseau, A.M.; Poulain, S.; Lizzani Cuvelier, L.; Monnier, Y. 2004: Chemical composition of the essential oil from Feijoa (Feijoa sellowiana Berg.) peel. Journal of Essential Oil Research 16(3): 274-275
Pino, J.A.; Correa, M.T. 2003: Chemical composition of the essential oil from annatto (Bixa orellana L.) seeds. Journal of Essential Oil Research 15(2): 66-67
Ajai Kumar; Tandon, S.; Anju Yadav 2005: Chemical composition of the essential oil from fresh leaves of Melaleuca leucadendron L. from north India. Journal of Essential Oil Bearing Plants 8(1): 19-22
Chane-Ming, J.V.ra, R.C.alchat, J. 2003: Chemical composition of the essential oil from rhizomes, leaves and flowers of Zingiber zerumbet Smith from Reunion Island. Journal of essential oil research: JEOR e 15(3): 202-205
Hefzollah Mazloomifar; Saber Tehrani, M.; Abdolhossein Rustaiyan; Shiva Masoudi 2003: Chemical composition of the essential oil of Ajuga chamaecistus Ging. ssp. chamaecistus from Iran. Journal of Essential Oil Research 15(1): 17-18
Dob, T.; Dahmane, D.; Berramdane, T.; Chelghoum, C. 2005: Chemical composition of the essential oil of Artemisia campestris L. from Algeria. Pharmaceutical Biology 43(6): 512-514
Tran Dinh Thang; Le Van Thanh; Hoang Van Luu; Nguyen Xuan Dung; Ngo Xuan Luong 2004: Chemical composition of the essential oil of Canarium album (Lour.) Raeusch. leaves from Vietnam. Journal of Essential Oil Bearing Plants 7(2): 125-128
L.R.ng; Jiang ZiTao 2004: Chemical composition of the essential oil of Cuminum cyminum L. from China. Flavour and Fragrance Journal 19(4): 311-313
Wang Li; Jian ShuGuang; Nan Peng; Zhong Yang 2004: Chemical composition of the essential oil of Elephantopus scaber from Southern China. Zeitschrift fur Naturforschung Section C, Biosciences 59(5/6): 327-329
Merle, H.; Blazquez, M.A.; Boira, H. 2003: Chemical composition of the essential oil of Eriobotrya japonica (Thunb.) Lindl. flowers in the western Mediterranean area. Options Mediterraneennes Serie A, Seminaires Mediterraneens 58: 191-193
Sefidkon, F.; Dabiri, M.; Alamshahi, A. 2004: Chemical composition of the essential oil of Eryngium billardieri F. Delaroche from Iran. Journal of Essential Oil Research 16(1): 42-43
Sefidkon, F.; Omidbaigi, R. 2004: Chemical composition of the essential oil of Ferulago angulata from Iran. Journal of Essential Oil Bearing Plants 7(1): 60-63
Hassani, M.S.; Abdallah, B.S.; Zrira, S.; Benjilali, B. 2005: Chemical composition of the essential oil of Laggera alata var. alata (D. Don) Sch. Bip. Ex Oliv. (Asteraceae) from Comoros Islands, Part I. Journal of Essential Oil Bearing Plants 8(1): 15-18
Pino, J.A.; Marbot, R.; Rosado, A.; Romeu, C.; Marti, M.P. 2004: Chemical composition of the essential oil of Lantana camara L. from Cuba. Journal of Essential Oil Research 16(3): 216-218
Sefidkon, F.; Kalvandi, R. 2005: Chemical composition of the essential oil of Micromeria persica Boiss. from Iran. Flavour and Fragrance Journal 20(5): 539-541
Kokoska, L.; Havlik, J.; Valterova, I.; Nepovim, A.; Rada, V.; Vanek, T. 2005: Chemical composition of the essential oil of Nigella orientalis L. seeds. Flavour and Fragrance Journal 20(4): 419-420
Sajjadi, S.E.; Mehregan, I.; Khatamsaz, M.; Asgari, G. 2005: Chemical composition of the essential oil of Perovskia abrotanoides Karel. growing wild in Iran. Flavour and Fragrance Journal 20(4): 445-446
Vidrich, V.F.si, P.G.aziano, A.S.lvestrini, E.M.chelozzi, M.M.rco, F. 2004: Chemical composition of the essential oil of Pistacia lentiscus L. Journal of essential oil research: JEOR e 16(3): 223-226
Navaei, M.N.; Mirza, M.; Dini, M. 2005: Chemical composition of the essential oil of Plumbago europaea L. roots from Iran. Flavour and Fragrance Journal 20(2): 213-214
Sajjadi, S.E.; Mehregan, I. 2003: Chemical composition of the essential oil of Prangos asperula Boiss. subsp. haussknechtii (Boiss.) Herrnst. et Heyn fruits. DARU Journal of Faculty of Pharmacy, Tehran University of Medical Sciences 11(2): 79-81
Sajjadi, S.E.; Zahra Shahpiri 2004: Chemical composition of the essential oil of Salvia limbata C. A. Mey. DARU Journal of Faculty of Pharmacy, Tehran University of Medical Sciences 12(3): 94-97
Senatore, F.; Arnold, N.Apostolides.; Piozzi, F. 2004: Chemical composition of the essential oil of Salvia multicaulis Vahl. var. simplicifolia Boiss. growing wild in Lebanon. Journal of Chromatography A 1052(1-2): 237-240
Jerkovic, I.; Mastelic, J.; Milos, M. 2003: Chemical composition of the essential oil of Sequoiadendron giganteum (Lindl.) Buchh. cultivated in Croatia. Journal of Essential Oil Research 15(1): 36-38
Mahnaz Khanavi; Abbas Hadjiakhoondi; Abbas Shafiee; Shiva Masoudi; Abdolhosein Rustaiyan 2003: Chemical composition of the essential oil of Stachys byzanthin C. Koch. from Iran. Journal of Essential Oil Research 15(2): 77-78
El Deeb, K.S.; Abbas, F.A.; El Fishawy, A.; Mossa, J.S. 2004: Chemical composition of the essential oil of Tagetes minuta growing in Saudi Arabia. Saudi Pharmaceutical Journal 12(1): 51-53
Barazandeh, M.M. 2003: Chemical composition of the essential oil of Tanacetum polycephalum Schultz-Bip. subsp. polycephalum. Iranian Journal of Medicinal and Aromatic Plants Research 19(2): Pe111-Pe116, 212
Mehdi Mirza; Navaiee, M.N.P.; Dini, M. 2004: Chemical composition of the essential oil of Varthemia persica DC. Pajouhesh va Sazandegi In Natural Resources 61: 70-72
Keita, B.; Sidibe, L.; Figueredo, G.; Chalchat, J.C. 2003: Chemical composition of the essential oil of Xylopia aethiopica (Dunal) A.ch. from Mali. Journal of Essential Oil Research 15(4): 267-269
Pino, J.A.; Marbot, R.; Rosado, A.; Batista, A. 2004: Chemical composition of the essential oil of Zingiber officinale Roscoe L. from Cuba. Journal of Essential Oil Research 16(3): 186-188
Rabie, M.; Jalili, A.; Sefidkon, F. 2004: Chemical composition of the essential oil of four artemisia species from north of Iran. Pajouhesh va Sazandegi In Natural Resources 61: 57-63
Zrira, S.; Bessiere, J.M.; Menut, C.; Elamrani, A.; Benjilali, B. 2004: Chemical composition of the essential oil of nine Eucalyptus species growing in Morocco. Flavour and Fragrance Journal 19(2): 172-175
Sefidkon, F.; Jamzad, Z. 2005: Chemical composition of the essential oil of three Iranian Satureja species (S. mutica, S. macrantha and S. intermedia). Food Chemistry 91(1): 1-4
Fernandez, X.; Lizzani Cuvelier, L.; Loiseau, A.M.; Perichet, C.; Delbecque, C.; Arnaudo, J.F. 2005: Chemical composition of the essential oils from Turkish and Honduras Styrax. Flavour and Fragrance Journal 20(1): 70-73
Lis, A.; Boczek, E.; Gora, J. 2004: Chemical composition of the essential oils from fruits, leaves and flowers of the Amur cork tree (Phellodendron amurense Rupr.). Flavour and Fragrance Journal 19(6): 549-553
Ogunwande, I.; Olawore, N.; Adeleke, K.; Konig, W. 2003: Chemical composition of the essential oils from the leaves of three Eucalyptus species growing in Nigeria. Journal of essential oil research: JEOR- 15(5): 297-301
Mirza, M.; Navaei, M.N.; Dini, M. 2005: Chemical composition of the essential oils from the rhizome, leaf and seed of Peucedanum petiolare (DC.) Boiss. Flavour and Fragrance Journal 20(2): 196-198
Velickovic, D.; Ristic, M.; Velickovic, A. 2003: Chemical composition of the essential oils obtained from the flower, leaf and stem of Salvia aethiopis L. and Salvia glutinosa L. originating from the southeast region of Serbia. Journal of Essential Oil Research 15(5): 346-349
Sundufu, A.J.; Shoushan HuAng 2004: Chemical composition of the essential oils of Ageratum conyzoides L. occurring in South China. Flavour and Fragrance Journal 19(1): 6-8
Javidnia, K.; Miri, R.; Kamalinejad, M.; Sarkarzadeh, H.; Jamalian, A. 2004: Chemical composition of the essential oils of Anthemis altissima L. grown in Iran. Flavour and Fragrance Journal 19(3): 213-216
Alireza Feizbakhsh; Soheila Sedaghat; Tehrani, M.S.; Abdolhossein Rustaiyan; Shiva Masoudi 2003: Chemical composition of the essential oils of Chenopodium botrys L. from two different locations in Iran. Journal of Essential Oil Research 15(3): 193-194
Zhao, J.; Nan, P.; Zhong, Y.; Zhao, J.; Nan, P.; Zhong, Y. 2004: Chemical composition of the essential oils of Clausena lansium from Hainan Island, China. Zeitschrift für Naturforschung. C Journal of Biosciences 59(3-4): 153-156
Apel, M.A.; Sobral, M.; Schapoval, E.E.S.; Henriques, A.T.; Menut, C.; Bessiere, J.M. 2004: Chemical composition of the essential oils of Eugenia beaurepaireana and Eugenia pyriformis: section Dichotomae. Journal of Essential Oil Research 16(3): 191-192
Angioni, A.; Barra, A.; Russo, M.T.; Coroneo, V.; Dessi, S.; Cabras, P. 2003: Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity. Journal of Agricultural and Food Chemistry 51(10): 3073-3078
Sundufu, A.J.; Shoushan HuAng 2004: Chemical composition of the essential oils of Lantana camara L. occurring in south China. Flavour and Fragrance Journal 19(3): 229-232
Mahnaz Khanavi; Ghasemian, L.; Motlagh, E.H.; Abbas Hadjiakhoondi; Abbas Shafiee 2005: Chemical composition of the essential oils of Marrubium parviflorum Fisch. & C. A. Mey. and Marrubium vulgare L. from Iran. Flavour and Fragrance Journal 20(3): 324-326
Nan, P.; Hu, Y.; Zhao, J.; Feng, Y.; Zhong, Y.; Nan, P.; Hu, Y.; Zhao, J.; Feng, Y.; Zhong, Y. 2004: Chemical composition of the essential oils of two Alpinia species from Hainan Island, China. Zeitschrift für Naturforschung. C Journal of Biosciences 59(3-4): 157-160
Yuan, C.; Nan, P.; Shi, S.; Zhong, Y. 2003: Chemical composition of the essential oils of two Chinese endemic Meconopsis species. Zeitschrift für Naturforschung. C Journal of Biosciences 58(5-6): 313-315
Judzentiene, A. 2003: Chemical composition of the essential oils of wild Eupatorium cannabinum L from Lithuania. Journal of Essential Oil Bearing Plants 6(3): 161-165
Nakano, T.; Wang, Y.Wen.; Ozimek, L.; Sim, J.S. 2004: Chemical composition of the infrapatellar fat pad of swine. Journal of anatomy 204(4): 301-306
Olawore, N.O.; Ogunwande, I.A.; Ekundayo, O.; Adeleke, K.A. 2005: Chemical composition of the leaf and fruit essential oils of Murraya paniculata (L.) Jack. (Syn. Murraya exotica Linn.). Flavour and Fragrance Journal 20(1): 54-56
Divya Goel; Ali, M.; Mir, S.R. 2004: Chemical composition of the leaf essential oil of Citrus limon grown in Delhi. Journal of Medicinal and Aromatic Plant Sciences 26(3): 500-502
Tran Dinh Thang; Hoang Van Luu; Nguyen Xuan Dung 2004: Chemical composition of the leaf oil of Canarium bengalense Roxb. from Vietnam. Journal of Essential Oil Bearing Plants 7(1): 43-48
Pino, J.A.; Marbot, R.; Payo, A.; Herrera, P.; Marti, M.P. 2005: Chemical composition of the leaf oil of Croton micradenus Urb. from Cuba. Journal of Essential Oil Bearing Plants 8(1): 1-5
Pino, J.A.; Fernandes, P.; Freitas, G.; Marbot, R. 2003: Chemical composition of the leaf oil of Juniperus cedrus Webb. et Berth. from Madeira. Journal of Essential Oil Research 15(5): 331-332
Pino, J.A.; Fernandes, P.; Marbot, R.; Fontinha, S.S. 2004: Chemical composition of the leaf oil of Laurus azorica (Seub.) Franco var. longifolia (O. Kuntze) Kunk. from Madeira. Journal of Essential Oil Research 16(1): 22-23
Nguyen Anh Dung; Tran Dinh Thang; Nguyen Xuan Dung 2005: Chemical composition of the leaf oil of Michelia balansae (A.DC.) Dandy from Vietnam. Journal of Essential Oil Bearing Plants 8(1): 11-14
Pino, J.A.; Bello, A.; Urquiola, A.; Aguero, J. 2003: Chemical composition of the leaf oil of Plinia dermatodes Urb. from Cuba. Journal of Essential Oil Research 15(1): 23-24
Ngo Xuan Luong; Le Van Hac; Nguyen Xuan Dung 2003: Chemical composition of the leaf oil of Zanthoxylum alatum Roxb. from Vietnam. Journal of Essential Oil Bearing Plants 6(3): 179-184
Essaqui, A.; Elamrani, A.; Benaissa, M.; Rodrigues, A.I.; Yoongho, L. 2004: Chemical composition of the leaves extract of Warionia saharae of Morocco. Journal of Essential Oil Bearing Plants 7(3): 250-254
Marongiu, B.; Porcedda, A.P.S.; Casu, R.; Pierucci, P. 2004: Chemical composition of the oil and supercritical CO2 extract of Schinus molle L. Flavour and Fragrance Journal 19(6): 554-558
Mirza, M.; Navaei, M.N.; Dini, M. 2005: Chemical composition of the oil of Cleome iberica DC. Flavour and Fragrance Journal 20(4): 434-435
Lendzion, K.; Batura, J.; Kubiak, M.S. 2003: Chemical composition of the ostrich meat depending on its class. Inzynieria Rolnicza 7(8): 251-255
Leuschner, C.; Coners, H.; Icke, R.; Hartmann, K.; Effinger, N.D.; Schreiber, L. 2003: Chemical composition of the periderm in relation to in situ water absorption rates of oak, beech and spruce fine roots. Annals of Forest Science 60(8): 763-772
Rogez, H.; Buxant, R.; Mignolet, E.; Souza, J.N.S.; Silva, E.M.; Larondelle, Y. 2004: Chemical composition of the pulp of three typical Amazonian fruits: araca-boi (Eugenia stipitata), bacuri (Platonia insignis) and cupuacu (Theobroma grandiflorum). European Food Research and Technology 218(4): 380-384
Cvrtila, Z.; Kozacinski, L.; Hadziosmanovic, M. 2002: Chemical composition of the rabbit's meat. Meso 4(18/19): 35-37
Gielow, R.; Forti, M.C.; Carvalho Junior, J.A.; Alvarado, E.C.; Sandberg, D.E.; Santos, J.C. 2002: Chemical composition of the soilwater in the subsurface after the slashing and burning of a Terra Firme forest parcel in southeastern Amazonia (North Mato Grosso, Brazil). Forest fire research and wildland fire safety: Proceedings of IV International Conference on Forest Fire Research 2002 Wildland Fire Safety Summit, Luso, Coimbra, Portugal, 18-23 November 2002: 201
Gavshin, V.M.; Sukhorukov, F.V.; Bobrov, V.A.; Melgunov, M.S.; Miroshnichenko, L.V.; Klerkx, J.; Kovalev, S.I.; Romashkin, P.A. 2004: Chemical composition of the uranium tail storages at Kadji-Sai (southern shore of Issyk-Kul Lake, Kyrgyzstan). Water, Air, and Soil Pollution 154(1/4): 71-83
Naik, J.P.; Rao, L.J.M.; Kumar, T.M.M.; Sampathu, S.R. 2004: Chemical composition of the volatile oil from the pericarp (husk) of large cardamom (Amomum subulatum Roxb.). Flavour and Fragrance Journal 19(5): 441-444
Rana, V.S.; Blazquez, M.A. 2003: Chemical composition of the volatile oil of Ageratum conyzoides aerial parts. International Journal of Aromatherapy 13(4): 203-206
Landa, P.; Kloucek, P.; Fernandez, C.E. 2004: Chemical composition of three Andean tuber crops. Agricultura Tropica et Subtropica 37(1): 56-59
Krolow, R.H.; Mistura, C.; Coelho, R.W.; Siewerdt, L.; Zonta, E.P. 2004: Chemical composition of three cool season annual legumes fertilized with phosphorus and potassium. Revista Brasileira de Zootecnia 33(6 Suppl 3): 2231-2239
Valle, M. del; Camara, M.; Torija, M.E. 2003: Chemical composition of tomato subproducts. Alimentacion, Equipos y Tecnologia 22(185): 67-70
Hoffman, L.C.; Ferreira, A.V. 2004: Chemical composition of two muscles of the common duiker (Sylvicapra grimmia). Journal of the Science of Food and Agriculture 84(12): 1541-1544
Costantino, L.; Albasini, A.; Mulas, M. 2004: Chemical composition of volatile components of fruits and leaves of myrtle. Italus Hortus 11(4): 299-301
Omura, H.; Honda, K. 2005: Chemical composition of volatile substances from adults of the swallowtail, Papilio polytes (Lepidoptera: Papilionidae). Applied Entomology and Zoology 40(3): 421-427
Wroblewska, H.; Czajka, M. 2003: Chemical composition of wood of one-year old shoots of Salix viminalis and Salix purpurea willow trees growing on soils fortified with composts obtained from wastes of composite wood products. Drewno 46(170): 99-115
Ogunlade, I.; Olaofe, O.; Fadare, T. 2005: Chemical composition, amino acids and functional properties of selected seafoods. Journal of Food, Agriculture and Environment 3(2): 130-133
Badr Satrani; Abdellah Farah; Mohammed Fechtal; Mohammed Talbi; Bouamrani, M.L. 2004: Chemical composition, and antibacterial and antifungal activity, of Ammi visnaga (L.) Lam. essential oil of Morocco. Acta Botanica Gallica 151(1): 65-71
Al-Burtamani, S.Khamis.S.; Fatope, M.O.; Marwah, R.G.; Onifade, A.K.; Al-Saidi, S.H. 2005: Chemical composition, antibacterial and antifungal activities of the essential oil of Haplophyllum tuberculatum from Oman. Journal of Ethnopharmacology 96(1-2): 107-112
El Ghorab, A.H.; El Massry, K.F.; Mansour, A.F. 2003: Chemical composition, antifungal and radical scavenging activities of Egyptian mandarin petitgrain essential oil. Bulletin of the National Research Centre Cairo 28(5): 535-549
Ricci, D.; Fraternale, D.; Giamperi, L.; Bucchini, A.; Epifano, F.; Burini, G.; Curini, M. 2005: Chemical composition, antimicrobial and antioxidant activity of the essential oil of Teucrium marum (Lamiaceae). Journal of Ethnopharmacology 98(1-2): 195-200
Mesgaranm, M.D.; Fathi, M.H.; Valizadeh, R. 2005: Chemical composition, degradability coefficients and ruminal-intestinal disappearance of crude protein of whole raw or heated canola seed in Holstein-Friesian steers. Agricultural Sciences and Technology 19(1): Pe181-Pe189
