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List of PDF Full Texts available from EurekaMag Chapter 4088

Chapter 4088 contains a list of PDF Full Texts available from EurekaMag.

F.X.aoPing; Kong BaoHua; Sun YaoXian; Wang ChongDe; Chen HaiRu, 2004:
Construction of expert system for diagnose and control of main flower disease and pests in Kunming District

Jin SongHeng; Weng XiaoYan; Wang NiYan; L.X.eQin; Mao WeiHua; Jiang DeAn, 2004:
Construction of expression vector with antisense Rubisco activase gene and its genetic transformation in rice

Yang GuiXiang; Peng XianFeng; Zeng ZhenLing; Chen ZhangLiu, 2005:
Construction of expression vectors for detection of beta -estradiol

Chen ZhaoJiu; Qiu XiaoHui; Zhang ShuGen, 2004:
Construction of farm commodity base - taking Gao'an City as an example

Amon, J.P.; Jacobson, C.S.; Shelley, M.L., 2005:
Construction of fens with and without hydric soils

Gao Jian; X.X.aoFeng; W.H.iLing; Chen XuePing; Zhou JiaHao, 2004:
Construction of full-length cDNA library from a native tobacco germplasm and its quality analysis

Dong HaiBin; Guan RongZhan; Jiang ShuHui; Zhang HongSheng, 2005:
Construction of full-length cDNA library of Descurainia sophia silique

Liu GuangQing; Liu ZaiXin; Xie QingGe, 2004:
Construction of full-length cDNA of foot-and-mouth disease virus OH99 strain

Chen XiaoYun; Yang HanChun; Guo Xin, 2005:
Construction of full-length cDNA of porcine reproductive and respiratory syndrome virus BJ-4 strain

Xu, J.; Hu, X.C.u; Ying, K.; Wu, Z.D.o; Chen, S.Y.; Xie, Y.; Yu, X.B.ng, 2004:
Construction of full-length gene expression library of Clonorchis sinensis adults and establishment of the gene expression pattern

Reverter, A.; Barris, W.; Moreno Sanchez, N.; McWilliam, S.; Wang, Y.H.; Harper, G.S.; Lehnert, S.A.; Dalrymple, B.P., 2005:
Construction of gene interaction and regulatory networks in bovine skeletal muscle from expression data

Zhou BaoLiang; Chen Song; Shen XinLian; Zhang XiangGui; Zhang ZhenLin, 2003:
Construction of gene pools with superior fiber properties in upland cotton through interspecific hybridization between Gossypium hirsutum and Gossypium wild species

Wang YanLi; Kaye, C.; Bordat, A.; Adreit, H.; Millazzo, J.; Zheng XiaoBo; Shen Ying; Tharreau, D., 2005:
Construction of genetic linkage map and location of avirulence genes from cross CH63 and TH16 of Magnaporthe grisea

Ibrahim, S.A.; Neverty, F.G.; Amal, M.H.; Hemat, E.S.A., 2000:
Construction of genetically modified yeast strains able to produce amylase

Yang LiangLiang; Sun XiaoWen, 2004:
Construction of genomic DNA library of the mirror carp

Ando, T.; Yamashiro, T.; Takita Sonoda, Y.; Mannen, K.; Nishizono, A., 2005:
Construction of human Fab library and isolation of monoclonal Fabs with rabies virus-neutralizing ability

Huang Ying; Jia LiLi; Sun ZhiWei; Wang ZhiWei; Y.W.iYuan; Y.Y.ngXin, 2003:
Construction of infectious Japanese encephalitis virus cDNA clones and acquirement of recovered virus

Yamanaka, S.; Ikeda, S.; Imai, A.; Luan YuShi; Watanabe, J.A.; Watanabe, K.N., 2005:
Construction of integrated genetic map between various existing DNA markers and newly developed P450-related PBA markers in diploid potato (Solanum tuberosum)

Zhang AiXiang; J.J.ng; Wang Gang; Zhang YanZhen, 2005:
Construction of leaf cDNA library of Lycium barbarum

