+ Site Statistics
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Competitive behaviour, design and technical innovation in food and beverage multinationals

Competitive behaviour, design and technical innovation in food and beverage multinationals

International Journal of Biotechnology 5(3/4): 222-248

The main objective of this paper is to analyse long-term regularities in the pattern of generating technical innovation among global food and beverage multinationals (FBMs). In order to investigate persistent technological practices, we study a panel of 16,698 utility and design patents granted to 103 major FBMs from 1977 to 1994 and present econometric evidence on a joint-product formulation of such companies' patents.

Please choose payment method:

(PDF emailed within 0-6 h: $19.90)

Accession: 004084106

Download citation: RISBibTeXText

DOI: 10.1504/ijbt.2003.004096

Related references

Innovation in food and beverage multinationals. Multinational agribusinesses: 115-148, 2005

Development and innovation of food and beverage in hotels. Progress in tourism, recreation and hospitality management, Vol 4: 201-28, 1992

Sectoral particularities of innovation behaviour in the food industry: an analysis of the ZEW Innovation Panel. Agrarwirtschaft 54(2): 101-111, 2005

Innovation in the Spanish food and beverage industry: an integrated approach. International Journal of Biotechnology 5(3/4): 311-333, 2003

Empirical study on sources of innovation in international food and beverage industry. Agribusiness: an international journal 12(2): 123-134, 1996

A patent analysis of global food and beverage firms: the persistence of innovation. Agribusiness New York 18(3): 349-368, 2002

'Competitive' food and beverage policies: are they influencing childhood overweight trends?. Health Affairs 29(3): 436-446, 2011

Implementation of California state school competitive food and beverage standards. Journal of School Health 80(12): 581-587, 2010

The Effect of State Competitive Food and Beverage Regulations on Childhood Overweight and Obesity. Journal of Adolescent Health 60(5): 520-527, 2017

Taking on the senses. Sensors give food and beverage manufacturers a competitive edge. Agricultural Engineering 72: 13, 1991

Multinationals and innovation: location of technology within the agrifood industry. Economie Rurale ( 231): 62-68, 1996

State-level school competitive food and beverage laws are associated with children's weight status. Journal of School Health 84(9): 609-616, 2014

Does competitive food and beverage legislation hurt meal participation or revenues in high schools?. Childhood Obesity 8(4): 339-346, 2012

Limited evidence that competitive food and beverage practices affect adolescent consumption behaviors. Health Education and Behavior 40(1): 19-23, 2013

Influence of school competitive food and beverage policies on obesity, consumption, and availability: a systematic review. JAMA Pediatrics 168(3): 279-286, 2014