Osuga, I.M.; Abdulrazak, S.A.; Ichinohe, T.; Fujihara, T. 2005: Chemical composition, degradation characteristics and effect of tannin on digestibility of some browse species from Kenya harvested during the wet season. Asian Australasian Journal of Animal Sciences 18(1): 54-60
Juarez Reyes, A.S.; Nevarez Carrasco, G.; Cerrillo Soto, M.A. 2004: Chemical composition, energy content, intake and in situ crude protein degradability of the forage consumed by goats in a thorn scrubland in the semiarid region of North Mexico. Livestock Research for Rural Development 16(1): article 3
Hannas, M.I.; Kronka, R.N.; Thomaz, M.C.; Tucci, F.M.; Lima, W.A.; Loddi, M.M.; Scandolera, A.J. 2004: Chemical composition, energy values and digestible coefficients of energy and protein of swine plasma and whole egg, for swines. Ars Veterinaria 20(3): 366-371
Akubor, P.; Badifu, G. 2004: Chemical composition, functional properties and baking potential of African breadfruit kernel and wheat flour blends. International Journal of Food Science & Technology 39(2): 223-229
Cabral, L. da S.; Valadares Filho, S. de C.; Detmann, E.; Zervoudakis, J.T.; Pereira, O.G.; Veloso, R.G. 2003: Chemical composition, gas production, in vitro dry matter digestibility and TDN estimate of sorghum silage with different panicle proportions. Revista Brasileira de Zootecnia 32(5): 1250-1258
Tessema, Z.; Baars, R.M.T. 2004: Chemical composition, in vitro dry matter digestibility and ruminal degradation of Napier grass (Pennisetum purpureum (L.) Schumach.) mixed with different levels of Sesbania sesban (L.) Merr. Animal Feed Science and Technology 117(1/2): 29-41
Carvalho, L.P.F.; Melo, D.S.P.; Pereira, C.R.M.; Rodrigues, M.A.M.; Cabrita, A.R.J.; Fonseca, A.J.M. 2005: Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements. Animal Feed Science and Technology 119(1/2): 171-178
Seckin, A.K.; Tosun, H. 2004: Chemical composition, microbiological quality and sensorial properties of white pickle cheeses. Pakistan Journal of Nutrition 3(3): 171-173
Pérez, E.; Lares, M. 2005: Chemical composition, mineral profile, and functional properties of Canna (Canna edulis) and Arrowroot (Maranta spp.) starches. Plant Foods for Human Nutrition 60(3): 113-116
Buwjoom, T.; Tangtaweewipat, S.; Thongwittaya, N.; Yamauchi, K. 2004: Chemical composition, nutrient digestibility and metabolizable energy of shiitake mushroom stalk meal. Journal of Poultry Science 41(4): 322-328
Bastos, A.O.; Moreira, I.; Furlan, A.C.; Fraga, A.L.; Oliveira, R.P. de; Oliveira, E. de 2005: Chemical composition, nutrients and energy digestibility of pearl millets (Pennisetum glaucum) fed to growing pigs. Revista Brasileira de Zootecnia 34(2): 520-528
Leterme, P.L.ndono, A.; Estrada, F.S.uffrant, W.; Buldgen, A. 2005: Chemical composition, nutritive value and voluntary intake of tropical tree foliage and cocoyam in pigs. Journal of the Science of food and agriculture 85(10): 1725-1732
Millar, N.B.ggs, E. 2004: Chemical composition, or quality, of agroforestry residues influences N2O emissions after their addition to soil. Soil biology and biochemistry 36(6): 935-943
Peiretti, P.G.; Palmegiano, G.B.; Masoero, G. 2004: Chemical composition, organic matter digestibility and fatty acid content of evening primrose (Oenothera paradoxa) during its growth cycle. Animal Feed Science and Technology 116(3/4): 293-299
Angioni, A.; Barra, A.; Arlorio, M.; Coisson, J.D.; Russo, M.T.; Pirisi, F.M.; Satta, M.; Cabras, P. 2003: Chemical composition, plant genetic differences, and antifungal activity of the essential oil of Helichrysum italicum G. Don ssp. microphyllum (Willd) Nym. Journal of Agricultural and Food Chemistry 51(4): 1030-1034
Dust, J.M.; Grieshop, C.M.; Parsons, C.M.; Karr-Lilienthal, L.K.; Schasteen, C.S.; Quigley, J.D.; Merchen, N.R.; Fahey, G.C. 2005: Chemical composition, protein quality, palatability, and digestibility of alternative protein sources for dogs. Journal of Animal Science 83(10): 2414-2422
Formaggioni, P.; Pecorari, M.; Franceschi, P.; Sabbioni, A.; Malacarne, M.; Summer, A.; Mariani, P. 2004: Chemical composition, rennet-coagulation properties and cheese yield of the milk for Parmigiano-Reggiano cheese production: seasonal variations. Annali della Facolta di Medicina Veterinaria, Universita di Parma 24: 327-343
Vargas Torres, A.; Osorio Diaz, P.; Tovar, J.; Paredes Lopez, O.; Ruales, J.; Bello Perez, L.A. 2004: Chemical composition, starch bioavailability and indigestible fraction of common beans (Phaseolus vulgaris L.). Starch/Starke 56(2): 74-78
Brand, T.S.; Brandt, D.A.; Cruywagen, C.W. 2004: Chemical composition, true metabolisable energy content and amino acid availability of grain legumes for poultry. South African Journal of Animal Science 34(2): 116-122
Malta, M.R.; Nogueira, F.D.; Guimaraes, P.T.G. 2003: Chemical composition, yield and quality of the fertilized coffee with different sources and doses of nitrogen. Ciencia e Agrotecnologia 27(6): 1246-1252
Uzel, Aç.; Sorkun, K.; Onçağ, O.; Cogŭlu, Dşah.; Gençay, Oür.; Salih, B. 2005: Chemical compositions and antimicrobial activities of four different Anatolian propolis samples. Microbiological Research 160(2): 189-195
Yeh, H.-Y.; Su, N.-W.; Lee, M.-H. 2005: Chemical compositions and physicochemical properties of the fiber-rich materials prepared from shoyu mash residue. Journal of Agricultural and Food Chemistry 53(11): 4361-4366
Granero, A.M.; Sanz, J.é M.G.; Gonzalez, F.J.E.; Vidal, J.é L.M.; Dornhaus, A.; Ghani, J.; Serrano, A.R.án.; Chittka, L. 2005: Chemical compounds of the foraging recruitment pheromone in bumblebees. Die Naturwissenschaften 92(8): 371-374
Novak, J.T.; Park, C. 2004: Chemical conditioning of sludge. Water Science and Technology: a Journal of the International Association on Water Pollution Research 49(10): 73-80
Singh, G.M.rimuthu, P.H.luani, C.-De; Catalan, C. 2005: Chemical constituents and antimicrobial and antioxidant potentials of essential oil and acetone extract of Nigella sativa seeds. Journal of the science of food and agriculture 85(13): 2297-2306
Rana, V.S.; Rawat, M.S.M.; Pant, G.; Nagatsu, A. 2005: Chemical constituents and antioxidant activity of Mallotus roxburghianus leaves. Chemistry and Biodiversity 2(6): 792-798
Rukachaisirikul, T.; Siriwattanakit, P.; Sukcharoenphol, K.; Wongvein, C.; Ruttanaweang, P.; Wongwattanavuch, P.; Suksamrarn, A. 2004: Chemical constituents and bioactivity of Piper sarmentosum. Journal of Ethnopharmacology 93(2-3): 173-176
E.L.kany, A.M.; Aboul Ela, M.A.; Abdul Ghani, M.M.; Mekky, H. 2004: Chemical constituents and biological activities of Cichorium intybus L. Natural Product Sciences 10(2): 69-73
Jacome, R.L.R.P.; Oliveira, A.B. de; Raslan, D.S.; Wagner, H. 2004: Chemical constituents and chromatographic profile of the stem bark of Aspidosperma parvifolium A. DC. (Pau-Pereira). Quimica Nova 27(6): 897-900
Abbas Hadjiakhoondi; Hassan Vatandoost; Amirhossein Jamshidi; Amiri, E.B. 2003: Chemical constituents and efficacy of Cymbopogon olivieri (Boiss.) Bar essential oil against malaria vector, Anopheles stepensi. DARU Journal of Faculty of Pharmacy, Tehran University of Medical Sciences 11(3): 125-128
Kalita, D.; Saikia, C.N. 2004: Chemical constituents and energy content of some latex bearing plants. Bioresource Technology 92(3): 219-227
X.B.oJun; Sung ChangKeun 2005: Chemical constituents and pharmacological activities of Hedyotis diffusa. Natural Product Sciences 11(1): 1-9
Silva, T.B.C. da; Alves, V.L.; Mendonca, L.V.H.; Conserva, L.M.; Rocha, E.M.M. da; Andrade, E.H.A.; Lemos, R.P.L. 2004: Chemical constituents and preliminary antimalarial activity of Humiria balsamifera. Pharmaceutical Biology 42(2): 94-97
Hsieh TianJye; Wu YangChang; Chen SuChing; Huang ChingShan; Chen ChungYi 2004: Chemical constituents from Annona glabra. Journal of the Chinese Chemical Society 51(4): 869-876
Vieira, T.R.; Barbosa, L.C.A.; Maltha, C.R.A.; Paula, V.F.; Nascimento, E.A. 2004: Chemical constituents from Melaleuca alternifolia (Myrtaceae). Quimica Nova 27(4): 536-539
Felicio, J.D.; Rossi, M.H.; Braggio, M.M.; Goncalez, E.; Pak, A.; Cordeiro, I.; Felicio, R.C. 2004: Chemical constituents from Ouratea parviflora. Biochemical Systematics and Ecology 32(1): 79-81
Yang, S-Ping.; Wang, Y.; Wu, Y.; Yue, J-Min. 2004: Chemical constituents from Pseudolarix kaempferi. Natural Product Research 18(5): 439-446
Nakagawa, H.; Takaishi, Y.; Fujimoto, Y.; Duque, C.; Garzon, C.; Sato, M.; Okamoto, M.; Oshikawa, T.; Ahmed, S.Uddin. 2004: Chemical constituents from the Colombian medicinal plant Maytenus laevis. Journal of Natural Products 67(11): 1919-1924
Siddiqui, B.S.; Shazia Khan; Kardar, M.N.; Huma Aslam 2004: Chemical constituents from the fruits of Madhuca latifolia. Helvetica Chimica Acta 87(5): 1194-1201
Begum, S.; Hassan, S.Imran.; Ali, S.Nawazish.; Siddiqui, B.S. 2004: Chemical constituents from the leaves of Psidium guajava. Natural Product Research 18(2): 135-140
Pancharoen, O.; Haboonmee, P.; Taylor, W.C. 2005: Chemical constituents from the leaves of Sandoricum koetjape. Acta Horticulturae 677: 51-55
Zhang Yan; Deng ZhiWei; Gao TianXiang; Fu HongZheng; Lin WenHan 2005: Chemical constituents from the mangrove plant Ceriops tagal. Acta Pharmaceutica Sinica 40(10): 935-939
Xu, M.; Deng, Z.; Li, M.; Li, J.; Fu, H.; Proksch, P.; Lin, W. 2004: Chemical constituents from the mangrove plant, Aegiceras corniculatum. Journal of Natural Products 67(5): 762-766
Du ZhiZhi; He HongPing; Wu Bin; Shen YueMao; Hao XiaoJiang 2004: Chemical constituents from the pericarp of Trewia nudiflora. Helvetica Chimica Acta 87(3): 758-763
Cheng MingJen; Tsai IanLih; Chen IhSheng 2003: Chemical constituents from the root bark of Formosan Zanthoxylum ailanthoides. Journal of the Chinese Chemical Society 50(6): 1241-1246
Kim JungSook; Choi YeonHee; Seo JeeHee; Lee JungWon; Kim YoungSup; Ryu ShiYong; Kang JongSeong; Kim YoungKyoon; Kim SungHoon 2004: Chemical constituents from the root of Brassica campestris ssp. rapa. Korean Journal of Pharmacognosy 35(3): 259-263
L.L.Mei; Liao Xun; Peng ShuLin; Ding LiSheng 2005: Chemical constituents from the seeds of Ziziphus jujuba var. spinosa (Bunge) Hu. Journal of Integrative Plant Biology 47(4): 494-498
Luciano, J.H.S.; Lima, M.A.S.; Souza, E.B. de; Silveira, E.R. 2004: Chemical constituents of Alibertia myrciifolia Spruce ex K. Schum. Biochemical Systematics and Ecology 32(12): 1227-1229
Zhang YaJun; Gao YunYan 2002: Chemical constituents of Asiatic cornelian cherry (Cornus officinalis) and its pharmaceutical functions. Chinese Journal of Information on Traditional Chinese Medicine 9(10): 81-82
Choi YeonHee; Kim JungSook; Seo JeeHee; Lee JungWon; Kim YoungSup; Ryu ShiYong; Lee KangRo; Kim YoungKyoon; Kim SungHoon 2004: Chemical constituents of Brassica campestris ssp. pekinensis. Korean Journal of Pharmacognosy 35(3): 255-258
Gao HuiYuan; Wu Bin; Li Wen; Chen DaHua; Wu LiJun 2004: Chemical constituents of Chaenomeles sinensis (Thouin) Koehne. Chinese Journal of Natural Medicines 2(6): 351-353
Yenjai, C.; Pitchayawasin, S.; Bunsupa, S.; Sangkul, S. 2005: Chemical constituents of Croton pierrei Gagnep. Acta Horticulturae 677: 123-125
Ito, C.; Itoigawa, M.; Sato, A.; Hasan, C.M.; Rashid, M.A.; Tokuda, H.; Mukainaka, T.; Nishino, H.; Furukawa, H. 2004: Chemical constituents of Glycosmis arborea: three new carbazole alkaloids and their biological activity. Journal of Natural Products 67(9): 1488-1491
El Ghazooly, M.G.; El Lakany, A.M.; Abou Shoer, M.I.; Aly, A.H. 2003: Chemical constituents of Helichrysum conglobatum growing in Egypt. Natural Product Sciences 9(4): 213-219
Leela, N.K.; Pillai, P.M. 2005: Chemical constituents of Humboldtia vahliana. Journal of Medicinal and Aromatic Plant Sciences 27(1): 49-50
Yin ZhiQi; Wang Ying; Ye WenCai; Zhao ShouXun 2004: Chemical constituents of Hypericum perforatum (St. John's wort) growing in China. Biochemical Systematics and Ecology 32(5): 521-523
Harinantenaina, L.; Asakawa, Y. 2004: Chemical constituents of Malagasy liverworts, part II: mastigophoric acid methyl ester of biogenetic interest from Mastigophora diclados (Lepicoleaceae Subf. Mastigophoroideae). Chemical and Pharmaceutical Bulletin 52(11): 1382-1384
Ito, C.; Itoigawa, M.; Kojima, N.; Tokuda, H.; Hirata, T.; Nishino, H.; Furukawa, H. 2004: Chemical constituents of Millettia taiwaniana: structure elucidation of five new isoflavonoids and their cancer chemopreventive activity. Journal of Natural Products 67(7): 1125-1130
Ito, C.; Itoigawa, M.; Onoda, S.; Hosokawa, A.; Ruangrungsi, N.; Okuda, T.; Tokuda, H.; Nishino, H.; Furukawa, H. 2005: Chemical constituents of Murraya siamensis: three coumarins and their anti-tumor promoting effect. Phytochemistry 66(5): 567-572
Facundo, V.A.; Morais, S.M.; Braz Filho, R. 2004: Chemical constituents of Ottonia corcovadensis Miq. from Amazon forest - 1H and 13C chemical shift assignments. Quimica Nova 27(1): 79-83
Li GanPeng; Zhao JingFeng; Tu YongQiang; Yang XiaoDong; Zhang HongBin; Li LiAng 2005: Chemical constituents of Schisandra rubriflora Rehd. et Wils. Journal of Integrative Plant Biology 47(3): 362-367
Zuo GuoYing; He HongPing; Hong Xin; Shen YueMao; Hao XiaoJiang 2005: Chemical constituents of Spiraea japonica var. ovalifolia. Acta Botanica Yunnanica 27(1): 101-106
Al Warhi, T.I.; Al Hazimi, H.M.; Hussain, S.A. 2003: Chemical constituents of branches and seeds of Cassia occidentalis. Journal of the Saudi Chemical Society 7(3): 423-442
Sarwat, M.I.; Mohamed, S.E. 2000: Chemical constituents of caraway seed oils from plants treated with gibberellic acid sequenced by abscisic acid. Annals of Agricultural Science Cairo 1(Special): 17-27
Siddiqui, B.S.; Ilyas, F.; Rasheed, M.; Begum, S. 2004: Chemical constituents of leaves and stem bark of Plumeria obtusa. Phytochemistry 65(14): 2077-2084
Shin YuSoo; Terazawa, M.; Cho NamSeok 2004: Chemical constituents of stationary cultured mycelia of Inonotus obliquus. Mokchae Konghak = Journal of the Korean Wood Science and Technology 32(4): 52-57
Paula, V.F. de; Barbosa, L.C. de A.; Pilo Veloso, D.; Demuner, A.J.; Howarth, O. 1998: Chemical constituents of the bark from Ochroma lagopus Swartz (Bombacaceae). Ecletica Quimica 23: 45-57
Zhang Feng; Xu Qing; Fu ShaoPing; Ma XiaoQiong; Xiao HongBin; Liang XinMiao 2005: Chemical constituents of the essential oil of Asarum forbesii Maxim (Aristolochiaceae). Flavour and Fragrance Journal 20(3): 318-320
Alireza Feizbakhsh; Mohsen Bighdeli; Tehrani, M.S.; Abdolhossein Rustaiyan; Shiva Masoudi 2004: Chemical constituents of the essential oil of Euphorbia teheranica Boiss., a species endemic to Iran. Journal of Essential Oil Research 16(1): 40-41
Kasali, A.A.; Ekundayo, O.; Winterhalter, P.; Koenig, W.A.; Eshilokun, A.O. 2004: Chemical constituents of the essential oil of Lippia adoensis Hochst. ex Walp. Flavour and Fragrance Journal 19(3): 210-212
Bedi, G.; Tonzibo, Z.F.; N'Guessan, T.Y.; Chalchat, J.C. 2003: Chemical constituents of the essential oil of Mikania cordata (Burm.f.) B.L. Robinson from Abidjan (Ivory Coast). Journal of Essential Oil Research 15(3): 198-199
Mitra Mehrabani; Ali Asadipour; Amoli, S.S. 2004: Chemical constituents of the essential oil of Nepeta depauperata Benth. from Iran. DARU Journal of Faculty of Pharmacy, Tehran University of Medical Sciences 12(3): 98-100
Javidnia, K.; Mojab, F.; Mojahedi, S.A. 2003: Chemical constituents of the essential oil of Stachys lavandulifolia Vahl from Iran. Journal of Essential Oil Bearing Plants 6(3): 174-178
Norouzi Arasi, H.; Issa Yavari; Maryam Alibabaeii 2004: Chemical constituents of the essential oil of Stachys schtschegleevii Sosn. from Iran. Journal of Essential Oil Research 16(3): 231-232
Fotie, J.; Nkengfack, A.E.; Peter, M.G.; Heydenreich, M.; Fomum, Z.T. 2004: Chemical constituents of the ethyl acetate extracts of the stem bark and fruits of Dichrostachys cinerea and the roots of Parkia bicolor. Bulletin of the Chemical Society of Ethiopia 18(1): 111-115
Su, B-Ning.; Pawlus, A.D.; Jung, H-Ah.; Keller, W.J.; McLaughlin, J.L.; Kinghorn, A.Douglas. 2005: Chemical constituents of the fruits of Morinda citrifolia (Noni) and their antioxidant activity. Journal of Natural Products 68(4): 592-595
Hemant Kumar; Garg, S.P. 2004: Chemical constituents of the stem bark of Salvadora oleoides. Current Agriculture 28(1/2): 39-43
Gong FuJun; Wang YouWei 2004: Chemical constituents of the volatile oil from Lysimachia foenum-graecum Hance. Journal of Plant Resources and Environment 13(3): 59-61
Rana, V.S.; Juyal, J.P.; Rashmi ; Blazquez, M.A. 2004: Chemical constituents of the volatile oil of Murraya koenigii leaves. International Journal of Aromatherapy 14(1): 23-25