Kim GyooBum; Lee JinYong; Lee KangKun, 2004:
Construction of lineament maps related to groundwater occurrence with ArcView and AvenueTM scripts

Shojaeiyan, A.; Ghareyazie, B.; Arzani, K.; Rahimiyan, H.; Lelley, T.; Pitrat, M., 2004:
Construction of linkage map in Iranian melon (Cucumis melo L.) using RAPD markers

Wang YiLei; Zhang ZiPing; Dai Jun; Zou ZhiHua; Wang ShuHong, 2004:
Construction of liver full length cDNA libraries of abalone Haliotis diversicolor infected with Vibrio parahaemolyticus for 12 and 24 hours

Gao YuShi; L.H.iFang; Chen GuoHong; T.Y.nJie; Wang KeHua; Chen KuanWei, 2005:
Construction of microsatellite DNA fingerprinting and analysis of genetic diversity of native chicken breeds

Yang, T-ting.; He, S-yi.; Jiang, H.; Gu, Q-min.; Cong, H.; Zhou, H-yu.; Zhang, J-qin.; Li, Y.; Zhao, Q-li., 2005:
Construction of monovalent and compound nucleic acid vaccines against Toxoplasma gondii with gene encoding p30

Wang XiaoTing; Zhu YinChang; Guan XiaoHong; S.J.n; Zhao Song; Harn, D.A.; Yin XuRen; H.W.i; Liang YouSheng; X.M.ng, 2005:
Construction of multivalent DNA vaccine of Schistosoma japonicum and its identification

Li, M.; Qian, W.; Meng, J.; Li, Z., 2004:
Construction of novel Brassica napus genotypes through chromosomal substitution and elimination using interploid species hybridization

Gao ShiTong; W.S.aoTing; Long CaiHong; Zhang HongLi; S.S.n; Huang DaNa, 2004:
Construction of pVAX1-SAG2 plasmid encoding the SAG2 protein of Toxoplasma gondii and the immune responses induced in mice

W.L.Min; Jiang QianTao; L.Q.n; Wei YuMing; Zheng YouLiang, 2005:
Construction of plant LMW-GS16 expression vector

Y.X.aoLin; Cao JiaShu, 2004:
Construction of plant expression plasmid vector containning the antisense gene CYP86MF and its application in the transformation of Chinese cabbage-pak-choi

Wang XianYan; Shan XiaoYi; Yang AiFang; Zhang JuRen, 2003:
Construction of plant expression vector and analysis of herbicide-resistance and salt-tolerance of transgenic tobacco

Zhou QingFeng; Cao YongChang; M.J.ngYun; Zhang HuiHua; B.Y.ngZou, 2005:
Construction of plant expression vector of VP2 gene of infectious bursal disease virus

Zheng Yun; L.H.aPing; Xiao HuoGen; Fan HuaiZhong, 2005:
Construction of plant expression vector of fusion genes with Banana bunchy top virus replicase and Cucumber mosaic virus coat protein

H.J.ng' ang; G.Q.nSheng; Liu LiFeng; Zhang Sui; Peng Bin; L.L., 2004:
Construction of plant expression vector of the coat protein gene of zucchini yellow mosaic virus from China

Zeng YongHui; Chen XiHan; Miao LiXia; Cao JunWei, 2005:
Construction of plant expression vector of the proBA gene from Bacillus subtilis mutant and analysis of the salt tolerance of transgenic Arabidopsis thaliana

Fan YuanYuan; Pang YongZhen; W.W.iSheng; Yao JianHong; Tang KeXuan; W.T.anLong, 2004:
Construction of plant expression vectors containing binary insect resistance genes Bt CryIA (a)-pta or Bt CryIA (c)-pta and their expression in transgenic tobaccos

Zhang ZhiYun; Zhang HuSheng; Sun Yi; Liang AiHua, 2004:
Construction of plant expression vectors containing two anti-insect genes

Pan Li; Zhang YongGuang; Wang YongLu; Wang BaoQin; Wang WenXiu; Fang YuZhen; Jiang ShouTian; Wang Wei; Sun Yuan; Xie QingGe, 2005:
Construction of plant seed-specific expression vector with VP1 of FMDV O/China/99 and transfer to Agrobacterium tumefaciens

Wafer, C.C.; Richards, J.Barrett.; Osmond, D.L., 2004:
Construction of platinum-tipped redox probes for determining soil redox potential

Cao RuiBing; Cai MeiHong; Chen DeSheng; Chen PuYan, 2004:
Construction of porcine interferon- gamma bicistron expression vector and its expression in Escherichia coli

Kim, R., 2004:
Construction of preferred product profiles and product differentiation: choice modeling (CM) of beef quality factors

Kajak, K.; Koozyn Krajewska, D., 2004:
Construction of primary non-linear and linear models of growth and survival of psychrotrophic bacteria in salted and cured meat products

Yuan ShiShan; W.S.aoTing; Huang DaNa; Zhang RenLi; Gao ShiTong; Lin QiPing; Y.X.nBing, 2004:
Construction of prokaryotic and eukaryotic expression plasmids with Toxoplasma gondii GRA8

Zhuang DongHong; Ouyang YongChang; H.Z.ong, 2004:
Construction of prokaryotic expression vector for MAP30 gene and study of PCR methods for rapid identification of recombinant

Yuan HuiJun; H.R.ngLiang; Bao ShiJun; Zhang ShouFeng; Yin Zhen, 2004:
Construction of rabies virus glycoprotein/nucleoprotein genetic vaccines and immunological experiments in mice

Law, K.H.; Cheng, Y.C.; Leung, Y.C.; Lo, W.H.; Chua, H.; Yu, H.F., 2003:
Construction of recombinant Bacillus subtilis strains for polyhydroxyalkanoates synthesis

Song ChangXu; Huang Zhong; L.C.unLing; Zhang ChunHong, 2005:
Construction of recombinant adenovirus with IBDV VP2 gene

Qian YingJuan; Zhang XueLian; Chen DeSheng; Chen PuYan, 2004:
Construction of recombinant fowl poxvirus tandem expressing the major antigen cluster gene of glycoprotein B of Marek's disease virus

Dong JinJie; Wang YongLu; Zhang YongGuang; F.X.aoPing; Pan Li; Fang YuZhen; Jiang ShouTian; Wang BaoQin; Wang WenXiu, 2005:
Construction of recombinant plasmid with VP1 gene against Asia I FMDV and elementary analysis of its immunological activity

Suvorov, A.; Ustinovitch, I.; Meringova, L.; Grabovskaya, K.; Leontieva, G.; Vorobieva, E.; Totolian, A., 2004:
Construction of recombinant polypeptides based on beta antigen C (Bac) protein & their usage for protection against group B streptococcal infection

L.X.angMin; Qian Ping; Jin MeiLin; Guo DongChun; Shu ZhuoHui; Chen HuanChun, 2004:
Construction of recombinant pseudorabies virus (TK-/gG-/PgG-P1) which expressed P1 gene of foot and mouth disease virus

Xu, G.; Xu, X.; Li, Z.; He, Q.; Wu, B.; Sun, S.; Chen, H., 2004:
Construction of recombinant pseudorabies virus expressing NS1 protein of Japanese encephalitis (SA14-14-2) virus and its safety and immunogenicity

Jin JunPei; Zhang TianZhen, 2004:
Construction of recurrent selection population for pooling high yield genes and their selection

Y.Y.Xun; Bao ManZhu; Sun ZhenYuan, 2004:
Construction of repeated carnation ACC oxidase gene plant recombinant expression vectors

Kasukawa, T.; Katayama, S.; Kawaji, H.; Suzuki, H.; Hume, D.A.; Hayashizaki, Y., 2004:
Construction of representative transcript and protein sets of human, mouse, and rat as a platform for their transcriptome and proteome analysis