Zhou WeiChun; Jiang ZiRong; Wang JinQiu; Song Qiang; Song JinBiao 2004: Chemical constituents of unsaturated fatty acid ethyl ester from poplar bark and its medicine effectiveness. Chemistry and Industry of Forest Products 24(1): 73-76
Hymete, A.; Rohloff, J.; Iversen, T.H. 2004: Chemical constituents of volatile fractions from Echinops ellenbeckii O. Hoffm. Journal of Essential Oil Bearing Plants 7(1): 9-15
Gurdip Singh; Sumitra Maurya; Lampasona, M.P. de; Catalan, C. 2005: Chemical constituents, antimicrobial investigations, and antioxidative potentials of Anethum graveolens L. essential oil and acetone extract: Part 52. Journal of Food Science 70(4): M208-M215
Hellou, J.; Yeats, P.; Steller, S.; Gagné, Fçois. 2003: Chemical contaminants and biological indicators of mussel health during gametogenesis. Environmental Toxicology and Chemistry 22(9): 2080-2087
Swartz, C.D.; Donnelly, K.C.; Islamzadeh, A.; Rowe, G.T.; Rogers, W.J.; Palatnikov, G.M.; Mekhtiev, A.A.; Kasimov, R.; McDonald, T.J.; Wickliffe, J.K.; Presley, B.J.; Bickham, J.W. 2003: Chemical contaminants and their effects in fish and wildlife from the industrial zone of Sumgayit, Republic of Azerbaijan. Ecotoxicology 12(6): 509-521
Grzes, S.; Maciejewski, T.; Spychalski, W. 2004: Chemical content of ground water at Zotniki. Journal of Research and Applications in Agricultural Engineering 49(2): 17-21
Pinto, N.F.J. de A. 2003: Chemical control of ergot (Claviceps africana Frederickson, Mantle and de Milliano) or sugary disease and the main foliar diseases of sorghum (Sorghum bicolor (L.) Moench). Ciencia e Agrotecnologia 27(4): 939-944
Scoz, P.L.; Botton, M.; Garcia, M.S. 2004: Chemical control of Anastrepha fraterculus (Wied.) (Diptera: Tephritidae) in laboratory. Ciencia Rural 34(6): 1689-1694
Tewari, A.N.; Tiwari, S.N. 2004: Chemical control of Asphodelus tenuifolius infesting gram (Cicer arietinum) under rainfed condition. Indian Journal of Agricultural Sciences 74(8): 436-437
Modesto, J.C.; Fenille, R.C. 2004: Chemical control of Bipolaris incurvata in coconut cv. 'Anao-Verde' under field conditions. Revista Brasileira de Fruticultura 26(2): 354-355
Leroux, P. 2004: Chemical control of Botrytis and its resistance to chemical fungicides. Botrytis: biology, pathology and control: 195-222
Durigan, J.C.; Timossi, P.C.; Martini, G.; Leite, G.J. 2004: Chemical control of Cissampelos glaberrima in sugarcane crop. Planta Daninha 22(4): 641-645
Wegorek, P. 2004: Chemical control of Colorado beetle. Ochrona Roslin 49(6): 27-30
Durigan, J.C.; Timossi, P.C.; Leite, G.J. 2004: Chemical control of Cyperus rotundus with and without sugarcane straw cover. Planta Daninha 22(1): 127-135
Moraes, M.H.D.; Menten, J.O.M.; Gravena, J.C.; Alves, C.A. 2003: Chemical control of Fusarium moniliforme in corn seeds: methodology of evaluation and effects on the physiological quality. Fitopatologia Brasileira 28(6): 626-632
Arioli, C.J.; Botton, M.; Carvalho, G.A. 2004: Chemical control of Grapholita molesta (Busck) (Lepidoptera: Tortricidae) in peach orchards. Ciencia Rural 34(6): 1695-1700
Ram Ujagir 2005: Chemical control of Helicoverpa: prospects and problems. Heliothis/Helicoverpa management: emerging trends and strategies for future research: 391-404
Negrisoli, E.; Tofoli, G.R.; Velini, E.D.; Martins, D.; Cavenaghi, A.L. 2003: Chemical control of Myriophyllum aquaticum. Planta Daninha 21(Especial): 89-92
Plessis, H. du; Byrne, M.J.; Berg, J. van den 2005: Chemical control of Nysius natalensis Evans (Hemiptera: Orsillidae), a pest of sunflower in South Africa. South African Journal of Plant and Soil 22(2): 94-99
Carbonari, C.A.; Martins, D.; Terra, M.A.; Marchi, S.R. 2004: Chemical control of Panicum repens and Paspalum repens. Planta Daninha 22(3): 453-460
Freitas, S.P.; Oliveira, A.R.; Freitas, S.J.; Soares, L.M.S. 2004: Chemical control of Rottboellia exaltata in sugarcane. Planta Daninha 22(3): 461-466
Garcia de la Osa, J.; Rodriguez Hernandez, R.; Menenses Dartayet, P.; Delgado Rigo, M.; Perez Navarro, C. 2002: Chemical control of Sesbania rostrata in lowland rice. Centro Agricola 29(1): 42-45
Silva, J.R.V.; Martins, D. 2004: Chemical control of Typha subulata in two growth stages. Planta Daninha 22(3): 437-443
Darre, C.A.; Novo, R.J.; Zumelzu, G.; Bracamonte, E.R. 2004: Chemical control of annual weeds in Mentha piperita. AgriScientia 21(1/2): 39-44
Balikai, R.A.; Lingappa, S. 2003: Chemical control of aphid, Melanaphis sacchari (Zehntner) in rabi sorghum. Journal of Entomological Research 27(2): 121-126
Terra, M.A.; Negrisoli, E.; Carbonari, C.A.; Cardoso, L.R.; Martins, D. 2003: Chemical control of aquatic plants: Polygonum lapathifolium. Planta Daninha 21(Especial): 85-88
Costa, N.V.; Cardoso, L.A.; Marchi, S.R.; Domingos, V.D.; Martins, D. 2005: Chemical control of aquatic weed plants: Alternanthera philoxeroides, Enydra anagallis and Pycreus decumbens. Planta Daninha 23(2): 335-342
Manager Singh; Atar Singh; Arun Singh; Singh, S.B. 2005: Chemical control of army worm, Mythimna separata Wlk in sugarcane. Cooperative Sugar 36(7): 577-578
Saini, J.P.; Sood, B.R. 2003: Chemical control of beggar-sticks (Bidens pilosa L.) in grassland in Himachal Pradesh. Indian Journal of Weed Science 35(3/4): 305-306
Kalita, H.; Barbora, A.C.; Borah, S.C.; Handique, P. 2003: Chemical control of citrus trunk borer, Anoplophora versteegi (Ritsema) in khasi mandarin. Journal of Applied Zoological Researches 14(2): 181-183
Bhandari, R.S.; Rawat, J.M.S.; Vinod Kumar; Zaidi, S.M.H. 2003: Chemical control of coneworm, Dioryctria abietella Denis and Schiffermueller (Lepidoptera: Pyralidae) in seed production areas of Deodar (Cedrus deodara). Indian Forester 129(9): 1141-1146
Cardoso, L.R.; Martins, D.; Terra, M.A. 2003: Chemical control of different water hyacinth accesses. Planta Daninha 21(Especial): 61-67
Memane, S.A.; Khetmalas, M.B. 2003: Chemical control of downy and powdery mildew diseases of bitter gourd during rainy season. Journal​ ​of​ ​Maharashtra​ ​Agricultural​ ​Universities 28(3): 283-284
Minuto, G.; Minuto, A.; Gullino, M.L.; Garibaldi, A. 2004: Chemical control of downy mildew on basil: first results. Informatore Fitopatologico 54(4): 54-57
Goodwin, S. 2005: Chemical control of fig longicorn, Acalolepta vastator (Newman) (Coleoptera: Cerambycidae), infesting grapevines. Australian Journal of Entomology 44(1): 71-76
Pinto, N.F.J. de A. 2004: Chemical control of foliar diseases in corn. Revista Brasileira de Milho e Sorgo 3(1): 134-138
Monchiero, M.; Gilardi, G.; Garibaldi, A.; Gullino, M.L. 2005: Chemical control of grape downy mildew in North-western Italy. Informatore Fitopatologico 55(4): 32-37
Botton, M.; Ringenberg, R.; Zanardi, O.Z. 2004: Chemical control of grape phylloxera Daktulosphaira vitifoliae (Fitch, 1856) leaf form (Hemiptera: Phylloxeridae) in vineyards. Ciencia Rural 34(5): 1327-1331
Nanda Khandwe; Waghmare, S.K. 2003: Chemical control of green semiloopers, Chrysodeixis acuta (Walker) and Plusia orichalsia (Febricius) in soybean. JNKVV Research Journal 37(2): 108-111
Muhammad Yousuf; Faryad Hussain 2000: Chemical control of jaman leaf-miner, Acrocercops phaeospora Meyr., by stem injection method. Pakistan Entomologist 22(1-2): 79-80
Raghuwanshi, K.S.; Dake, G.N.; Sawant, D.M.; Pharande, A.L. 2005: Chemical control of leaf and fruit spot of pomegranate in Hasta Bahar. Journal​ ​of​ ​Maharashtra​ ​Agricultural​ ​Universities 30(1): 56-58
Silveira, S.F. da; Alfenas, A.C.; Maffia, L.A.; Suzuki, M.S. 2003: Chemical control of leaf scorch and web blight of eucalypt cuttings, caused by Rhizoctonia spp. Fitopatologia Brasileira 28(6): 642-649
Gao Jie; Dong Ran; Wu XinYing; Zhang JiaHuan; Feng YuCai; Liu XueMin 2004: Chemical control of leaf spot of Tagetes erecta caused by Alternaria sp. Journal of Jilin Agricultural University 26(1): 32-34
Fantin, G.M.; Duarte, A.P.; Pinto, R.A. 2003: Chemical control of maize gray leaf spot in the second season. Revista de Agricultura (Piracicaba) 78(2): 193-207
F.C.stillo, A.A.; Miranda Blanco, J.L.; Osorio Acosta, G.; Martinez Carrillo, J.L. 2004: Chemical control of mealybug Planococcus ficus Signoret (Homoptera:Pseudococcidae) in table grapes. Agricultura Tecnica en Mexico 30(1): 101-105
Rohilla, H.R.; Bhatnagar, P.; Yadav, P.R. 2004: Chemical control of mustard aphid with newer and conventional insecticides. Indian Journal of Entomology 66(1): 30-32
Orlikowski, L.B. 2004: Chemical control of rhododendron twig blight caused by Phytophthora ramorum. Journal of Plant Protection Research 44(1): 41-46
Sudhakar, R.; Rao, K.C.; Reddy, C.S. 2005: Chemical control of rice sheath blight incited by Rhizoctonia solani Kuhn. Research on Crops 6(2): 343-348
Debanand Das 2004: Chemical control of rice stem nematode, Ditylenchus angustus, in flooded rice in Assam. Annals of Biology 20(1): 43-45
Preez, E.D. du; Caldwell, P.M. 2004: Chemical control of soybean rust (Phakopsora pachyrhizi Syd.) in South Africa. Proceedings VII World Soybean Research Conference, IV International Soybean Processing and Utilization Conference, III Congresso Brasileiro de Soja Brazilian Soybean Congress, Foz do Iguassu, PR, Brazil, 29 February 5 March 2004: 431-435
Pinto, N.F.J. de A. 2003: Chemical control of the anthracnose (Colletotrichum graminicola) of sorghum. Revista Brasileira de Milho e Sorgo 2(3): 148-152
George, J.; Pound, J.; Davey, R. 2004: Chemical control of ticks on cattle and the resistance of these parasites to acaricides. Parasitology 129(1): S353-S366
Qasem, J.R. 2005: Chemical control of weeds in onion (Allium cepa L.). Journal of Horticultural Science and Biotechnology 80(6): 721-726
Rapparini, G. 2005: Chemical control of weeds in soyabean. Informatore Agrario 61(12): 87-94
Muhammad Khan; Muhammad Ashraf; Siraj ud Din, Q. 2004: Chemical control of weeds in soybean (Glycine max. L.). Pakistan Journal of Weed Science Research 10(3/4): 161-167
McIlvin, M.R.; Altabet, M.A. 2005: Chemical conversion of nitrate and nitrite to nitrous oxide for nitrogen and oxygen isotopic analysis in freshwater and seawater. Analytical Chemistry 77(17): 5589-5595
Baek, B.Haeng.; Aneja, V.P.; Tong, Q. 2004: Chemical coupling between ammonia, acid gases, and fine particles. Environmental Pollution 129(1): 89-98
Zhang GanLin; Burghardt, W.; Yang JinLing 2005: Chemical criteria to assess risk of phosphorus leaching from urban soils. Pedosphere 15(1): 72-77
Liu Qing; Fu ZeTian 2004: Chemical crop protection and sustainable agriculture in China. International Pest Control 46(6): 307-310
Wilder, S.M.; Rypstra, A.L. 2004: Chemical cues from an introduced predator (Mantodea, Mantidae) reduce the movement and foraging of a native wolf spider (Araneae, Lycosidae) in the laboratory. Environmental Entomology 33(4): 1032-1036
Voigt, K.; Brüggemann, R.; Pudenz, S. 2004: Chemical databases evaluated by order theoretical tools. Analytical and Bioanalytical Chemistry 380(3): 467-474
Kosmerl, T. 2004: Chemical deacidification of wine. SAD, Revija za Sadjarstvo, Vinogradnistvo in Vinarstvo 15(12): 14-15
Acuff, G.R. 2005: Chemical decontamination strategies for meat. Improving the safety of fresh meat: 350-363
Tschuch, G. {a}; 1 ; Kiessling, G.; Engel, C.; Lindemann, P.; Moritz, G.; 1 Email: tschuch@zoologie.uni.halle.de 2004: Chemical defense in Thysanoptera. Mitteilungen der Deutschen Gesellschaft fuer Allgemeine und Angewandte Entomologie 14.1-6 (Maerz): 183-186
Eisner, T.; Rossini, C.; González, Aés.; Eisner, M. 2004: Chemical defense of an opilionid (Acanthopachylus aculeatus). Journal of Experimental Biology 207(Pt 8): 1313-1321
Wang, S.F.; Ridsdill-Smith, T.J.; Ghisalberti, E.L. 2005: Chemical defenses of Trifolium glanduliferum against redlegged earth mite Halotydeus destructor. Journal of Agricultural and Food Chemistry 53(16): 6240-6245
Halket, J.M.; Waterman, D.; Przyborowska, A.M.; Patel, R.K.P.; Fraser, P.D.; Bramley, P.M. 2005: Chemical derivatization and mass spectral libraries in metabolic profiling by GC/MS and LC/MS/MS. Journal of Experimental Botany 56(410): 219-243
Rubayiza, A.B.; Meurens, M. 2005: Chemical discrimination of arabica and robusta coffees by Fourier transform Raman spectroscopy. Journal of Agricultural and Food Chemistry 53(12): 4654-4659
Radke, L.C.; Juggins, S.; Halse, S.A.; Deckker, P. de; Finston, T. 2003: Chemical diversity in south-eastern Australian saline lakes II: biotic implications. Marine and Freshwater Research 54(7): 895-912
Loziene, K.; Venskutonis, P.R.; Vaiciuniene, J. 2002: Chemical diversity of essential oil of Thymus pulegioides L. and Thymus serpyllum L. growing in Lithuania. Biologija 1: 62-64
Bankova, V. 2005: Chemical diversity of propolis and the problem of standardization. Journal of Ethnopharmacology 100(1-2): 114-117
Yang ZhenDe; Zhu Lin; Zhao BoGuang 2003: Chemical ecology of insect in plant protection. Journal of Nanjing Forestry University 27(5): 93-98
Lazzari, C.R.; Minoli, S.án.A.; Barrozo, R.B. 2004: Chemical ecology of insect vectors: the neglected temporal dimension. Trends in Parasitology 20(11): 506-507
Hassanali, A.; Njagi, P.G.N.; Bashir, M.O. 2005: Chemical ecology of locusts and related acridids. Annual Review of Entomology 50: 223-245
Sakata, T.; Shimano, S.; Kuwahara, Y. 2003: Chemical ecology of oribatid mites III. Chemical composition of oil gland exudates from two oribatid mites, Trhypochthoniellus sp. and Trhypochthonius japonicus (Acari: Trhypochthoniidae). Experimental and Applied Acarology 29(3-4): 279-291
Yamasaki, T.; Sato, M. 2003: Chemical ecology of the cerambycid pine beetle, Monochamus alternatus. Trends in Entomology 3: 1-27
Li XingHua; Li HongYan; Li GuangSheng 2004: Chemical element levels in bone of fluorotic rats. Chinese Journal of Endemiology 23(2): 102-104
Liao, C.; Wu, C.; Yanyongjie; Huang, H. 2004: Chemical elemental characteristics of biomass fuels in China. Biomass and Bioenergy 27(2): 119-130
Ogungbenle, H.N.; Oshodi, A.A.; Oladimeji, M.O. 2005: Chemical energy evaluation of some under utilized legume flours. Rivista Italiana delle Sostanze Grasse 82(4): 204-208
Flavio, E.F.; Barcelos, M. de F.P.; Lima, A.L. de 2004: Chemical evaluation and acceptance of meals offered by a public school in Lavras-MG. Ciencia e Agrotecnologia 28(4): 840-847
Figueiredo, M.E.; Michelin, D.C.; Sannomiya, M.; Silva, M.A.; Santos, L.C. dos; Almeida, L.F.R. de; Brito, A.R.M.S.; Salgado, H.R.N.; Vilegas, W. 2005: Chemical evaluation and antidiarrhoeal activity of leaves of Byrsonima cinera DC. (Malpighiaceae). Revista Brasileira de Ciencias Farmaceuticas 41(1): 79-83
Fernandes, S.M.; Pereira, R.G.F.A.; Pinto, N.A.V.D.; Nery, M.C.; Padua, F.R.M. de 2003: Chemical evaluation and aqueous extract of roasting coffees (Coffea arabica L.) and conilon (Coffea canephora Pierre). Ciencia e Agrotecnologia 27(5): 1076-1081
Freire, R.M.M.; Costa, J.N. da; Santos, J.W. dos; Figueiredo, S.M. de; Almeida, E.C.; Ramos, M.V.C. de S. 2002: Chemical evaluation of whole upland cottonseed originating in Touros, RN. Revista Brasileira de Oleaginosas e Fibrosas 6(3): 635-640
Souza, P.A. de; Negreiros, M.Z. de; Menezes, J.B.; Bezerra Neto, F.; Souza, G.L.F.M.; Carneiro, C.R.; Queiroga, R.C.F. de 2005: Chemical evaluations of lettuce leaves grown under the residual effect of soil fertilized with organic compost. Horticultura Brasileira 23(3): 754-757
Ramirez Hernandez, J.; Garcia, S.G. 2004: Chemical evolution of disposal brine of the Cerro Prieto geothermal field during its transport toward surrounding soils, Mexico. Environmental Geology 46(6/7): 721-726
Wada, T. 2004: Chemical exfoliation of vermiculitoid from the disaggregation viewpoint. Nendo Kagaku = Journal of the Clay Science Society of Japan 43(4): 206-218
Moreno, A.M.; Perez, L.; Parra, J.G. 2005: Chemical extractability of copper added to soils at two different concentrations in a batch experiment. Chemical Speciation and Bioavailability 17(1): 11-17
Abe, M.; Matsuda, K. 2005: Chemical factors influencing the feeding preference of three Aulacophora leaf beetle species (Coleoptera: Chrysomelidae). Applied Entomology and Zoology 40(1): 161-168
Liu GuangMing; Yang JingSong; Yao RongJiang 2005: Chemical factors to electrical conductivity of soil extract and their intensity. Acta Pedologica Sinica 42(2): 247-252
Hong KuoYuan; Chang ShyhRong; Hsu FuHsing 2004: Chemical fertilizer effects on nilegrass forage yield and quality. Journal of Taiwan Livestock Research 37(2): 141-152
Zhang, J.-l.; Cui, M.; He, Y.; Yu, H.-l.; Guo, D.-a. 2005: Chemical fingerprint and metabolic fingerprint analysis of Danshen injection by HPLC-UV and HPLC-MS methods. Journal of Pharmaceutical and Biomedical Analysis 36(5): 1029-1035
Srivastava, A.; Misra, H.; Verma, R.K.; Gupta, M.M. 2004: Chemical fingerprinting of Andrographis paniculata using HPLC, HPTLC and densitometry. Phytochemical Analysis: Pca 15(5): 280-285