L.J.; Tian ZhiWu, 2003:
Construction of rural technique extension organization in northern China plain areas - development and thinking of rural farmers' technique association

Duddalwar, S.M.; Ali, S.Z.; Ali, S.S.; Kuralkar, S.V., 2004:
Construction of selection indices based on sex chromatin frequencies, transferrin typing, haemoglobin typing and some economic traits in Murrah and Berari buffaloes

Liu Mei; Sun ZongXiu; X.T.ng, 2004:
Construction of several plant expression vectors using multiple cell wall degrading enzyme genes from Trichoderma harzianum and rice transformation

Motonaga, Y.; Kondou, H.; Hashimoto, A.; Kameoka, T., 1999:
Construction of shape and color analyzer for fruits available on internet

Zhao YuMei; Fang ShiSong; Cheng XiaoWen et al., 2004:
Construction of single chain antibody library against nucleoprotein of influenza virus A

Anoop Upadhyay; Eid, T.; Sankhayan, P.L., 2005:
Construction of site index equations for even aged stands of Tectona grandis (teak) from permanent plot data in India

Chen QingShan; Zhang ZhongChen; Liu ChunYan; Wang WeiQuan; L.W.nBin, 2005:
Construction of soybean genetic map with RIL population by Charleston x Dongnong 594

Kaletunc, G., 2003 :
Construction of state diagrams for cereal processing

Han, H.Y.; Zhao, Q.P.ng; Jiang, L.L.an; Dong, H.; Chen, Z.G.o; Huang, B., 2005:
Construction of subtractive cDNA libraries of Eimeria tenella to maduramycin and diclazuril by suppression subtractive hybridization

Wang, X-Lan.; He, R-Feng.; He, G-Cun., 2005:
Construction of suppression subtractive hybridization libraries and identification of brown planthopper-induced genes

Piruzian, E.S.; Bogush, V.G.; Sidoruk, K.V.; Goldenkova, I.V.; Mysiychuk, K.A.; Debabov, V.G., 2003:
Construction of synthetic genes for analogs of spider silk spidroin 1 and their expression in tobacco plants

Wang ZhaoJun; Jiang MinYuan, 2004:
Construction of systematic model for assets operation of state-owned forest resource

Li, W.; Jin, L.; An, L., 2003:
Construction of targeting vector and expression of green fluorescent protein in the silkworm, Antheraea pernyi

Sun YuCheng; Wang XueYing; Chen ShiJun; Wang Zhe; Zhang JiaBao, 2005:
Construction of template for detecting changes of microsomal triglyceride transfer protein mRNA in liver of dairy cows

Chen Liang; Zhao LiPing; Gao QiKang, 2004:
Construction of tender shoots cDNA library and preliminary analysis of expressed sequence tags sequencing of tea plant

Chen Hua; Y.G.nJun; X.X.aoBiao; Zeng JiWu, 2005:
Construction of the AFLP analysis system for Actinidia genome

Karlovic, M., 2004:
Construction of the Farrier school facilities in Zagreb and allocation of the premises to the Veterinary Experimental Station

Mishima, S.; Matsumori, M.; Inoue, T., 2004:
Construction of the database for estimation of nitrogen flow and nitrogen balance in the districts in Japan

Yi, B.; He, A.; Lei, Z.G.ng; Zheng, X.Y.ng; Zhang, R.L.n; Meng, J.X.u; Sheng, C.J.n; Li, Z.Y.; Zan, X.M.i, 2004:
Construction of the expression vector of Pichia pastoris yeast for the gene coding for proteinase cathepsin L2 of Schistosoma japonicum

Song HongYuan; Ding JianGang; Cao BiHao; Lei JianJun; Song Ming, 2004:
Construction of the expression vectors for artificial male sterility gene and fertility restoring gene

Yang JunPin; Rong TingZhao; Huang LieJian; Tang HaiTao; Xiang DaoQuan; Dai JingRui, 2004:
Construction of the frame molecular linkage map in maize

Koie, K.; Inaba, A.; Okada, Y.; Kaneko, T.; Ito, K., 2005:
Construction of the genetic linkage map and QTL analysis on hop (Humulus lupulus L.)