Zou, P.; Hong, Y.; Koh, H.L. 2005: Chemical fingerprinting of Isatis indigotica root by RP-HPLC and hierarchical clustering analysis. Journal of Pharmaceutical and Biomedical Analysis 38(3): 514-520
Brimer, L. 2004: Chemical food safety, public awareness and risk communication. British Food Journal 106(1): 23-37
W.P.n; Liu CongQiang; Zhang GuoPing; Yang YuanGen 2004: Chemical forms and ecological risks of heavy metals in river sediment at carbonatite mining area. Rural Eco Environment 20(3): 28-31, 36
Badawy, S.H.; Helal, M.I.D. 2002: Chemical forms and movement of heavy metals in sandy soil irrigated with sewage effluent. Egyptian Journal of Soil Science 42(3): 417-434
Morita, A.; Horie, H.; Fujii, Y.; Takatsu, S.; Watanabe, N.; Yagi, A.; Yokota, H. 2004: Chemical forms of aluminum in xylem sap of tea plants (Camellia sinensis L.). Phytochemistry 65(20): 2775-2780
Zhang MingKui; Huang ChangYong 2004: Chemical forms of lead and cadmium in soils from some tea gardens near highway. Journal of Tea Science 24(2): 109-114
W.Y.eMing; Liu JianXin; Yang YuAi 2004: Chemical forms of selenium-enriched Chinese milkvetch and its bioavailability. Chinese Journal of Animal Science 40(7): 25-27
Sureshkumar, P.; Rattan, R.K.; Singh, A.K. 2004: Chemical forms of zinc in soils and their contribution to available pool. Journal of the Indian Society of Soil Science 52(4): 421-425
Lucho-Constantino, C.; Prieto-Garcia, F.R.zo, L.-Del; Rodriguez-Vazquez, R.P.ggi-Varaldo, H. 2005: Chemical fractionation of boron and heavy metals in soils irrigated with wastewater in central Mexico. Agriculture ecosystems and environment 5 108(1): 57-71
Huang, Q.C.en, W.G.o, X. 2004: Chemical fractionation of copper, zinc, and cadmium in two Chinese soils as influenced by rhizobia. Communications in soil Science and plant analysis 5(7-8): 947-960
Kotoky, P.; Bora, B.J.; Baruah, N.K.; Baruah, J.; Baruah, P.; Borah, G.C. 2003: Chemical fractionation of heavy metals in soils around oil installations, Assam. Chemical Speciation and Bioavailability 15(4): 115-126
Bhupinderpal Singh ; Hedley, M.J.; Saggar, S.; Francis, G.S. 2004: Chemical fractionation to characterize changes in sulphur and carbon in soil caused by management. European Journal of Soil Science 55(1): 79-90
Cuevas, J.; Moreno, M.; Esteban, A.; Martinez, A.; Hueso, J.J. 2004: Chemical fruit thinning in loquat with NAAm: dosage, timing, and wetting agent effects. Plant Growth Regulation 43(2): 145-151
Cuevas, J.; Hueso, J.J.; Martinez, A. 2003: Chemical fruit thinning of loquat by NAAm. Options Mediterraneennes Serie A, Seminaires Mediterraneens 58: 97-100
Blackwell, H.E.; Zhao, Y. 2003: Chemical genetic approaches to plant biology. Plant Physiology 133(2): 448-455
Eriksson, E.; Baun, A.; Mikkelsen, P.S.; Ledin, A. 2005: Chemical hazard identification and assessment tool for evaluation of stormwater priority pollutants. Water Science and Technology: a Journal of the International Association on Water Pollution Research 51(2): 47-55
Hilgers, K.; Haynes, C.G.aves, W. 2005: Chemical height control of containerized seashore mallow. HortTechnology e 15(2): 330-332
Teplitski, M.; Eberhard, A.; Gronquist, M.R.; Gao, M.; Robinson, J.B.; Bauer, W.D. 2003: Chemical identification of N-acyl homoserine lactone quorum-sensing signals produced by Sinorhizobium meliloti strains in defined medium. Archives of Microbiology 180(6): 494-497
Nielsen, K.F.; Smedsgaard, J.; Larsen, T.O.; Lund, F.; Thrane, U.; Frisvad, J.C. 2004: Chemical identification of fungi: metabolite profiling and metabolomics. Fungal biotechnology in agricultural, food, and environmental applications: 19-35
Juang, L-Jeng.; Sheu, S-Jyi. 2005: Chemical identification of the sources of commercial Fructus Chebulae. Phytochemical Analysis: Pca 16(4): 246-251
Juang LihJeng; Sheu ShuennJyi 2004: Chemical identification on the origins of Phellodendri Cortex. Journal of Food and Drug Analysis 12(1): 46-51
Mills, E.N.C.; Parker, M.L.; Wellner, N.; Toole, G.; Feeney, K.; Shewry, P.R. 2005: Chemical imaging: the distribution of ions and molecules in developing and mature wheat grain. Journal of Cereal Science 41(2): 193-201
Bradshaw, C.J.A.; Traill, L.W.; Wertz, K.L.; White, W.H.; Gurry, I.M. 2005: Chemical immobilisation of wild banteng (Bos javanicus) in northern Australia using detomidine, tiletamine and zolazepam. Australian Veterinary Journal 83(10): 616-617
Vodicka, R. 2004: Chemical immobilization of captive aardvark (Orycteropus afer). Journal of Zoo and Wildlife Medicine: Official Publication of the American Association of Zoo Veterinarians 35(4): 544-545
Arnemo, J.M.; Heim, M.; Oen, E.O.; Berntsen, F.; Kvale, B.; Os, O.; Overby, H. 2004: Chemical immobilization of free-ranging moose in Norway 1976-2004. Norsk Veterinaertidsskrift 116(7): 531-535
Howard, L.L.; Kearns, K.S.; Clippinger, T.L.; Larsen, R.S.; Morris, P.J. 2004: Chemical immobilization of rhebok (Pelea capreolus) with carfentanil-xylazine or etorphine-xylazine. Journal of Zoo and Wildlife Medicine: Official Publication of the American Association of Zoo Veterinarians 35(3): 312-319
Pooransingh, S.; Kibble, A.; Saunders, P. 2005: Chemical incidents: are we ready in the West Midlands? Testing the communication arrangements of on-call public health doctors. Public Health 119(1): 67-69
Mendoza, M.R.; Olano, A.ín.; Villamiel, M. 2005: Chemical indicators of heat treatment in fortified and special milks. Journal of Agricultural and Food Chemistry 53(8): 2995-2999
Wu DeLong; Wei HongYi; Kuang YingQiu; Zhu MingJian; Shi Xiang; Wu Bing; Yu MingXing; Ling HuaPing 2004: Chemical inducer of sex determination in silkworm. Acta Agriculturae Universitatis Jiangxiensis 26(6): 874-877
Kelly, R.T.; Henriques, I.D.S.; Love, N.G. 2004: Chemical inhibition of nitrification in activated sludge. Biotechnology and Bioengineering 85(6): 683-694
Gadagi, R.S.; Sa TongMin; Chung JongBae 2004: Chemical insecticide effects on growth and nitrogenase activity of Azospirillum sp. OAD-2. Communications in Soil Science and Plant Analysis 35(3/4): 495-503
Voll, E.; Franchini, Júlio.Cezar.; Da Cruz, R.Tomazoni.; Gazziero, Dízio.Luis.Pisa.; Brighenti, A.Magno.; Adegas, F.Storniolo. 2004: Chemical interactions of Brachiaria plantaginea with Commelina bengalensis and Acanthospermum hispidum in soybean cropping systems. Journal of Chemical Ecology 30(7): 1467-1475
Kowalski, B.; Gruczynska, E.; Tarnowska, K.; Bekas, W.; Brys, J. 2004: Chemical interesterification of beef tallow and rapeseed oil blends in hydrocarbon solvent. Rivista Italiana delle Sostanze Grasse 81(3): 164-171
Rousseau, D.; Marangoni, A.G. 2002: Chemical interesterification of food lipids: theory and practice. Food lipids: chemistry, nutrition, and biotechnology (Ed.2): 301-333
Doyama, J.T.; Rodrigues, H.G.; Novelli, E.L.B.; Cereda, E.; Vilegas, W. 2004: Chemical investigation and effects of the tea of Passiflora alata on biochemical parameters in rats. Journal of Ethnopharmacology 96(3): 371-374
Borah, R.C.; Boruwa, J.; Choudhury, B.H.; Barua, I.C.; Barua, N.C. 2004: Chemical investigation of Phyllanthus fraternus and Glycosmis pentaphylla traditional plants used against jaundice in the Brahmaputra valley. Bioprospecting of commercially important plants Proceedings of the national symposium on "Biochemical approaches for utilization and exploitation of commercially important plants", Jorhat, India, 12-14 Nov 2003: 282-285
Ankisetty, S.; Nandiraju, S.; Win, H.; Park, Y.C.; Amsler, C.D.; McClintock, J.B.; Baker, J.A.; Diyabalanage, T.K.; Pasaribu, A.; Singh, M.P.; Maiese, W.M.; Walsh, R.D.; Zaworotko, M.J.; Baker, B.J. 2004: Chemical investigation of predator-deterred macroalgae from the Antarctic peninsula. Journal of Natural Products 67(8): 1295-1302
Windeisen, E.; Wegener, G. 2003: Chemical investigation of valuable cultivated larch trees. Holz als Roh und Werkstoff 61(5): 394-397
Demrak, A.; Balc, A.; Dalman, O.; Tufekc, M. 2005: Chemical investigation of water resources around the Yatagan Thermal Power Plant of Turkey. Water, Air, and Soil Pollution 162(1/4): 171-181
Laurentis, N. de; Armenise, D.; Milillo, M.A.; Matrella, R. 2003: Chemical investigation on Sterculia acerifolia leaves. Rivista Italiana EPPOS 36: 21-30
Refahy, L.A. 2003: Chemical investigation on constituents of Lantana camara plant. Egyptian Journal of Chemistry 46(3): 537-543
Gunakunru, A.; Padmanaban, K.; Thirumal, P.; Vengatesan, N.; Gnanasekar, N.; Raja, S.; Rajarajan, A.T.; Kumar, S.G.V.; Perianayagam, J.B. 2004: Chemical investigations and anti-inflammatory activity of fixed oil of Butea monosperma seeds. Natural Product Sciences 10(2): 55-58
Ufimkin, D.P. 2003: Chemical kinetics principles with relation to the storage life of food. Molochnaya Promyshlennost' (1): 55-56
Zhang YaPing; Hua JiLi; Li WeiDong; Yan YuQin 2005: Chemical kinetics study on method for determination of urinary iodine with ammonium persulfate digestion. Chinese Journal of Endemiology 24(2): 223-227
Rodriguez, I.; Perez, C.C.; Espana, F.; Dorado, J.; Hidalgo, M.; Sanz, J. 2004: Chemical levels in plasma from repeat breeder cows after artificial insemination. Archivos de Zootecnia 53(201): 59-68
Sharma, R.M.; Khajuria, A.K.; Kher, R. 2005: Chemical manipulation in the regeneration capacity of strawberry cultivars under Jammu plains. Indian Journal of Horticulture 62(2): 190-192
Loper, B.R.; Cobb, W.T.; Anderson, K.A. 2002: Chemical marker for ALS-inhibitor herbicides: 2-aminobutyric acid proportional in sub-lethal applications. Journal of Agricultural and Food Chemistry 50(9): 2601-2606
Coleman, W.K.; Li XinQing; Tremblay Deveau, E.; Coleman, S. 2003: Chemical maturation and storage performance of eleven Russet Burbank clones. Canadian Journal of Plant Science 83(4): 893-902
Wang, Q.L., J.W.nandy, J. 2004: Chemical mechanism of fire retardance of boric acid on wood. Wood science and technology 38(5): 375-389
Ayasse, M. 2004: Chemical mimicry and reproductive success in sexually deceptive orchids. Mitteilungen der Deutschen Gesellschaft fur allgemeine und angewandte Entomologie 14(1-6): 161-166
Monosson, E. 2005: Chemical mixtures: considering the evolution of toxicology and chemical assessment. Environmental Health Perspectives 113(4): 383-390
Yang JianHong; Du YuMin; Huang RongHua; Sun LiPing; Liu Hui; Gao XiaoHai; Kennedy, J.F. 2005: Chemical modification and antitumour activity of Chinese lacquer polysaccharide from lac tree Rhus vernicifera. Carbohydrate Polymers 59(1): 101-107
Sarika Gupta; Pradeep Sharma; Soni, P.L. 2005: Chemical modification of Cassia occidentalis seed gum: carbamoylethylation. Carbohydrate Polymers 59(4): 501-506
Jeon, C.; Höll, W.H. 2003: Chemical modification of chitosan and equilibrium study for mercury ion removal. Water Research 37(19): 4770-4780
Guo JinLin; Liu KeWu; Tao Ke; Qin Ling; Liu Xin; Huang XinHe; Chen QiLei 2003: Chemical modification of functional groups of alkaline phosphatase from sperm of pig (PIC344). Southwest China Journal of Agricultural Sciences 16(3): 79-82
Nabeshima, E.H.; El Dash, A.A. 2004: Chemical modification of rice flour as alternative for utilization of rice processing by-products. Boletim do Centro de Pesquisa e Processamento de Alimentos 22(1): 107-120
Li XiuTing; Jiang ZhengQiang; Li Lite; Yang ShaoQing; Tian HongMei 2004: Chemical modification of thermostable xylanase from Thermomyces lanuginosus. Journal of China Agricultural University 9(4): 4-9
Roussel, C.; Marchetti, V.; Lemor, A.; Wozniak, E.; Loubinoux, B.; Gerardin, P. 2001: Chemical modification of wood by polyglycerol/maleic anhydride treatment. Holzforschung 55(1): 57-62
Ernani, P.; Ribeiro, M.; Bayer, C. 2004: Chemical modifications caused by liming below the limed layer in a predominantly variable charge acid soil. Communications in soil Science and plant analysis 5(5-6): 889-901
Silva, C.J.S.M.; Sousa, F.; Gubitz, G.; Cavaco Paulo, A. 2004: Chemical modifications on proteins using glutaraldehyde. Food Technology and Biotechnology 42(1): 51-56
Geetha, P.R. 2003: Chemical nature of female accessory reproductive gland secretions in Opisina arenosella Walker (Lepidoptera: Cryptophasidae). Entomon 28(4): 373-377
Canellas, L.P.; Facanha, A.R. 2004: Chemical nature of soil humified fractions and their bioactivity. Pesquisa Agropecuaria Brasileira 39(3): 233-240
Matsubayashi, Y.; Goto, T.; Sakagami, Y. 2004: Chemical nursing: phytosulfokine improves genetic transformation efficiency by promoting the proliferation of surviving cells on selective media. Plant Cell Reports 23(3): 155-158
Hodgkinson, S.M.; Rosales, C.E.; Alomar, D.; Boroschek, D. 2004: Chemical nutritional evaluation of dry foods commercially available in Chile for adult dogs at maintenance. Archivos de Medicina Veterinaria 36(2): 173-181
Douglas, H.D.; Co, J.E.; Jones, T.H.; Conner, W.E.; Day, J.F. 2005: Chemical odorant of colonial seabird repels mosquitoes. Journal of Medical Entomology 42(4): 647-651
Xu, X.-R.; Zhao, Z.-Y.; Li, X.-Y.; Gu, J.-D. 2004: Chemical oxidative degradation of methyl tert-butyl ether in aqueous solution by Fenton's reagent. Chemosphere 55(1): 73-79
Graner, C.A.F.; Zuccari, M.L.; Pinho, S.Z. de 1998: Chemical oxygen demand (COD) determination in waters by simultaneous spectrophotometry of chromium (III) and dichromate ions. Ecletica Quimica 23: 31-44
Krzemieniewski, M.; Debowski, M.; Dobrzynska, A.; Zielinski, M. 2004: Chemical oxygen demand reduction of various wastewater types using magnetic field-assisted fenton reaction. Water Environment Research: a Research Publication of the Water Environment Federation 76(4): 301-309
Kauer, K.; Koster, T.; Kolli, R. 2004: Chemical parameters of coastal grassland soils in Estonia. Agronomy Research 2(2): 169-180
Lante, A.; Crapisi, A.; Lomolino, G.; Spettoli, P. 2004: Chemical parameters, biologically active polyphenols and sensory characteristics of some Italian organic wines. Journal of Wine Research 15(3): 203-209
Matús, P.; Kubová, J.; Bujdos, M.; Stresko, V.ír.; Medved, J.án. 2004: Chemical partitioning of aluminium in rocks, soils, and sediments acidified by mining activity. Analytical and Bioanalytical Chemistry 379(1): 96-103
Coelho, H.; Matinatti, A.N.F.; Araujo, M.B. de; Bergold, A.M.; Bueno, F. 2004: Chemical pharmaceutical analysis of fluconazole and its pharmaceutical specialty capsule. Revista Brasileira de Ciencias Farmaceuticas 40(2): 235-246
Mamta Merai; Boghra, V.R. 2004: Chemical pollutants - their occurrence, sources of contamination in milk and milk products and methods of removal - a review. Indian Journal of Dairy Science 57(5): 291-305
A.B.kri, I.M.; Break, E.S. 2004: Chemical pollution in Jizan water (facts, reasons, impact and treatment). Arab Gulf Journal of Scientific Research 22(2): 102-116
Bellos, D.; Sawidis, T. 2005: Chemical pollution monitoring of the River Pinios (Thessalia--Greece). Journal of Environmental Management 76(4): 282-292
Grassi, P.; Nunez, M.J.; Varmuza, K.; Franz, C. 2005: Chemical polymorphism of essential oils of Hyptis suaveolens from El Salvador. Flavour and Fragrance Journal 20(2): 131-135
Santos, P.A.G.; Barroso, J.G.; Figueiredo, A.C.; Pedro, L.G.; Salgueiro, L.R.; Fontinha, S.S.; Deans, S.G.; Scheffer, J.J.C. 2005: Chemical polymorphism of populations of Thymus caespititius grown on the islands Corvo, Flores, Sao Miguel and Terceira (Azores) and on Madeira, assessed by analysis of their essential oils. Plant Science 169(6): 1112-1117
Arslan Alaton, I.; Eremektar, G.; Babuna, F.G.; Selcuk, H.; Orhon, D. 2004: Chemical pre-treatment of textile dye carriers with ozone: effects on acute toxicity and activated sludge inhibition. Fresenius Environmental Bulletin 13(10): 1040-1044
Alves, H.B.; Mochida, G.A.; Cruz, G.J.G. da; Duma, M.; Gomes, C.S. 2004: Chemical precipitation and chlorination to fight foul odor at anaerobic sewage plants. Sanare 21(21): 19-32
Ghimbasan, R. 2002: Chemical products and potato productions. Bulletin of the Transilvania University of Brasov, New Series Series A 9(44): 85-88
Brito, C.J.F.A. de; Rodella, R.A.; Deschamps, F.C. 2003: Chemical profile of the cell wall of Brachiaria brizantha and Brachiaria humidicola and its effect on digestibility. Revista Brasileira de Zootecnia 32(6. Supp 2): 1835-1844
Rao, B.R.R.; Kaul, P.N.; Syamasundar, K.V.; Ramesh, S. 2005: Chemical profiles of primary and secondary essential oils of palmarosa (Cymbopogon martinii (Roxb.) Wats var. motia Burk.). Industrial Crops and Products 21(1): 121-127
Raspotnig, G.; Fauler, G.; Leis, M.; Leis, H-Joerg. 2005: Chemical profiles of scent gland secretions in the cyphophthalmid opilionid harvestmen, Siro duricorius and S. exilis. Journal of Chemical Ecology 31(6): 1353-1368
Czyzyk, F.; Kozdras, M. 2004: Chemical properties and composting of sludge from rural wastewater treatment plant. Woda Srodowisko Obszary Wiejskie 4(11(2a)): 559-569
Okelana, M.A.O. 2001: Chemical properties and potential utilization of banana pseudostem. ASSET Series A: Agriculture and Environment 1(1): 63-70
Fidel, M.M.; Tamayo, J.P. 1999: Chemical properties of Acacia mangium: implications for pulp and paper production. FPRDI Journal 25(1-2): 107-114
Krzywiecki, S.; Kozowski, S. 2003: Chemical properties of Lolium perenne determining its utilization for animal nutrition. akarstwo w Polsce Grassland Science in Poland 6: 121-134
Wu, X.Mei.; Tu, P. 2004: Chemical properties of a mannoglucan from Cistanche deserticola. Die Pharmazie 59(10): 815-816
Ishiyama, K.; Tsujihara, N.; Kainuma, Y.; Fukuda, Y. 2004: Chemical properties of bamboo charcoal soaking solution and its effect on cooking. Nippon Shokuhin Kagaku Kogaku Kaishi = Journal of the Japanese Society for Food Science and Technology 51(11): 585-591
Rattanakreetakul, C.; Jamkratoak, S.; Leksomboon, C.; Farungsang, N.; Farungsang, U. 2005: Chemical properties of essential oil from Krachai and their antifungal activity. Proceedings of 43rd Kasetsart University Annual Conference, Thailand, 1-4 February, 2005 Subject: Plants: 697-704
Klose, S.; Makeschin, F. 2004: Chemical properties of forest soils along a fly-ash deposition gradient in eastern Germany. European Journal of Forest Research 123(1): 3-11
Conte, P.; Spaccini, R.; Chiarella, M.; Piccolo, A. 2003: Chemical properties of humic substances in soils of an Italian volcanic system. Geoderma 117(3-4): 243-250
Subramoniam, S.R.; Chandrasekaran, A. 2005: Chemical properties of lateritic soil and yield of rice as influenced by addition of fly ash. International Rice Research Notes 30(1): 35-37
Fasasi, O.S.; Eleyinmi, A.F.; Fasasi, A.R.; Karim, O.R. 2004: Chemical properties of raw and processed breadfruit (Treculia africana) seed flour. Journal of Food, Agriculture and Environment 2(1): 65-68
Zwolinski, J.; Matuszczyk, I.; Hawrys, Z. 2004: Chemical properties of soils and Scots pine needles and microbiological activity of soils on forest areas burnt in 1992 in forest districts of Rudy Raciborskie and Potrzebowice. Lesne Prace Badawcze 1: 119-133
Virant, M. 2003: Chemical properties of the naturally dried hop plant and it's influence on the quality of beer. Zbornik Biotehniske Fakultete Univerze v Ljubljani Kmetijstvo, Zootehnika 82(2): 157-166
Gajic, B.; Milivojevic, J.; Cupac, S.; Matovic, G.; Bosnjakovic, G.; Cecic, N. 2004: Chemical properties of the soil under raspberry plantings infected by root and ground cane rot. Jugoslovensko Vocarstvo 38(3/4): 155-161
Mitrovic, O.; Gavrilovic Damnjanovic, J.; Blagojevic, M. 2004: Chemical properties of the soils in raspberry production plantings. Jugoslovensko Vocarstvo 38(3/4): 171-175
Sun QingYe; An ShuQing; Yang LinZhang; Wang ZhongSheng 2004: Chemical properties of the upper tailings beneath biotic crusts. Ecological Engineering 23(1): 47-53
Pasquini, M.W.; Alexander, M.J. 2004: Chemical properties of urban waste ash produced by open burning on the Jos Plateau: implications for agriculture. Science of the Total Environment 319(1-3): 225-240
Abiona, O.O.; Sanni, L.O.; Awonorin, S.O. 2004: Chemical properties of water sources for cassava processing in selected areas of Southwest Nigeria. Journal of Food, Agriculture and Environment 2(3-4): 223-224
Lin, H.Q.n, X.A.zawa, K.I.akuma, T.Y.mauchi, R.K.to, K. 2005: Chemical properties of water-soluble pectins in hot- and cold-break tomato pastes. Food chemistry 93(3): 409-415
Gullino, M.L.; Faretra, F.; Brunelli, A. 2005: Chemical protection against fungal diseases in fruit crops: evolving strategies for its use. Rivista di Frutticoltura e di Ortofloricoltura 67(2): 20-25
Pisarek, M. 2004: Chemical protection of carrot for use in baby food. Progress in Plant Protection 44(2): 1024-1027
Barajas Rodriguez, J.E.; Aldrete, A.; Vargas Hernandez, J.J.; Lopez Upton, J. 2004: Chemical pruning in the nursery increases root density in young trees of Pinus greggii. Agrociencia Montecillo 38(5): 545-553
Fabrowski, F.J.; Nakashima, T.; Muniz, G.I.B.; Mazza, M.C.M.; Klock, U. 2002: Chemical qualitative characterization of the popular varieties of bracatinga (Mimosa scabrella Bentham). Boletim de Pesquisa Florestal 44: 13-28
Zachariah, T.J.; Mathew, P.A.; Gobinath, P. 2005: Chemical quality of berries from black pepper varieties grafted on Piper colubrinum. Journal of Medicinal and Aromatic Plant Sciences 27(1): 39-42
Sebe, G.; Tingaut, P.; Safou Tchiama, R.; Petraud, M.; Grelier, S.; Jeso, B. de 2004: Chemical reaction of maritime pine sapwood (Pinus pinaster Soland) with alkoxysilane molecules: a study of chemical pathways. Holzforschung 58(5): 511-518
Choe, E.H.ang, R.M.n, D. 2005: Chemical reactions and stability of riboflavin in foods. Journal of food science 70(1): R28-R36
Jira, W. 2004: Chemical reactions of curing and smoking. Part 1: Curing. Fleischwirtschaft 84(5): 235-239
Jira, W. 2004: Chemical reactions of curing and smoking. Part 2: Smoking. Fleischwirtschaft 84(6): 107-111
Choi, S.R.ddick, J.; Morris, P. 2004: Chemical redistribution in CCA-treated decking. Forest products journal 54(3): 33-37
Gardner, W.K.; Fawcett, J.D.; Fitzpatrick, R.W.; Norton, R.M. 2004: Chemical reduction causing land degradation. I. Overview. Plant and Soil 267(1/2): 51-59
Gardner, W.K.; Fawcett, J.D.; Fitzpatrick, R.W.; Norton, R.M.; Trethowan, M. 2004: Chemical reduction causing land degradation. II. Detailed observations at a discharge site in the Eastern Dundas Tablelands, Victoria, Australia. Plant and Soil 267(1/2): 85-95
Jeon, B-Hun.; Dempsey, B.A.; Burgos, W.D.; Barnett, M.O.; Roden, E.E. 2005: Chemical reduction of U(VI) by Fe(II) at the solid-water interface using natural and synthetic Fe(III) oxides. Environmental Science and Technology 39(15): 5642-5649
Yang, G.C.C.; Lee, H-Lan. 2005: Chemical reduction of nitrate by nanosized iron: kinetics and pathways. Water Research 39(5): 884-894
Rademacher, W. 2004: Chemical regulation of shoot growth in fruit trees. Acta Horticulturae 653: 29-32
L.Y.Qi; Deng GuangHua 2005: Chemical regulation of the spring shoot of Pyracantha fortuneana (Maxim.) Li used for potted landscape and its comprehensive evaluation. Acta Agriculturae Universitatis Jiangxiensis 27(2): 199-204
Irmouli, M.; Haluk, J.P. 2005: Chemical remediation of beech condensates. Journal of Colloid and Interface Science 281(1): 253-254
Smirle, M.J.; Lowery, D.T.; Zurowski, C.L. 2004: Chemical residues and bioactivity of tebufenozide applied to apple foliage. Pest Management Science 60(11): 1137-1142
Unnikrishnan, V.; Bhavadasan, M.K.; Nath, B.S.; Chand Ram 2005: Chemical residues and contaminants in milk: a review. Indian Journal of Animal Sciences 75(5): 592-598
Kan, C.A. 2004: Chemical residues in poultry. Poultry meat processing and quality: 258-282
Yamaji, K.; Hashidoko, Y.; Fukushi, Y.; Tahara, S. 2005: Chemical response of Picea glehnii seed-epiphytic Penicillium species to Pythium vexans under in vitro competitive conditions for mycelial growth. Journal of chemical ecology 31(4): 805-817
Costa, C.; Stassen, P.J.C.; Mudzunga, J. 2004: Chemical rest breaking agents for the South African pome and stone fruit industry. Acta Horticulturae 636: 295-302
Torgersen, T.; Branco, B.; Bean, J. 2004: Chemical retention processes in ponds. Environmental Engineering Science 21(2): 149-156
Solomon, S.; Li YangRui 2004: Chemical ripening of sugarcane: global progress and recent developments in China. Sugar Tech 6(4): 241-249
Oliveira, M.J. de; Araujo, W.M.C.; Borgo, L.A. 2005: Chemical risks in fresh sausages: theoretical aspects. Higiene Alimentar 19(130): 24-29
Upreti, N.K. 2004: Chemical seasoning of round Bambusa tulda. Journal of the Timber Development Association of India 50(3/4): 28-31, 3
Wikström, S.A.; Pavia, H. 2004: Chemical settlement inhibition versus post-settlement mortality as an explanation for differential fouling of two congeneric seaweeds. Oecologia 138(2): 223-230
Hu, H-jiao.; Wang, K-wu.; Wu, B.; Sun, C-rong.; Pan, Y-jiang. 2005: Chemical shift assignments of two oleanane triterpenes from Euonymus hederaceus. Journal of Zhejiang University. Science. B 6(8): 719-721
Sutton, R.; Bolton, E.; Bartels-Hardege, H.D.; Eswards, M.; Reish, D.J.; Hardege, J.D. 2005: Chemical signal mediated premating reproductive isolation in a marine polychaete, Neanthes acuminata (arenaceodentata). Journal of Chemical Ecology 31(8): 1865-1876
Roberts, J.Andrew.; Uetz, G.W. 2004: Chemical signaling in a wolf spider: a test of ethospecies discrimination. Journal of Chemical Ecology 30(6): 1271-1284
Reinhard, J.; Quintana, A.; Sreng, L.; Clement, J.L. 2003: Chemical signals inducing attraction and alarm in European Reticulitermes termites (Isoptera, Rhinotermitidae). Sociobiology 42(3): 675-591
Candan, F.; Broquen, P.; Falbo, G. 2003: Chemical soil properties in Humic Vitrixerand and Vitrandic Haploxerol under ponderosa pine and steppe (SW Neuquen). RIA, Revista de Investigaciones Agropecuarias 32(1): 71-88
Canellas, L.P.; Velloso, A.C.X.; Marciano, C.R.; Ramalho, J.F.G.P.; Rumjanek, V.M.; Rezende, C.E.; Santos, G.A. 2003: Chemical soil properties of a Cambisol (Inceptisol) under long-term sugarcane crop with vinasse application and without slash burning. Revista Brasileira de Ciencia do Solo 27(5): 935-944
Jones, P.W.; Taylor, D.M.; Williams, D.R. 2005: Chemical speciation of neptunium in the small intestine: a comparison of in vitro and in silico modelling. Chemical Speciation and Bioavailability 17(2): 49-53
Søeborg, T.; Ingerslev, F.; Halling-Sørensen, B. 2004: Chemical stability of chlortetracycline and chlortetracycline degradation products and epimers in soil interstitial water. Chemosphere 57(10): 1515-1524
Vishal Tripathi; Nirankar Nath 2004: Chemical stabilization of colour of ginger paste and its antioxidant and proteolytic activities. Journal of Food Science and Technology (Mysore) 41(5): 577-580
Cho MinJung; Park MiJung; Kim YoungChoong; Ze KeumRyon; Lee HeumSook 2005: Chemical standardization of Phellinus species. Korean Journal of Pharmacognosy 36(2): 65-69
Hoang Lam; Kwon SoonHo; Kim KyungAh; Hur JongMoon; Kang YoungHwa; Song KyungSik 2005: Chemical standardization of Poria cocos. Korean Journal of Pharmacognosy 36(3): 177-185
Nayak, M.K.; Collins, P.J. 2004: Chemical strategies to control psocid pests in Australian stored grain. International Pest Control 46(3): 136-140
Rimmer, A.; Aota, Y.; Kumagai, M.; Eckert, W. 2005: Chemical stratification in thermally stratified lakes: a chloride mass balance model. Limnology and Oceanography 50(1): 147-157
Mandon, C.A.; Diaz, C.; Arrigo, A.-P.; Blum, L.J. 2005: Chemical stress sensitive luminescent human cells: molecular biology approach using inducible Drosophila melanogaster hsp22 promoter. Biochemical and Biophysical Research Communications 335(2): 536-544
Serrano, J.A.; Ceccanti, B.; Masciandaro, G.; Gallardo, J.F.; Garcia Izquierdo, C.; Escalante, A. 2003: Chemical structural evaluation of the organomineral complex for the liming of coffee soils. Agrochimica 47(5/6): 236-249
Vassilev, G.N. 2003: Chemical structure and growth-regulating activity of some derivatives of biphenyl. Bulgarian Journal of Agricultural Science 9(2): 215-218
Zhang Fang; Wang Min; Yin HongPing 2005: Chemical structure of PSP, a novel sulfate polysaccharide from Spirulina platensis. Chinese Journal of Natural Medicines 3(3): 155-157
Nico, P.S.; Fendorf, S.E.; Lowney, Y.W.; Holm, S.E.; Ruby, M.V. 2004: Chemical structure of arsenic and chromium in CCA-treated wood: implications of environmental weathering. Environmental Science and Technology 38(19): 5253-5260
Shiga, T.M.; Lajolo, F.M. 2003: Chemical structure of cell wall polysaccharides in beans (Phaseolus vulgaris L. cv Peola). Revista Brasileira de Ciencias Farmaceuticas 39(Suppl 3): 183-186
Benincasa, M.; Abalos, A.; Oliveira, I.; Manresa, A. 2004: Chemical structure, surface properties and biological activities of the biosurfactant produced by Pseudomonas aeruginosa LBI from soapstock. Antonie van Leeuwenhoek 85(1): 1-8
Saito, N.; Reilly, M.; Yazaki, Y. 2001: Chemical structures of (+)-catechin-formaldehyde reaction products (Stiasny precipitates) under strong acid conditions. Part 1. Solid-state 13C-NMR analysis. Holzforschung 55(2): 205-213
Kimura, H.; Watanabe, A.; Jisaka, M.; Yamamoto, T.; Kimura, Y.; Katsube, T.; Yokota, K. 2004: Chemical structures of saponins from seeds of edible horse chestnuts (Aesculus turbinata) after treatment with wooden ashes and their hypoglycemic activity. Nippon Shokuhin Kagaku Kogaku Kaishi = Journal of the Japanese Society for Food Science and Technology 51(12): 672-679
Anhwange, B.A.; Ajibola, V.O.; Oniye, S.J. 2004: Chemical studies of the seeds of Moringa oleifera (Lam) and Detarium microcarpum (Guill and Sperr). Journal of Biological Sciences 4(6): 711-715
Yoneyama, K. 2004: Chemical studies on growth regulators from plants in semi-arid regions. Regulation of Plant Growth and Development 39(1): 10-16
Yin Feng; Hu LiHong; Lou FengChang 2004: Chemical studies on the herb of Ocimum basilicum L. Chinese Journal of Natural Medicines 2(1): 20-24
Abreu, H. dos S.; Oertel, A. da C. 1999: Chemical study of lignin of Paullinia rubiginosa. Cerne 5(1): 52-60
Brown, W.M.J.; Velasco, V.R. 2002: Chemical suppression of barley yellow rust. Meeting the challenge of yellow rust in cereal crops Proceedings of the First Regional Conference on Yellow Rust in the Central and West Asia and North Africa Region, Karaj, Iran, 8-14 May 2001: 261-264
Lewdorowicz, M.; Yoffe, Y.; Zuberek, J.; Jemielity, J.; Stepinski, J.; Kierzek, R.; Stolarski, R.; Shapira, M.; Darzynkiewicz, E. 2004: Chemical synthesis and binding activity of the trypanosomatid cap-4 structure. Rna 10(9): 1469-1478
L.W.nFa; Zhao Jing; Ouyang HongSheng 2003: Chemical synthesis and cloning of C-terminal of swine myostatin gene. Journal of Jilin Agricultural University 25(5): 568-570
Nishio, H.; Nishiuchi, Y.; Ishimaru, M.; Kimura, T. 2003: Chemical synthesis of kurtoxin, a T-type calcium channel blocker. Letters in Peptide Science 10(5/6): 589-596
Wang, L-Sheng.; Hashimoto, F.; Shiraishi, A.; Aoki, N.; Li, J-Jue.; Sakata, Y. 2003: Chemical taxonomy of the Xibei tree peony from China by floral pigmentation. Journal of Plant Research 117(1): 47-55
Mitre, I.; Mitre, V.; Ropan, G. 2002: Chemical thinning in support of increased yield and quality in pears. Buletinul Universitatii de Stiinte Agricole si Medicina Veterinara Cluj Napoca Seria Horticultura 57: 198-200
Turkeli, Y.; Barut, E. 2003: Chemical thinning of Granny Smith apple trees grafted on M9 and MM106 rootstocks. Bahce 32(1/2): 23-33
Margoni, M.; Mattedi, F. 2004: Chemical thinning of Pinot grigio. Informatore Agrario 60(19): 71-74
Klinkesorn, U.; H. Kittikun, A.; Chinachoti, P.; Sophanodora, P. 2004: Chemical transesterification of tuna oil to enriched omega-3 polyunsaturated fatty acids. Food Chemistry 87(3): 415-421
Ogawa, T.; Moriyama, T.; Nomura, N.; Takahashi, K. 2003: Chemical treatment of plants may activate defense mechanisms and increase allergenicity. Soy Protein Research, Japan 6: 22-28
Phillips, N.; Drost, D.; Varga, W. 2003: Chemical treatments enhance seed germination in Perideridia gairdneri. Acta Horticulturae 618: 477-482
Moine, C.; Gloaguen, V.; Gloaguen, J-Michel.; Granet, R.; Krausz, P. 2004: Chemical valorization of forest and agricultural by-products. Obtention, chemical characteristics, and mechanical behavior of a novel family of hydrophobic films. Journal of Environmental Science and Health. Part. B Pesticides Food Contaminants and Agricultural Wastes 39(4): 627-640
Sefidkon, F.; Jamzad, Z.; Mirza, M. 2004: Chemical variation in the essential oil of Satureja sahendica from Iran. Food Chemistry 88(3): 325-328
Aguiar, E.H.A.; Zoghbi, M. das G.B.; Silva, M.H.L.; Maia, J.G.S.; Amasifen, J.M.R.; Rojas, U.M. 2003: Chemical variation in the essential oils of Hyptis mutabilis (Rich.) Briq. Journal of Essential Oil Research 15(2): 130-132
Sefidkon, F.; Kalvandi, R.; Mirza, M. 2003: Chemical variation of the essential oil of Nepeta heliotropifolia in different stage of plant growth. Iranian Journal of Medicinal and Aromatic Plants Research 19(3): 255-267, 333
Hensley, K.; Mou, S.Y.; Pye, Q.N.; Dixon, R.A.; Summner, L.W.; Floyd, R.A. 2004: Chemical versus pharmacological actions of nutraceutical phytochemicals: antioxidant and anti inflammatory modalities. Current Topics in Nutraceutical Research 2(1): 13-25
Conte, G.; Iacono, F. 2005: Chemical vine sucker removal with a suitable implement. Informatore Agrario 61(7): 67-69
Krishnaswami, S.; Singh, S.K. 2005: Chemical weathering in the river basins of the Himalaya, India. Current Science 89(5): 841-849
Mangat Ram; Hari Om; Suresh Kumar; Dhiman, S.D. 2004: Chemical weed control in direct-seeded rice (Oryza sativa) with or without sequential application of 2,4-D (EE). Indian Journal of Agronomy 49(2): 108-110