Tao XingLin; Huang YongHong; L.L.; Zhao ChangZeng, 2005:
Construction of the high-efficiency in vitro regeneration system for two Cucumis melo cultivars

Liu Yan; Xiao JanHua; Liao Li; Zhang YuKuai; Zheng GuQing, 2004:
Construction of the nucleic acid vaccine pcDNA3.1(+)/MLP of Schistosoma japonicum and its immuno-protective effect on rabbits

Zhou XiaoHong; Chen XiaoGuang; L.L.Qin; L.L.n; W.Y.u; Xian Peng; Yan Hui; W.K.n, 2004:
Construction of the plant expression vector for the truncated fragments of SAG1 gene of Toxoplasma gondii

X.W.iRong; Wang YueJin; Wang XiPing; Hao Wei; Sun Ma, 2005:
Construction of the plant expression vectors carrying resistant genes to powdery mildew and adversities in wild species of Vitis in China

Fang LiuRong; Xiao ShaoBo; Jiang YunBo; Niu ChuanShuang; Zhang Hui; Chen HuanChun, 2004:
Construction of the recombinant pseudorabies virus TK-/gG-/GP5+ expressing GP5 of porcine reproductive and respiratory syndrome virus (PRRSV) and the preliminary study on its biological characterization

Takashima, Y.; Xuan, X.; Nagasawa, H.; Matsumoto, Y.; Igarashi, I.; Fujisaki, K.; Mikami, T.; Otsuka, H., 2000:
Construction of the recombinant pseudorabies viruses expressing Cryptosporidium parvum an immunodominant surface protein, p23

Bei, Z-chun.; Wang, J-yan., 2004:
Construction of the subtracted cDNA libraries related to artemisinin-resistance of Plasmodium berghei

Shu HengPing; Jiang LiPing; W.X.ang; Luo ShuHong, 2004:
Construction of the transfecting plasmid pGB/P5-P3 with the P24 gene of Toxoplasma gondii knocked out

X.X.aoJuan; H.Q.Gai; Chen HuanChun; X.G.oYuan, 2003:
Construction of the transfer vector pSKPG for a vaccine strain of Actinobacillus pleuropneumoniae by mutagenesis of the apx II C gene

G.C.unXi; Huang JiongLie; Chen GuanJin; W.Y.; Y.H.ngFeng, 2003:
Construction of transgenic vector pB and identification of its integrational function in mosquito cell

Nam, Y-W.; Lee, J-R.; Song, K-H.; Lee, M-K.; Robbins, M.D.; Chung, S-M.; Staub, J.E.; Zhang, H-B., 2005:
Construction of two BAC libraries from cucumber (Cucumis sativus L.) and identification of clones linked to yield component quantitative trait loci

Chen, Q.; Sun, S.; Ye, Q.; McCuine, S.; Huff, E.; Zhang, H-B., 2004:
Construction of two BAC libraries from the wild Mexican diploid potato, Solanum pinnatisectum, and the identification of clones near the late blight and Colorado potato beetle resistance loci

Julier, B.; Flajoulot, S.; Barre, P.; Cardinet, Gëlle.; Santoni, S.; Huguet, T.; Huyghe, C., 2003:
Construction of two genetic linkage maps in cultivated tetraploid alfalfa (Medicago sativa) using microsatellite and AFLP markers

Razanskiene, A.; Rugienius, R.; Gelvonauskiene, D.; Vinskiene, J.; Zalunskaite, I.; Stankiene, J.; Sasnauskas, A.; Stanys, V., 2005:
Construction of vectors carrying (BRV) DNA sequences aimed at inducing RNA interference and virus resistance of black currants (Ribes nigrum L.)