Santosh Atre; Dharmatti, P.R.; Patil, R.V. 2004: Chemical weed control in drill sown onion. Scientific Horticulture 9: 117-121
Rapparini, G. 2003: Chemical weed control in fruit trees and vines. Informatore Agrario 59(42): 123-131
Avtar Singh; Vashist, K.K.; Kang, J.S. 2003: Chemical weed control in irrigated desi gram (Cicer arietinum L.). Indian Journal of Weed Science 35(1/2): 136-138
Dungarwal, H.S.; Chaplot, P.C.; Nagda, B.L. 2003: Chemical weed control in mungbean (Phaseolus radiatus L.). Indian Journal of Weed Science 35(3/4): 283-284
Srivastava, G.P.; Srivastava, V.C. 2004: Chemical weed control in pigeon pea (Cajanus cajan) + soybean (Glycine max) intercropping system. Journal of Research, Birsa Agricultural University 16(1): 91-94
Campagna, G.; Rapparini, G.; Arbizzani, A.; Campagna, S. 2004: Chemical weed control in potatoes. Informatore Agrario 60(35): 53-60
Saini, L.K.; Navneet Aggarwal; Bhullar, M.S. 2003: Chemical weed control in spring planted sugarcane. Indian Journal of Sugarcane Technology 18(1/2): 101-103
Adigun, J.A. 2002: Chemical weed control in transplanted rainfed tomato (Lecopersicon esculentum Mill) in the Forest-Savanna Transition zone of South Western Nigeria. ASSET Series A: Agriculture and Environment 2(2): 141-150
Maataoui, A.; Talouizte, A.; Benbella, M.; Bouhache, M. 2003: Chemical weed control of rape (Brassica napus L.) in Morocco. Communications in Agricultural and Applied Biological Sciences 68(4A): 425-432
Soroka, S.V.; Soroka, L.I. 2003: Chemical weeding is also required in the autumn. Belorusskoe Sel' skoe Khozyaistvo 9: 18-19
Stuber, F.; Font, J.; Eftaxias, A.; Paradowska, M.; Suarez, M.E.; Fortuny, A.; Bengoa, C.; Fabregat, A. 2005: Chemical wet oxidation for the abatement of refractory non-biodegradable organic wastewater pollutants. Process Safety and Environmental Protection 83(4): 371-380
Amano, K.; Leung, P.S.C.; Rieger, R.; Quan, C.; Wang, X.; Marik, J.; Suen, Y.Fan.; Kurth, M.J.; Nantz, M.H.; Ansari, A.A.; Lam, K.S.; Zeniya, M.; Matsuura, E.; Coppel, R.L.; Gershwin, M.Eric. 2005: Chemical xenobiotics and mitochondrial autoantigens in primary biliary cirrhosis: identification of antibodies against a common environmental, cosmetic, and food additive, 2-octynoic acid. Journal of Immunology 174(9): 5874-5883
Singh, G.M.rimuthu, P.C.talan, C.D.lampasona, M. 2004: Chemical, antioxidant and antifungal activities of volatile oil of black pepper and its acetone extract. Journal of the science of food and agriculture 84(14): 1878-1884
Shukla, Y.N.; Khanuja, S.P.S. 2004: Chemical, biological and agrotechnological studies on the genus Oenothera - a review. Journal of Medicinal and Aromatic Plant Sciences 26(3): 527-533
Rotundo, G.; Germinara, G.Salvatore.; de Cristofaro, A. 2004: Chemical, electrophysiological, and behavioral investigations on the sex pheromone of lackey moth, Malacosoma neustrium. Journal of Chemical Ecology 30(10): 2057-2069
Heineman, J.L.; Simard, S.W.; Sachs, D.L.; Mather, W.J. 2005: Chemical, grazing, and manual cutting treatments in mixed herb-shrub communities have no effect on interior spruce survival or growth in southern interior British Columbia. Forest Ecology and Management 205(1/3): 359-374
Scandolera, A.J.; Palhares, J.C.; Lucas Junior, J. de; Amaral, L.A. do; Mendonca, R.P. de; Oliveira, G.P. de 2001: Chemical, microbiological and parasitological analysis of the drinking water in UNESP and wastewater from Jaboticabal, SP, Brazil. Semina: Ciencias Agrarias Londrina 22(1): 83-91
Kilinc, B.; Cakli, S. 2004: Chemical, microbiological and sensory changes in thawed frozen fillets of sardine (Sardina pilchardus) during marination. Food Chemistry 88(2): 275-280
Milci, S.G.ncu, A.A.pkent, Z.Y.ygin, H. 2005: Chemical, microbiological and sensory characterization of Halloumi cheese produced from ovine, caprine and bovine milk. International dairy journal- t 15(6-9): 625-630
Cruz, C.; Fernandes, E.; Vilarinho, M.; Barros, M.; Pires, P.; Ferreira, R.; Morais, O.; Correia, L.; Ramos, C.; Santos, J.; Fernandes, P.; Ho, P.; Velho, M.V. 2003: Chemical, microbiological and sensory characterization of a traditional presunto (smoked ham) from Portuguese autochthonous Bisaro pigs - a comparison with industrial presunto. Electronic Journal of Environmental, Agricultural and Food Chemistry 2(4): paper 11
Guerra, R.; Frezzati, A.; Abbondanzi, F.; Campisi, T.; Iacondini, A. 2004: Chemical, microbiological, and ecotoxicological monitoring of biodegradation in PAH-contaminated sediments. In situ and on site bioremediation 2003 Proceedings of the Seventh International In Situ and On Site Bioremediation Symposium, Orlando, Florida, USA, 2-5 June, 2003: N11
Rodrigues, M.; Ho, P.L.pez-Caballero, M.; Bandarra, N.; Nunes, M. 2005: Chemical, microbiological, and sensory quality of cod products salted in different brines. Journal of food science 70(1): M1-M6
Shukla, Y.N.; Khanuja, S.P.S. 2004: Chemical, pharmacological and botanical studies on Pedalium murex. Journal of Medicinal and Aromatic Plant Sciences 26(1): 64-69
Bhakuni, R.S.; Shukla, Y.N.; Singh, D.P. 2004: Chemical, pharmacological and botanical studies on the genus Cornus: a review. Journal of Medicinal and Aromatic Plant Sciences 26(4): 746-774
Sangnark, A.N.omhorm, A. 2004: Chemical, physical and baking properties of dietary fiber prepared from rice straw. Food Research International 37(1): 66-74
Golob, P. 2002: Chemical, physical and cultural control of Prostephanus truncatus. Integrated Pest Management Reviews 7(4): 245-277
Chiou TzeKuei; Tsai CyunYu; Lan HueiLing 2004: Chemical, physical and sensory changes of small abalone meat during cooking. Fisheries Science 70(5): 867-874
Braghieri, A.; Cifuni, G.F.; Girolami, A.; Riviezzi, A.M.; Marsico, I.; Napolitano, F. 2005: Chemical, physical and sensory properties of meat from pure and crossbred Podolian bulls at different ageing times. Meat Science 69(4): 681-689
Pinho, O.; Mendes, E.; Alves, M.M.; Ferreira, I.M.P.L.V.O. 2004: Chemical, physical, and sensorial characteristics of "Terrincho" ewe cheese: changes during ripening and intravarietal comparison. Journal of Dairy Science 87(2): 249-257
Antunes, A.E.C.; Antunes, A.J.; Cardello, H.M.A.B. 2004: Chemical, physical, microstructural and sensory properties of set fat-free yogurts stabilized with whey protein concentrate. Milchwissenschaft 59(3-4): 161-165
Pinheiro, A.M.; Machado, P.H.; Costa, J.M.C. da; Maia, G.A.; Fernandes, A.G.; Rodrigues, M. do C.P.; Hernandez, F.F.H. 2005: Chemical, physical-chemical, microbiological and sensorial characterization of different coconut waters obtained by aseptic process. Revista Ciencia Agronomica 36(2): 209-214
Sharoba, A.M.; Senge, B.; El Mansy, H.A.; Bahlol, H.E.; Blochwitz, R. 2005: Chemical, sensory and rheological properties of some commercial German and Egyptian tomato ketchups. European Food Research and Technology 220(2): 142-151
Amezketa, E.; Aragues, R.; Carranza, R.; Urgel, B. 2003: Chemical, spontaneous and mechanical dispersion of clays in arid-zone soils. Spanish Journal of Agricultural Research 1(4): 95-107
Acquistucci, R.; Aureli, G.; Codianni, P.; Colonna, M.; Galterio, G. 2004: Chemical, technological, and nutritional characteristics of two lines of "farro" (Triticum turgidum ssp. dicoccum). Die Nahrung 48(3): 213-217
Adams, R.H. 2004: Chemical-biological stabilisation of hydrocarbon-contaminated soil and drilling cuttings in tropical Mexico. Land Contamination and Reclamation 12(4): 349-361
Modesto, E.C.; Santos, G.T. dos; Vilela, D.; Silva, D.C. da; Faustino, J.O.; Jobim, C.C.; Detmann, E.; Zambom, M.A.; Marques, J. de A. 2004: Chemical-bromatologic composition of the superior third of cassava foliage silage. Acta Scientiarum Animal Sciences 26(1): 137-146
Costa, K.A. de P.; Franca, A.F. de S.; Oliveira, I.P. de; Monteiro, F.A.; Barigossi, J.A.F. 2004: Chemical-bromatological composition of Tanzania grass in function of nitrogen, potassium and sulfur doses application. Ciencia Animal Brasileira 5(2): 83-91
Azevedo, J.A.G.; Pereira, J.C.; Queiroz, A.C. de; Carneiro, P.C.S.; Lana, R. de P.; Barbosa, M.H.P.; Fernandes, A.M.; Renno, F.P. 2003: Chemical-bromatological composition, fractionation of carbohydrates and in vitro fiber degradation kinetics of three sugarcane (Saccharum spp.) varieties. Revista Brasileira de Zootecnia 32(6): 1443-1453
Zasada, I.A.; Tenuta, M. 2004: Chemical-Mediated Toxicity of N-Viro Soil to Heterodera glycines and Meloidogyne incognita. Journal of Nematology 36(3): 297-302
Matias, R.; Solon, S.; Resende, U.M.; Gomes, A.; Maganha, M.; Pereira, G. da S.; Nozu, P.; Koller, W.W. 2003: Chemical-pharmacological study of the Melia azedarach (Meliaceae) on Boophilus. Ensaios e Ciencia: Serie Ciencias Biologicas, Agrarias, e da Saude 7(2): 283-293
Curatola, G.; Camilloni, M.A.; Vignini, A.; Nanetti, L.; Boscaro, M.; Mazzanti, L. 2004: Chemical-physical properties of lipoproteins in anorexia nervosa. European Journal of Clinical Investigation 34(11): 747-751
Naviglio, D.; Pizzolongo, F.; Mazza, A.; Montuori, P.; Triassi, M. 2005: Chemical-physical study of alcoholic extract of flavedo lemon and essential lemon oil, to determine microbic charge responsible of limoncello turbidity. Industrie delle Bevande 34(199): 424-430
Laczay, P. 2004: Chemical-toxicological safety of the Hungarian foods of animal origin. 3. Biological contaminants. Magyar Allatorvosok Lapja 126(6): 371-380
Adebiyi, F.M.; Akpan, I.; Obiajunwa, E.I.; Olaniyi, H.B. 2004: Chemical/physical characterization of Nigerian honey. Pakistan Journal of Nutrition 3(5): 278-281
Szewczyk, N.J.; Kozak, E.; Conley, C.A. 2003: Chemically defined medium and Caenorhabditis elegans. Bmc Biotechnology 3: 19
Moura Costa, L.F.; Paule, B.J.A.; Azevedo, V.; Freire, S.M.; Nascimento, I.; Schaer, R.; Regis, L.F.; Vale, V.L.C.; Matos, D.P.; Bahia, R.C.; Carminati, R.; Meyer, R. 2002: Chemically defined synthetic medium for Corynebacterium pseudotuberculosis culture. Revista Brasileira de Saude e Producao Animal 3(1): 1-9
Eeckhaut, T.; Werbrouck, S.; Leus, L.; Bockstaele, E.-Van; Debergh, P. 2004: Chemically induced polyploidization in Spathiphyllum wallisii Regel through somatic embryogenesis. Plant cell tissue and organ culture 78(3): 241-246
Du XinZhen; Wang YaRong; Ma Qian; Mao XueFeng; Hou JinGuo 2005: Chemically modified mesoporous silica as a coating layer of solid-phase microextraction for determination of benzopyrene in water samples. Analytical Letters 38(3): 487-498
Sahayaraj, K.; Delma, J.C.R. 2004: Chemically-mediated behaviour of the predator Rhynocoris marginatus (Fab.) (Heteroptera : Reduviidae) searching insect prey. Belgian Journal of Entomology 6(1): 75-81
Higashiyama, T. 2004: Chemicals in plant fertilization. Regulation of Plant Growth and Development 39(1): 35-41
Palmer, C.; Willoughby, I.; Thomson, A.; Mabbett, T. 2004: Chemicals, maintenance, establishment. Forestry and British Timber 33(2): 23-34
Llanos, L.V.; Marin, M.S. 2004: Chemicophysical characteristics of preferential host of Grapholita molesta: buds and fruits of peach tree in Mendoza, Argentina. Revista de la Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo 36(1): 29-36
Vieira, R.F.; Pinto, C.M.F.; Paula Junior, T.J. de 2003: Chemigation with benomyl and fluazinam and their fungicidal effects in soil for white mold control on dry beans. Fitopatologia Brasileira 28(3): 245-250
Wu, F.; Huang, Y.; Huang, C. 2005: Chemiluminescence biosensor system for lactic acid using natural animal tissue as recognition element. Biosensors and Bioelectronics 21(3): 518-522
Mathew, F.P.; Alagesan, D.; Alocilja, E.C. 2004: Chemiluminescence detection of Escherichia coli in fresh produce obtained from different sources. Luminescence: the Journal of Biological and Chemical Luminescence 19(4): 193-198
Yao, D.; Vlessidis, A.G.; Gou, Y.; Zhou, X.; Zhou, Y.; Evmiridis, N.P. 2004: Chemiluminescence detection of superoxide anion release and superoxide dismutase activity: modulation effect of Pulsatilla chinensis. Analytical and Bioanalytical Chemistry 379(1): 171-177
Huertas-Pérez, J.é F.; Gámiz-Gracia, L.; García-Campaña, A.M.; González-Casado, A.; Martínez Vidal, J.é L. 2005: Chemiluminescence determination of carbofuran at trace levels in lettuce and waters by flow-injection analysis. Talanta 65(4): 980-985
Huang YuMing; Zhang ZhuJun 2003: Chemiluminescence flow-through sensor for the determination of ascorbic acid with an immobilized reagent. Analytical Letters 36(13): 2783-2792
H.D.Yong; Zhang ZhuJun; Huang Ying 2005: Chemiluminescence microflow injection analysis system on a chip for the determination of sulfite in food. Analytical Letters 38(4): 563-571
Kubo, H.; Tsuda, Y.; Yoshimura, Y.; Homma, H.; Nakazawa, H. 2003: Chemiluminescence of dithiocarbamate fungicides based on the luminol reaction. Analytica Chimica Acta 494(1-2): 49-53
Andre, P.; Metzger, C.; Petey, S.; Muller, D.; Vidon, D.J-M. 2005: Chemiluminescence of enterococci isolates from freshwater. Fems Microbiology Letters 245(1): 123-129
Plech, A.; Maksym, B.; Klimkiewicz, T.; Habdas, J. 2004: Chemiluminescence of meso-tetra-4N-methylpirydyl-porphyrin. Study in vitro. Pestycydy (3/4): 141-144
Y.H.iNing; Hong Jun; Shen ShengRong 2003: Chemiluminescence of tea polyphenols. Journal of Tea Science 23(2): 124-128
Sarter, S.; Zakhia, N. 2004: Chemiluminescent and bioluminescent assays as innovative prospects for mycotoxin determination in food and feed. Luminescence: the Journal of Biological and Chemical Luminescence 19(6): 345-351
Bonifacio, R.L.; Coichev, N. 2004: Chemiluminescent determination of sulfite traces based on the induced oxidation of Ni(II)/tetraglycine complex by oxygen in the presence of luminol: mechanistic considerations. Analytica Chimica Acta 517(1-2): 125-130
Stepanyan, V.; Arnous, A.; Petrakis, C.; Kefalas, P.; Calokerinos, A. 2005: Chemiluminescent evaluation of peroxide value in olive oil. Talanta 65(4): 1056-1058
Herrmann, S.; Leshem, B.; Landes, S.; Rager-Zisman, B.; Marks, R.S. 2005: Chemiluminescent optical fiber immunosensor for the detection of anti-West Nile virus IgG. Talanta 66(1): 6-14
Masui, S.; Majima, T.; Nakamura, K.; Ito-Kuwa, S.; Takeo, K.; Aoki, S. 2004: Chemiluminescent visualization of superoxide generated by Candida albicans. Medical Mycology 42(5): 427-432
Cota, B.B.; Oliveira, A.B. de; Guimaraes, K.G.; Mendonca, M.P.; Souza Filho, J.D. de; Braga, F.C. 2004: Chemistry and antifungal activity of Xyris species (Xyridaceae): a new anthraquinone from Xyris pilosa. Biochemical Systematics and Ecology 32(4): 391-397
Katsuzaki, H.; Miyahara, Y.; Ota, M.; Imai, K.; Komiya, T. 2004: Chemistry and antioxidative activity of hot water extract of Japanese radish (daikon). BioFactors 21(1/4): 211-214
Hayase, F.; Usui, T.; Nishiyama, K.; Sasaki, S.; Shirahashi, Y.; Tsuchiya, N.; Numata, N.; Watanabe, H. 2005: Chemistry and biological effects of melanoidins and glyceraldehyde-derived pyridinium as advanced glycation end products. Annals of the new York Academy of Sciences 1043: 104-110
Schneider, C. 2005: Chemistry and biology of vitamin e. Molecular Nutrition and Food Research 49(1): 7-30
Yano, Y.; Lajtha, K.; Sollins, P.; Caldwell, B.A. 2005: Chemistry and dynamics of dissolved organic matter in a temperate coniferous forest on Andic soils: effects of litter quality. Ecosystems 8(3): 286-300
Lande, S.; Eikenes, M.; Westin, M. 2004: Chemistry and ecotoxicology of furfurylated wood. Scandinavian Journal of Forest Research 19(Suppl 5): 14-21
Erickson, M.C. 2002: Chemistry and function of phospholipids. Food lipids: chemistry, nutrition, and biotechnology (Ed.2): 41-62
Singh, B.; Chandan, B.K.; Prabhakar, A.; Taneja, S.C.; Singh, J.; Qazi, G.N. 2005: Chemistry and hepatoprotective activity of an active fraction from Barleria prionitis Linn. in experimental animals. PhytoTherapy Research: Ptr 19(5): 391-404
Pandey, S.C.; Singh, S.S.; Ghosh, A.C.; Desh Deepak; Anakshi Khare 2004: Chemistry and pharmacological aspects of Hoya species - a review. Journal of Medicinal and Aromatic Plant Sciences 26(4): 775-783
Oliveira, G.C.; Dias Junior, M.S.; Resck, D.V.S.; Curi, N. 2004: Chemistry and physical-hydric characterization of a Red Latosol after 20 years of different soil use and management. Revista Brasileira de Ciencia do Solo 28(2): 327-336
Jarvis, B.B. 2002: Chemistry and toxicology of molds isolated from water-damaged buildings. Advances in Experimental Medicine and Biology 504: 43-52
Patz, M.J.; Reddy, K.J.; Skinner, Q.D. 2004: Chemistry of Coalbed Methane discharge water interacting with semi-arid ephemeral stream channels. Journal of the American Water Resources Association 40(5): 1247-1255
Jing Hao; Kitts, D.D. 2003: Chemistry of Maillard reaction products. Recent Research Developments in Molecular and Cellular Biochemistry, Vol 1: 77-95