Sorvig, E.; Gronqvist, S.; Naterstad, K.; Mathiesen, G.; Eijsink, V.G.H.; Axelsson, L., 2003:
Construction of vectors for inducible gene expression in Lactobacillus sakei and L plantarum

Endoh, D.; Izumi, K.; Oikawa, S., 2005:
Construction of web-based database system to share data on cows in Rakuno Gakuen University Research Farm

Pugachev, K.V.; Guirakhoo, F.; Mitchell, F.; Ocran, S.W.; Parsons, M.; Johnson, B.W.; Kosoy, O.L.; Lanciotti, R.S.; Roehrig, J.T.; Trent, D.W.; Monath, T.P., 2004:
Construction of yellow fever/St. Louis encephalitis chimeric virus and the use of chimeras as a diagnostic tool

Zhao WenMing; J.R.ng; Ding JiaBo; Cui ZhiZhong, 2004:
Construction recombinants of envelope gene of avian reticuloendotheliosis virus in eukaryotic expression system

Koch, M., 2004:
Construction solutions of selected equipment offered by AB TECHNO

Rodríguez-Lázaro, D.; D'Agostino, M.; Pla, M.; Cook, N., 2004:
Construction strategy for an internal amplification control for real-time diagnostic assays using nucleic Acid sequence-based amplification: development and clinical application

Kariyawasam, S.; Wilkie, B.N.; Gyles, C.L., 2004:
Construction, characterization, and evaluation of the vaccine potential of three genetically defined mutants of avian pathogenic Escherichia coli

Gabor, E.M.; de Vries, E.J.; Janssen, D.B., 2004:
Construction, characterization, and use of small-insert gene banks of DNA isolated from soil and enrichment cultures for the recovery of novel amidases

Payie, K.G.; Tanaka, T.; Gal, S.; Yada, R.Y., 2003:
Construction, expression and characterization of a chimaeric mammalian-plant aspartic proteinase

Zhu Yi; Zhu Jin; Feng ZhenQing; X.L.; L.Y.nQian; Qiu ZhenNing; Guan XiaoHong, 2005:
Construction, expression and characterization of a mono-specific bivalent antibody derived from an anti-anti-idiotypic monoclonal antibody NP48 of Schistosoma japonicum

Hulle, S.W.H. van; Broeck, S. van den; Maertens, J.; Villez, K.; Donckels, B.M.R.; Schelstraete, G.; Volcke, E.I.P.; Vanrolleghem, P.A., 2005:
Construction, start-up and operation of a continuously aerated laboratory-scale SHARON reactor in view of coupling with an Anammox reactor

Song HongYuan; Cao BiHao; Ding JianGang; Lei JianJun; Song Ming, 2004:
Constructions of male sterility gene and fertility restoring gene expression vectors by Cre/loxp site-specific recombination system

Sirbu, M.; Tanasescu, I.; Pascalau, S., 2002:
Constructive solutions for maternities in cattle shelters

Barbari, M.; Bianchi, M.; Bibbiani, C.; Camiciottoli, S.; Conti, L.; Gori, A.; Masi, G.; Monti, M.; Pellegrini, P.; Guerri, F.S., 2004:
Constructive solutions for the extensive management of beef cattle and pigs

Rollnick, S.; Butler, C.C.; McCambridge, J.; Kinnersley, P.; Elwyn, G.; Resnicow, K., 2005:
Consultations about changing behaviour

Maharaj, V.; Pietersen, T., 2004:
Consulting South Africa's diverse population about the country's proposed National Water Resource Strategy

Supriya Garikipati, 2005:
Consulting the development-displaced regarding their resettlement: is there a way?