Harden, J.W.; Neff, J.C.; Sandberg, D.V.; Turetsky, M.R.; Ottmar, R.; Gleixner, G.; Fries, T.L.; Manies, K.L. 2004: Chemistry of burning the forest floor during the FROSTFIRE experimental burn, interior Alaska, 1999. Global Biogeochemical Cycles 18(3): GB3014
Wong, P.Y.Y.; Kitts, D.D. 2003: Chemistry of buttermilk solid antioxidant activity. Journal of Dairy Science 86(5): 1541-1547
Avudainayagam, S.; Megharaj, M.; Owens, G.; Kookana, R.S.; Chittleborough, D.; Naidu, R. 2003: Chemistry of chromium in soils with emphasis on tannery waste sites. Reviews of Environmental Contamination and Toxicology 178: 53-91
Munch, S. 2004: Chemistry of fat and accompanying substances. Fleischwirtschaft 84(4): 163-167
Aikawa, M.; Hiraki, T.; Shoga, M.; Tamaki, M. 2005: Chemistry of fog water collected in the Mt. Rokko area (Kobe City, Japan) between April 1997 and March 2001. Water, Air, and Soil Pollution 160(1/4): 373-393
Warner, K. 2002: Chemistry of frying oils. Food lipids: chemistry, nutrition, and biotechnology (Ed.2): 205-221
Ahmad, R.; Rahman, A.; Hill, S.J. 2003: Chemistry of organic matter in some New Zealand soils: correlation with pesticide sorption. The BCPC International Congress: Crop Science and Technology, Volumes 1 and 2 Proceedings of an international congress held at the SECC, Glasgow, Scotland, UK, 10-12 November 2003: 545-550
Joshi, B.K.; Kothyari, B.P. 2003: Chemistry of perennial springs of Bhetagad watershed: a case study from central Himalayas, India. Environmental Geology 44(5): 572-578
Jiang, Y.; Wang, H.; Lü, L.; Tian, G-yuan. 2005: Chemistry of polysaccharide Lzps-1 from Ganoderma lucidum spore and anti-tumor activity of its total polysaccharides. Yao Xue Xue Bao 40(4): 347-350
Jautelat, M.; Elbe, H.L.; Benet Buchholz, J.; Etzel, W. 2004: Chemistry of prothioconazole (JAU 6476). Pflanzenschutz-Nachrichten Bayer 57(2): 145-162
Hanahan, C.; McConchie, D.; Pohl, J.; Creelman, R.; Clark, M.; Stocksiek, C. 2004: Chemistry of seawater neutralization of bauxite refinery residues (red mud). Environmental Engineering Science 21(2): 125-138
Groom, D.R.; McGillivray, T.D.; Heggeness, J.H.; Samaraweera, I.S. 2003: Chemistry of storage problems encountered with molasses desugarization extract. CITS Proceedings, Madrid 2003 Proceedings of the 22nd general assembly of the International Commission for Sugar Technology, Madrid, Spain, 18-21 May 2003: 449-464
Brophy, J.J.; Goldsack, R.J.; Rozefelds, A.C. 2003: Chemistry of the Australian gymnosperms - Part 5: Leaf essential oils of some endemic Tasmanian gymnosperms: Diselma archeri, Lagarostrobos franklinii, Microcachrys tetragona and Phyllocladus aspleniifolius. Journal of Essential Oil Research 15(4): 217-220
Brophy, J.J.; Goldsack, R.J.; Forster, P.I.; Rozefelds, A.C. 2004: Chemistry of the Australian gymnosperms. Part 6. Leaf oils of the Australian species of genus Podocarpus. Journal of Essential Oil Research 16(4): 342-346
Zoubida Charrouf; Guillaume, D. 2002: Chemistry of the secondary metabolites of Argania spinosa (L.) Skeels. Current Topics in Phytochemistry 5: 99-102
E.S.yed, A.; Gibb, A.; Suckling, D. 2005: Chemistry of the sex pheromone gland of the fall webworm, Hyphantria cunea, discovered in New Zealand. New Zealand Plant Protection 58: 31-36
Negri, G.; Oliveira, A.F.M.; Salatino, M.L.F.; Salatino, A. 2004: Chemistry of the stem bark of Amburana cearensis (Allemao) (A.C.SM.). Revista Brasileira de Plantas Medicinais 6(3): 1-4
Dutta, P.C. 2004: Chemistry, analysis, and occurrence of phytosterol oxidation products in foods. Phytosterols as functional food components and nutraceuticals: 397-417
Murkovic, M. 2004: Chemistry, formation and occurrence of genotoxic heterocyclic aromatic amines in fried products. European Journal of Lipid Science and Technology 106(11): 777-785
Simas Felipe, N.B.; Schaefer Carlos, E.G.R.; Fernandes Filho Elpidio, I.; Chagas Adriana, C.; Brandao Pedro, C. 2005: Chemistry, mineralogy and micropedology of highland soils on crystalline rocks of Serra da Mantiqueira, southeastern Brazil. Geoderma 125(3-4): 187-201
Krull, E.S.; Thompson, C.H.; Skjemstad, J.O. 2004: Chemistry, radiocarbon ages, and development of a subtropical acid peat in Queensland, Australia. Australian Journal of Soil Research 42(4): 411-425
Tetenyi, P. 2005: Chemo-dahlgrenogram of the tribe Papavereae. Acta Horticulturae 675: 49-57
Forbes, W.M.; Ashton, F.T.; Boston, R.; Zhu, X.; Schad, G.A. 2004: Chemoattraction and chemorepulsion of Strongyloides stercoralis infective larvae on a sodium chloride gradient is mediated by amphidial neuron pairs ASE and ASH, respectively. Veterinary Parasitology 120(3): 189-198
Kim, S.; Mollet, J.-C.; Dong, J.; Zhang, K.; Park, S.-Y.; Lord, E.M. 2003: Chemocyanin, a small basic protein from the lily stigma, induces pollen tube chemotropism. Proceedings of the National Academy of Sciences of the United States of America 100(26): 16125-16130
Wollenweber, E.; Dörsam, M.; Dörr, M.; Roitman, J.N.; Valant-Vetschera, K.M. 2005: Chemodiversity of surface flavonoids in Solanaceae. Zeitschrift für Naturforschung. C Journal of Biosciences 60(9-10): 661-670
Mayer, S.F.; Steinreiber, A.; Orru, R.V.A.; Faber, K. 2002: Chemoenzymatic asymmetric total syntheses of antitumor agents (3R,9R,10R)- and (3S,9R,10R)-Panaxytriol and (R)- and (S)-Falcarinol from Panax ginseng using an enantioconvergent enzyme-triggered cascade reaction. Journal of Organic Chemistry 67(26): 9115-9121
Kurniadi, T.; Bel Rhlid, R.; Fay, L.-B.; Juillerat, M.-A.; Berger, R.G.ün. 2003: Chemoenzymatic synthesis of aroma active 5,6-dihydro- and tetrahydropyrazines from aliphatic acyloins produced by baker's yeast. Journal of Agricultural and Food Chemistry 51(10): 3103-3107
Nanda, S. 2005: Chemoenzymatic total synthesis of the phytotoxic lactone herbarumin III. Tetrahedron Letters 46(21): 3661-3663
Yun, J-Hyun.; Koh, Y-Sang.; Lee, K-Hwa.; Hyun, J-Won.; Choi, Y-Joo.; Jang, W-Jong.; Park, K-Hee.; Cho, N-Hyuk.; Seong, S-Yong.; Choi, M-Sik.; Kim, I-Sang. 2005: Chemokine and cytokine production in susceptible C3H/HeN mice and resistant BALB/c mice during Orientia tsutsugamushi infection. Microbiology and Immunology 49(6): 551-557
Wasmuth, J-Christian.; Nischalke, H-Dieter.; Jütte, A.; Fätkenheuer, G.; Salzberger, B.; Sauerbruch, T.; Spengler, U.; Rockstroh, Jürgen.K.; Dumoulin, F.L. 2004: Chemokine mRNA levels in mononucleated cells of HIV-infected patients before and after initiation of PI- versus NNRTI-containing HAART. Antiviral Research 61(3): 207-212
Glass, W.G.; Lim, J.K.; Cholera, R.; Pletnev, A.G.; Gao, J.-L.; Murphy, P.M. 2005: Chemokine receptor CCR5 promotes leukocyte trafficking to the brain and survival in West Nile virus infection. Journal of Experimental Medicine 202(8): 1087-1098
Babu, S.; Blauvelt, C.P.; Kumaraswami, V.; Nutman, T.B. 2005: Chemokine receptors of T cells and of B cells in lymphatic filarial infection: a role for CCR9 in pathogenesis. Journal of Infectious Diseases 191(6): 1018-1026
Glass, W.G.; Rosenberg, H.F.; Murphy, P.M. 2003: Chemokine regulation of inflammation during acute viral infection. Current Opinion in Allergy and Clinical Immunology 3(6): 467-473
Morrison, B.E.; Park, S.J.; Mooney, J.M.; Mehrad, B. 2003: Chemokine-mediated recruitment of NK cells is a critical host defense mechanism in invasive aspergillosis. Journal of Clinical Investigation 112(12): 1862-1870
Huerta, C.; Alvarez, V.; Mata, I.F.; Coto, E.; Ribacoba, R.é; Martínez, C.; Blázquez, M.; Guisasola, L.M.; Salvador, C.; Lahoz, C.H.; Peña, J.ín. 2004: Chemokines (RANTES and MCP-1) and chemokine-receptors (CCR2 and CCR5) gene polymorphisms in Alzheimer's and Parkinson's disease. Neuroscience Letters 370(2-3): 151-154
Guerau-de-Arellano, M.; Huber, B.T. 2005: Chemokines and Toll-like receptors in Lyme disease pathogenesis. Trends in Molecular Medicine 11(3): 114-120
Lima, M.F.; Villalta, F. 2003: Chemokines in Trypanosoma cruzi infection. Recent research developments in infection and immunity Vol 1 Part I: 77-83
Sorokin, D.Y.; Kuenen, J.G. 2005: Chemolithotrophic haloalkaliphiles from soda lakes. Fems Microbiology Ecology 52(3): 287-295
Carpino, S.; Acree, T.E.; Barbano, D.M.; Licitra, G.; Siebert, K.J. 2002: Chemometric analysis of Ragusano cheese flavor. Journal of Agricultural and Food Chemistry 50(5): 1143-1149
Fallico, V.; McSweeney, P.L.H.; Siebert, K.J.; Horne, J.; Carpino, S.; Licitra, G. 2004: Chemometric analysis of proteolysis during ripening of Ragusano cheese. Journal of Dairy Science 87(10): 3138-3152
Polkowska, Z.; Astel, A.; Walna, B.; Maek, S.; Medrzycka, K.; Gorecki, T.; Siepak, J.; Namiesnik, J. 2005: Chemometric analysis of rainwater and throughfall at several sites in Poland. Atmospheric Environment 39(5): 837-855
Alonso-Salces, R.M.; Guyot, S.; Herrero, C.; Berrueta, L.A.; Drilleau, J.F.; Gallo, B.; Vicente, F. 2004: Chemometric characterisation of Basque and French ciders according to their polyphenolic profiles. Analytical and Bioanalytical Chemistry 379(3): 464-475
Penza, M.; Cassano, G. 2004: Chemometric characterization of Italian wines by thin-film multisensors array and artificial neural networks. Food Chemistry 86(2): 283-296
Kokkinofta, R.I.; Theocharis, C.R. 2005: Chemometric characterization of the cypriot spirit "zivania". Journal of Agricultural and Food Chemistry 53(13): 5067-5073
Alonso-Salces, R.; Guyot, S.H.rrero, C.B.rrueta, L.; Drilleau, J.; Gallo, B.V.cente, F. 2005: Chemometric classification of Basque and French ciders based on their total polyphenol contents and CIELab parameters. Food chemistry 91(1): 91-98
Brescia, M.A.; Alviti, G.; Liuzzi, V.; Sacco, A. 2003: Chemometric classification of olive cultivars based on compositional data of oils. Journal of the American Oil Chemists' Society 80(10): 945-950
Singh, K.P.; Amrita Malik; Dinesh Mohan; Sarita Sinha; Singh, V.K. 2005: Chemometric data analysis of pollutants in wastewater - a case study. Analytica Chimica Acta 532(1): 15-25
Tritt, K.L.; O'Bara, C.J.; Wells, M.J.M. 2005: Chemometric discrimination among wild and cultured age-0 largemouth bass, black crappies, and white crappies based on fatty acid composition. Journal of Agricultural and Food Chemistry 53(13): 5304-5312
Tønning, E.; Sapelnikova, S.; Christensen, J.; Carlsson, C.; Winther-Nielsen, M.; Dock, E.; Solna, R.; Skladal, P.; Nørgaard, L.; Ruzgas, T.; Emnéus, J. 2005: Chemometric exploration of an amperometric biosensor array for fast determination of wastewater quality. Biosensors and Bioelectronics 21(4): 608-617
Tauler, Rà.; Lacorte, S.; Guillamón, M.; Cespedes, R.; Viana, P.; Barceló, D. 2004: Chemometric modeling of main contamination sources in surface waters of Portugal. Environmental Toxicology and Chemistry 23(3): 565-575
Jahan, K.; Paterson, A.; Piggott, J.; Spickett, C. 2005: Chemometric modeling to relate antioxidants, neutral lipid fatty acids, and flavor components in chicken breasts. Poultry Science 84(1): 158-166
Kotti, M.E.; Vlessidis, A.G.; Evmiridis, N.P. 2004: Chemometric procedure for the study of fractionated wastewater ingredients using RP-HPLC/diode array spectrophotometer. Analytical and Bioanalytical Chemistry 379(5-6): 818-824
Pelaez Puerto, P.; Fresno Baquero, M.; Rodriguez Rodriguez, E.M.; Darias Martin, J.; Diaz Romero, C. 2004: Chemometric studies of fresh and semi-hard goats' cheeses produced in Tenerife (Canary Islands). Food Chemistry 88(3): 361-366
Spanos, T.; Simeonov, V.; Tsakovski, S.; Thiokas, D. 2004: Chemometric study of soil analysis data. Central European Journal of Chemistry 2(2): 402-416
Albillos, S.M.; Busto, M.ía.D.; Perez-Mateos, M.; Ortega, N. 2005: Chemometrical analysis of capillary electrophoresis casein fractions for predicting ripening times of milk mixture cheese. Journal of Agricultural and Food Chemistry 53(15): 6094-6099
Lankmayr, E.; Mocak, J.; Serdt, K.; Balla, B.; Wenzl, T.; Bandoniene, D.; Gfrerer, M.; Wagner, S. 2004: Chemometrical classification of pumpkin seed oils using UV-Vis, NIR and FTIR spectra. Journal of Biochemical and Biophysical Methods 61(1-2): 95-106
Stanimirova, I.; Daszykowski, M.; Massart, D.L.; Questier, F.; Simeonov, V.; Puxbaum, H. 2005: Chemometrical exploration of the wet precipitation chemistry from the Austrian Monitoring Network (1988-1999). Journal of Environmental Management 74(4): 349-363
Gianotti, V.; Angioi, S.; Gosetti, F.; Marengo, E.; Gennaro, M.C. 2005: Chemometrically assisted development of IP-RP-HPLC and spectrophotometric methods for the identification and determination of synthetic dyes in commercial soft drinks. Journal of Liquid Chromatography and Related Technologies 28(6): 923-937
Kemsley, E.; Swinhoe, R.; Smith, A.; Mccann, M.; Wang, T. 2004: Chemometrics can be applied to mechanical testing data to characterise stem toughness and stiffness in crop plants. Journal of the science of food and agriculture 84(9): 966-976
Leardi, R. 2003: Chemometrics in data analysis. Food authenticity and traceability: 299-320
Yawei, W.; Lina, L.; Jianbo, S.; Guibin, J. 2005: Chemometrics methods for the investigation of methylmercury and total mercury contamination in mollusks samples collected from coastal sites along the Chinese Bohai Sea. Environmental Pollution 135(3): 457-467
Khan, N.; Sultana, S. 2005: Chemomodulatory effect of Ficus racemosa extract against chemically induced renal carcinogenesis and oxidative damage response in Wistar rats. Life Sciences 77(11): 1194-1210
Dasgupta, T.; Rao, A.R.; Yadava, P.K. 2004: Chemomodulatory efficacy of basil leaf (Ocimum basilicum) on drug metabolizing and antioxidant enzymes, and on carcinogen-induced skin and forestomach papillomagenesis. Phytomedicine: International Journal of PhytoTherapy and Phytopharmacology 11(2-3): 139-151
Chang, J-San.; Chiang, L-Chai.; Hsu, F-Fang.; Lin, C-Ching. 2005: Chemoprevention against hepatocellular carcinoma of Cornus officinalis in vitro. American Journal of Chinese Medicine 32(5): 717-725
Kim, H.; Hall, P.; Smith, M.; Kirk, M.; Prasain, J.K.; Barnes, S.; Grubbs, C. 2004: Chemoprevention by grape seed extract and genistein in carcinogen-induced mammary cancer in rats is diet dependent. Journal of Nutrition 134(12 Suppl): 3445s-3452s
Saadat, F.; Khorramizadeh, M.Reza.; Mirshafiey, A. 2005: Chemoprevention by pyrimethamine. Immunopharmacology and Immunotoxicology 27(2): 233-240
Rajkapoor, B.; Murugesh, N.; Chodon, D.; Sakthisekaran, D. 2005: Chemoprevention of N-nitrosodiethylamine induced phenobarbitol promoted liver tumors in rat by extract of Indigofera aspalathoides. Biological and Pharmaceutical Bulletin 28(2): 364-366
Coulombe, R.A.; Guarisco, J.A.; Klein, P.J.; Hall, J.O. 2005: Chemoprevention of aflatoxicosis in poultry by dietary butylated hydroxytoluene. Animal Feed Science and Technology 121(1/2): 217-225
Ricart, J.J. 2004: Chemoprevention of breast cancer. Clinical trials in pharmacological prevention. Medicina 64(1): 66-72
Reddy, B.S.; Rao, C.V. 2004: Chemoprevention of colon cancer by curcumin. Phytochemicals: mechanisms of action: 177-192
Mirunalini, S.; Ramachandran, C.R.; Nagini, S. 2003: Chemoprevention of experimental hamster buccal pouch carcinogenesis by garlic oil. Journal of Herbs, Spices and Medicinal Plants 10(4): 89-101
Kensler, T.W.; Egner, P.A.; Wang, J-Bing.; Zhu, Y-Rong.; Zhang, B-Chu.; Lu, P-Xin.; Chen, J-Guo.; Qian, G-Sun.; Kuang, S-Yuan.; Jackson, P.E.; Gange, S.J.; Jacobson, L.P.; Muñoz, A.; Groopman, J.D. 2004: Chemoprevention of hepatocellular carcinoma in aflatoxin endemic areas. Gastroenterology 127(5 Suppl 1): S310-S318
Meuillet, E.; Stratton, S.; Prasad Cherukuri, D.; Goulet, A-Christine.; Kagey, J.; Porterfield, B.; Nelson, M.A. 2004: Chemoprevention of prostate cancer with selenium: an update on current clinical trials and preclinical findings. Journal of Cellular Biochemistry 91(3): 443-458
Aziz, M.Hasan.; Reagan-Shaw, S.; Wu, J.; Longley, B.Jack.; Ahmad, N. 2005: Chemoprevention of skin cancer by grape constituent resveratrol: relevance to human disease?. FASEB Journal 19(9): 1193-1195
Amin, A.; Alkaabi, A.; Al-Falasi, S.; Daoud, S.A. 2005: Chemopreventive activities of Trigonella foenum graecum (Fenugreek) against breast cancer. Cell Biology International 29(8): 687-694
Won, Y-Kim.; Ong, C-Nam.; Shi, X.; Shen, H-Ming. 2004: Chemopreventive activity of parthenolide against UVB-induced skin cancer and its mechanisms. Carcinogenesis 25(8): 1449-1458
Duvoix, A.; Blasius, R.; Delhalle, S.; Schnekenburger, Mël.; Morceau, F.; Henry, E.; Dicato, M.; Diederich, M. 2005: Chemopreventive and therapeutic effects of curcumin. Cancer Letters 223(2): 181-190
Hassan, A.M.; Ahmed, K.A. 2004: Chemopreventive effect of green and black tea (cytogenetically and histopathologically) on benzo-a-pyrene treated mice. Veterinary Medical Journal Giza 52(4): 457-473
Selvendiran, K.; Thirunavukkarasu, C.; Singh, J.Prince.Vijeya.; Padmavathi, R.; Sakthisekaran, D. 2005: Chemopreventive effect of piperine on mitochondrial TCA cycle and phase-I and glutathione-metabolizing enzymes in benzo(a)pyrene induced lung carcinogenesis in Swiss albino mice. Molecular and Cellular Biochemistry 271(1-2): 101-106
Yogeshwer Shukla; Neetu Kalra; Annu Arora; Gupta, Y.K. 2004: Chemopreventive effects of black tea extract against chemically induced cancer. International Journal of Tea Science IJTS 3(3/4): 257-260
Sreepriya, M.; Bali, G. 2005: Chemopreventive effects of embelin and curcumin against N-nitrosodiethylamine/phenobarbital-induced hepatocarcinogenesis in Wistar rats. Fitoterapia 76(6): 549-555
Katsuda, S-ichi.; Yoshida, M.; Saarinen, N.; Smeds, A.; Nakae, D.; Santti, R.; Maekawa, A. 2004: Chemopreventive effects of hydroxymatairesinol on uterine carcinogenesis in Donryu rats. Experimental Biology and Medicine 229(5): 417-424
Gagandeep; Dhiman, M.; Mendiz, E.; Rao, A.R.; Kale, R.K. 2005: Chemopreventive effects of mustard (Brassica compestris) on chemically induced tumorigenesis in murine forestomach and uterine cervix. Human and Experimental Toxicology 24(6): 303-312
Davidson, L.A.; Nguyen, D.V.; Hokanson, R.M.; Callaway, E.S.; Isett, R.B.; Turner, N.D.; Dougherty, E.R.; Wang, N.; Lupton, J.R.; Carroll, R.J.; Chapkin, R.S. 2004: Chemopreventive n-3 polyunsaturated fatty acids reprogram genetic signatures during colon cancer initiation and progression in the rat. Cancer Research 64(18): 6797-6804
Dasgupta, T.; Banerjee, S.; Yadava, P.K.; Rao, A.R. 2004: Chemopreventive potential of Azadirachta indica (Neem) leaf extract in murine carcinogenesis model systems. Journal of Ethnopharmacology 92(1): 23-36
Kraft, T.F.B.; Schmidt, B.M.; Yousef, G.G.; Knight, C.T.G.; Cuendet, M.; Kang, Y.H.; Pezzuto, J.M.; Seigler, D.S.; Lila, M.A. 2005: Chemopreventive potential of wild lowbush blueberry fruits in multiple stages of carcinogenesis. Journal of Food Science 70(3): S159-S166
Gossé, F.; Guyot, S.; Roussi, S.; Lobstein, A.; Fischer, B.; Seiler, N.; Raul, F. 2005: Chemopreventive properties of apple procyanidins on human colon cancer-derived metastatic SW620 cells and in a rat model of colon carcinogenesis. Carcinogenesis 26(7): 1291-1295
Kocsis, Z.; Marcsek, Zán.L.; Jakab, Mátyás.G.; Szende, Béla.; Tompa, A. 2005: Chemopreventive properties of trans-resveratrol against the cytotoxicity of chloroacetanilide herbicides in vitro. International Journal of Hygiene and Environmental Health 208(3): 211-218
Nogueira, C.E.W.; Silva, S.S.; Nizoli, L.Q.; Ribas, L.M.; Albuquerque, L.P.A.N. 2005: Chemoprophylactic effect of imidocarb dipropionate to prevent the worsening of equine babesiosis in horses suffering from infection. A Hora Veterinaria 25(146): 17-20
Cordonnier, C.; Pautas, C.; Maury, S.; Kuentz, M. 2004: Chemoprophylaxis of invasive fungal infections in haematology patients. Conference de consensus commune: Prise en charge des candidoses et aspergilloses invasives de l' adulte, Institut Pasteur de Paris, France, 13 mai 2004: 101-111
Kumar, K.B.H.; Kuttan, R. 2005: Chemoprotective activity of an extract of Phyllanthus amarus against cyclophosphamide induced toxicity in mice. Phytomedicine: International Journal of PhytoTherapy and Phytopharmacology 12(6-7): 494-500
Forejtníková, H.; Lunerová, K.; Kubínová, R.; Jankovská, D.; Marek, R.; Kares, R.; Suchý, V.ác.; Vondrácek, J.; Machala, M. 2005: Chemoprotective and toxic potentials of synthetic and natural chalcones and dihydrochalcones in vitro. Toxicology 208(1): 81-93
Carrasco-Legleu, C.E.; Márquez-Rosado, L.; Fattel-Fazenda, S.; Arce-Popoca, E.; Pérez-Carreón, J.I.; Villa-Treviño, S.úl. 2004: Chemoprotective effect of caffeic acid phenethyl ester on promotion in a medium-term rat hepatocarcinogenesis assay. International Journal of Cancer 108(4): 488-492
Fukao, T.; Hosono, T.; Misawa, S.; Seki, T.; Ariga, T. 2004: Chemoprotective effect of diallyl trisulfide from garlic against carbon tetrachloride-induced acute liver injury of rats. BioFactors 21(1/4): 171-174
Chlopcíková, S.ár.; Psotová, J.; Miketová, P.; Simánek, V.ím. 2004: Chemoprotective effect of plant phenolics against anthracycline-induced toxicity on rat cardiomyocytes. Part I. Silymarin and its flavonolignans. PhytoTherapy Research: Ptr 18(2): 107-110
Chlopcíková, Sárka.; Psotová, J.; Miketová, P.; Sousek, Jír.; Lichnovský, Václav.; Simánek, Vím. 2004: Chemoprotective effect of plant phenolics against anthracycline-induced toxicity on rat cardiomyocytes. Part II. caffeic, chlorogenic and rosmarinic acids. PhytoTherapy Research: Ptr 18(5): 408-413
Psotová, J.; Chlopcíková, S.ár.; Miketová, P.; Hrbác, J.; Simánek, V.ím. 2004: Chemoprotective effect of plant phenolics against anthracycline-induced toxicity on rat cardiomyocytes. Part III. Apigenin, baicalelin, kaempherol, luteolin and quercetin. PhytoTherapy Research: Ptr 18(7): 516-521
Kim, N.; Bouchier, C.; Ekala, M.T.; Mercereau Puijalon, O.; Fandeur, T. 2004: Chemoresistance and polymorphism in Plasmodium falciparum malaria in Cambodia. Medecine et Maladies Infectieuses 34(Suppl 1): S61-S64
Sengupta, P. 2002: Chemosensation: tasting with the tail. Current Biology: Cb 12(11): R386-R388
Ralaimazava, P.; Pradines, B.; Keundjian, A.; Durand, R.; Bras, J. le 2004: Chemosensitivity in imported malaria in France in 2001 and 2002. Bulletin Epidemiologique Hebdomadaire 6: 21-24
Niimi, K.; Harding, D.R.K.; Parshot, R.; King, A.; Lun, D.J.; Decottignies, A.; Niimi, M.; Lin, S.; Cannon, R.D.; Goffeau, A.; Monk, B.C. 2004: Chemosensitization of fluconazole resistance in Saccharomyces cerevisiae and pathogenic fungi by a D-octapeptide derivative. Antimicrobial Agents and ChemoTherapy 48(4): 1256-1271
Tamez, P.A.; Lantvit, D.; Lim, E.; Pezzuto, J.M. 2005: Chemosensitizing action of cepharanthine against drug-resistant human malaria, Plasmodium falciparum. Journal of Ethnopharmacology 98(1-2): 137-142
Carazo, P.; Sanchez, E.; Font, E.; Desfilis, E. 2004: Chemosensory cues allow male Tenebrio molitor beetles to assess the reproductive status of potential mates. Animal Behaviour y; 68(1): 123-129
Garm, A.; Shabani, S.; Hoeg, J.T.; Derby, C.D. 2005: Chemosensory neurons in the mouthparts of the spiny lobsters Panulirus argus and Panulirus interruptus (Crustacea: Decapoda). Journal of Experimental Marine Biology and Ecology 314(2): 175-186
del Campo, M.L.; Miles, C.I. 2003: Chemosensory tuning to a host recognition cue in the facultative specialist larvae of the moth Manduca sexta. Journal of Experimental Biology 206(Pt 22): 3979-3990
Jauhiainen, S.; Pitkanen, A.; Vasander, H. 2004: Chemostratigraphy and vegetation in two boreal mires during the Holocene. Holocene 14(5): 768-779
Asakawa, Y. 2004: Chemosystematics of the Hepaticae. Phytochemistry 65(6): 623-669
Worku, M.L.; Karim, Q.Najma.; Spencer, J.; Sidebotham, R.L. 2004: Chemotactic response of Helicobacter pylori to human plasma and bile. Journal of Medical Microbiology 53(Pt 8): 807-811
Paramá, A.; Iglesias, R.; Alvarez, M.F.; Sanmartín, M.L.; Leiro, J. 2004: Chemotactic responses of the fish-parasitic scuticociliate Philasterides dicentrarchi to blood and blood components of the turbot Scophthalmus maximus, evaluated using a new microplate multiassay. Journal of Microbiological Methods 58(3): 361-366
Bencharit, S.; Ward, M.J. 2005: Chemotactic responses to metals and anaerobic electron acceptors in Shewanella oneidensis MR-1. Journal of Bacteriology 187(14): 5049-5053
Plötz, S.G.; Traidl-Hoffmann, C.; Feussner, I.; Kasche, A.; Feser, A.; Ring, J.; Jakob, T.; Behrendt, H. 2004: Chemotaxis and activation of human peripheral blood eosinophils induced by pollen-associated lipid mediators. Journal of Allergy and Clinical Immunology 113(6): 1152-1160
Lam, K.M. 2005: Chemotaxis in Mycoplasma gallisepticum. Avian diseases 49(1): 152-154
Boin, M.A.; Austin, M.J.; Häse, C.C. 2004: Chemotaxis in Vibrio cholerae. Fems Microbiology Letters 239(1): 1-8
Semmar, N.; Jay, M.; Muhammad Farman; Chemli, R. 2005: Chemotaxonomic analysis of Astragalus caprinus (Fabaceae) based on the flavonic patterns. Biochemical Systematics and Ecology 33(2): 187-200
Storsberg, J.; Schulz, H.; Keller, E.R.J. 2003: Chemotaxonomic classification of some Allium wild species on the basis of their volatile sulphur compounds. Journal of Applied Botany 77(5-6): 160-162
Mhinzi, G.S. 2003: Chemotaxonomic distinction of selected closely related Acacia species using chemical properties of their gum exudates. Tanzania Journal of Science 29(1): 91-98
Serkerov, S.V.; Aleskerova, A.N. 2004: Chemotaxonomic diversity of representatives of the genus Artemisia (Asteraceae) in the Azerbaijan flora. Communication I. Sesquiterpenoid lactones of A. fragrans s. l. Rastitel' nye Resursy 40(4): 105-110
Taskova, R.M.; Gotfredsen, C.H.; Jensen, S.ør.R. 2005: Chemotaxonomic markers in Digitalideae (Plantaginaceae). Phytochemistry 66(12): 1440-1447
Sonibare, M.A.; Jayeola, A.A.; Egunyomi, A. 2005: Chemotaxonomic significance of leaf alkanes in species of Ficus (Moraceae). Biochemical Systematics and Ecology 33(1): 79-86
Sohrab, M.H.; Rasheduzzaman Chowdhury; Hasan, C.M.; Rashid, M.A. 2004: Chemotaxonomic significance of polyoxygenated flavonoids from the leaves of Micromelum minutum. Biochemical Systematics and Ecology 32(9): 829-831
Tzakou, O.C.nstantinidis, T. 2005: Chemotaxonomic significance of volatile compounds in Thymus samius and its related species Thymus atticus and Thymus parnassicus. Biochemical systematics and ecology 33(11): 1131-1140
Ronsted, N.; Franzyk, H.; Molgaard, P.; Jaroszewski, J.W.; Jensen, S.R. 2003: Chemotaxonomy and evolution of Plantago L. Plant Systematics and Evolution 242(1/4): 63-82
Baranska, M.; Schulz, H.; Krüger, H.; Quilitzsch, R. 2005: Chemotaxonomy of aromatic plants of the genus Origanum via vibrational spectroscopy. Analytical and Bioanalytical Chemistry 381(6): 1241-1247
Mongrand, S.éb.; Badoc, A.; Patouille, B.; Lacomblez, C.; Chavent, M.; Bessoule, J.-J. 2005: Chemotaxonomy of the Rubiaceae family based on leaf fatty acid composition. Phytochemistry 66(5): 549-559
Jenett-Siems, K.; Weigl, R.; Böhm, A.; Mann, P.; Tofern-Reblin, B.; Ott, S.C.; Ghomian, A.; Kaloga, M.; Siems, K.; Witte, L.; Hilker, M.; Müller, F.; Eich, E. 2005: Chemotaxonomy of the pantropical genus Merremia (Convolvulaceae) based on the distribution of tropane alkaloids. Phytochemistry 66(12): 1448-1464
Vaitheeswaran, M.; Ibrahim, S.M.; Selvapriya, P.; Kumar, J.V. 2003: Chemotherapeutic action of alanine as soil drench against root-knot nematode, Meloidogyne incognita on Vigna unguiculata. Indian Journal of Nematology 33(2): 136-142
Sebastian, S.R.; Vijayakumar, K.; Ramadass, P. 2005: Chemotherapeutic approaches to bovine mastitis caused by Staphylococcus aureus through strain identification using random amplified polymorphic DNA analysis. Mastitis in dairy production: current knowledge and future solutions: 274-277
Bagherwal, R.K.; Daljeet Chhabra 2003: Chemotherapeutic efficacy of combination of colistin and cloxacillin in clinical mastitis in dairy cattle. Indian Veterinary Journal 80(12): 1279-1280
Sharma, A.; Pandey, R.; Sharma, S.; Khuller, G.K. 2004: Chemotherapeutic efficacy of poly (DL-lactide-co-glycolide) nanoparticle encapsulated antitubercular drugs at sub-therapeutic dose against experimental tuberculosis. International Journal of Antimicrobial Agents 24(6): 599-604
Reinecke, P.; Steckstor, M.; Schmitz, M.; Gabbert, H.E.; Gerharz, C.D. 2004: Chemotherapeutic potential of plant alkaloids and multidrug resistance mechanisms in malignant fibrous histiocytoma of the heart. Oncology Reports 11(3): 641-645
Panda, M.R.; Baidya, S. 2004: Chemotherapeutic trial of Zycloz bolus against endo-parasitic infection in naturally infected grazing cattle. Indian Veterinary Journal 81(8): 922-924
Pathak, A.K.; Bhutani, M.; Guleria, R.; Bal, S.; Mohan, A.; Mohanti, B.K.; Sharma, A.; Pathak, R.; Bhardwaj, N.K.; Prasad, K.N.; Kochupillai, V. 2005: Chemotherapy alone vs. chemotherapy plus high dose multiple antioxidants in patients with advanced non small cell lung cancer. Journal of the American College of Nutrition 24(1): 16-21
Hahn, K.A. 2005: Chemotherapy dose calculation and administration in exotic animal species. Seminars in Avian and Exotic Pet Medicine y; 14(3): 198
Williams, L.E.; Johnson, J.L.; Hauck, M.L.; Ruslander, D.M.; Price, G.Sylvester.; Thrall, D.E. 2004: Chemotherapy followed by half-body radiation therapy for canine lymphoma. Journal of Veterinary Internal Medicine 18(5): 703-709
Chen MingGang 2003: Chemotherapy in a schistosomiasis control programme. Chinese Journal of Schistosomiasis Control 15(6): 401-402
Basarab, N.I. 2003: Chemotherapy of experimental rickettsial infection under the influence of small doses of radiation. Mikrobiolohichnyi Zhurnal 65(5): 36-40
Pandey, S.; Suryawanshi, S.N.; Gupta, S.; Srivastava, V.M.L. 2005: Chemotherapy of leishmaniasis part II: synthesis and bioevaluation of substituted arylketene dithioacetals as antileishmanial agents. European Journal of Medicinal Chemistry 40(8): 751-756
Yepez, J.Y.; Dager, J.V.S. 2003: Chemotherapy of localized cutaneous leishmaniasis. Boletin de Malariologia y Saneamiento Ambiental 43(1): 9-20
Kessler, M.; Kandel, B. 2004: Chemotherapy of malignant lymphoma in dogs. Results and experiences with the Hofheim-protocol in 57 cases. Kleintierpraxis 49(6): 349-358
Cesari, I.M.; Ballen, D.E. 2003: Chemotherapy of schistosomiasis: old and new drugs. Boletin de Malariologia y Saneamiento Ambiental 43(2): 1-14
Croft, S.L.; Barrett, M.P.; Urbina, J.A. 2005: Chemotherapy of trypanosomiases and leishmaniasis. Trends in Parasitology 21(11): 508-512
Anonymous 2004: Chemza gains a record - a new silo holds 60 000 tons of sugar. Gazeta Cukrownicza 112(9): 242-244
Cutillo, F.; D'Abrosca, B.; DellaGreca, M.; Zarrelli, A. 2004: Chenoalbicin, a novel cinnamic acid amide alkaloid from Chenopodium album. Chemistry and Biodiversity 1(10): 1579-1583
Dostalek, J.; Jehlik, V. 2004: Chenopodium probstii and Chenopodium missouriense: two North American plant species in the Czech Republic, Slovak Republic and neighbouring countries. Feddes Repertorium 115(5/6): 483-503
Bonifacio, A. 2003: Chenopodium sp.: genetic resources, ethnobotany, and geographic distribution. Food Reviews International 19(1/2): 1-7
Wélé, A.; Ndoye, I.; Zhang, Y.; Brouard, J-Paul.; Bodo, B. 2005: Cherimolacyclopeptide D, a novel cycloheptapeptide from the seeds of Annona cherimola. Phytochemistry 66(6): 693-696
Skuterud, L.; Gaare, E.; Eikelmann, I.M.; Hove, K.; Steinnes, E. 2005: Chernobyl radioactivity persists in reindeer. Journal of Environmental Radioactivity 83(2): 231-252
Kuden, A.B.; Kuden, A. 2004: Cherry (Prunus avium L.) growing under subtropical conditions. Acta Horticulturae 662: 171-173
Tobutt, K.R.; Sonneveld, T.; Bekefi, Z.; Boskovic, R. 2004: Cherry (in)compatibility genotypes - an updated cultivar table. Acta Horticulturae 663: 667-671
Covelli, L.; Coutts, R.H.A.; Serio, F.D.; Citir, A.; Açıkgöz, S.; Hernández, C.; Ragozzino, A.; Flores, R. 2004: Cherry chlorotic rusty spot and Amasya cherry diseases are associated with a complex pattern of mycoviral-like double-stranded RNAs. I. Characterization of a new species in the genus Chrysovirus. Journal of General Virology 85(Part 11): 3389-3397
Coutts, R.H.A.; Covelli, L.; Serio, F.D.; Citir, A.; Açıkgöz, S.; Hernández, C.; Ragozzino, A.; Flores, R. 2004: Cherry chlorotic rusty spot and Amasya cherry diseases are associated with a complex pattern of mycoviral-like double-stranded RNAs. II. Characterization of a new species in the genus Partitivirus. Journal of General Virology 85(Part 11): 3399-3403
Alioto, D.; Covelli, L.; Zaccaria, F.; Serio, F. di; Vitale, T.; Ragozzino, A. 2005: Cherry chlorotic rusty spot: a disease with complex aetiology in cherry orchards of Campania region. Informatore Fitopatologico 55(3): 45-50
Negueroles Perez, J. 2005: Cherry cultivation in Spain. Acta Horticulturae 667: 293-301
Hansen, J.D.; Drake, S.R.; Heidt, M.L. 2004: Cherry in rearing diet affects development of codling moth (Lepidoptera: Tortricidae). Journal of American Pomological Society 58(3): 142-146
Smit, J.T. 2005: Cherry laurel: a useful entomological tool. Entomologische Berichten 65(5): 149-150
Waterman, P. 2005: Cherry production trends in British Columbia. Acta Horticulturae 667: 311-317
Hrotko, K. 2004: Cherry rootstock breeding at the Department of Fruit Science, Budapest. Acta Horticulturae 658: 491-495
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Sudip Chakraborty 2003: Child work, child labour and education deprivation: a study of the socio-economic context and factors in a Bengal village. Indian Journal of Social Development 3(2): 301-312
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