Gambaro, A.; Fiszman, S.; Gimenez, A.; Varela, P.; Salvador, A., 2004:
Consumer acceptability compared with sensory and instrumental measures of white pan bread: sensory shelf-life estimation by survival analysis

Brajesh Singh; Dahiya, P.S.; Ezekiel, R.; Suresh Kumar; Pandey, N.K., 2004:
Consumer acceptability of CIPC treated potatoes in Malwa Region of Madhya Pradesh

Devereux, H.M.; Jones, G.P.; McCormack, L.; Hunter, W.C., 2003:
Consumer acceptability of low fat foods containing inulin and oligofructose

Ramcharitar, A.; Badrie, N.; Mattfeldt Beman, M.; Matsuo, H.; Ridley, C., 2005:
Consumer acceptability of muffins with flaxseed (Linum usitatissimum)

Dubost, N.J.; Shewfelt, R.L.; Eitenmiller, R.R., 2003:
Consumer acceptability, sensory and instrumental analysis of peanut soy spreads

Dustmann, H.; Weindlmaier, H., 2004:
Consumer acceptance and development perspectives of functional food in Germany

Sanni, L.O.; Ayinde, I.A., 2003:
Consumer acceptance and economic feasibility of dried fufu production in Nigeria

Kiesel, K.; Buschena, D.; Smith, V., 2004:
Consumer acceptance and labelling of GMOs in food products: a study of fluid milk demand

Carr, M.A.; Crockett, K.L.; Ramsey, C.B.; Miller, M.F., 2004:
Consumer acceptance of calcium chloride-marinated top loin steaks

Hersleth, M.U.land, O.A.lain, H.N.es, T., 2005:
Consumer acceptance of cheese, influence of different testing conditions

Johnson, A.M.; Reynolds, A.E.; Chen, J.R.; Resurreccion, A.V.A., 2004:
Consumer acceptance of electron-beam irradiated ready-to-eat poultry meats

Frewer, L.; Scholderer, J.; Lambert, N., 2003:
Consumer acceptance of functional foods: issues for the future

Verbeke, W., 2005:
Consumer acceptance of functional foods: socio-demographic, cognitive and attitudinal determinants

Scholtz, S.C.; Bosman, M.J.C., 2005:
Consumer acceptance of high-fibre muffins and rusks baked with red palm olein

Onyango, B.M.; Nayga, R.M.J., 2004:
Consumer acceptance of nutritionally enhanced genetically modified food: relevance of gene transfer technology

Luckow, T.D.lahunty, C., 2004:
Consumer acceptance of orange juice containing functional ingredients

Briz, J.; Felipe, I. de, 2003:
Consumer analysis in a dynamic food market

Kelley, K.M.; Behe, B.K.; Biernbaum, J.A.; Poff, K.L., 2004:
Consumer and professional chef perceptions and acceptance of edible flowers

Spaho, N.; Orucevic, S.; Begic Akagic, A., 2004:
Consumer as designer of trends in food technology

Behrens, J.H.; Silva, M.A.A.P. da, 2004:
Consumer attitude towards soybean and related products

McCluskey, J.J.; Curtis, K.R.; Li, Q.; Wahl, T.I.; Grimsrud, K.M., 2004:
Consumer attitudes and willingness to pay for genetically modified foods: a cross-country comparison

Padel, S., 2004:
Consumer attitudes in North-West England to organic and regional food

Hohn, E.; Gasser, F.; Mattle, S.; Napflin, B.; Ladner, J., 2004:
Consumer attitudes to DiwaReg., Elstar and Idared apples. Results of a consumer survey

Sondergaard, H.A.; Grunert, K.G.; Scholderer, J., 2005:
Consumer attitudes to enzymes in food production

Grimsrud, K.M.; McCluskey, J.J.; Loureiro, M.L.; Wahl, T.I., 2004:
Consumer attitudes to genetically modified food in Norway

Butz, P.; Needs, E.C.; Baron, A.; Bayer, O.; Geisel, B.; Bharat Gupta; Oltersdorf, U.; Tauscher, B., 2003:
Consumer attitudes to high pressure food processing

Napier, T.L.; Tucker, M.; Henry, C.; Whaley, S.R., 2004:
Consumer attitudes toward GMOs: the Ohio experience

Cates, S.C.; Carter Young, H.L.; Puro, E.L.; Post, R.C.; Manka, A., 2004:
Consumer attitudes toward and preferences for food standards of identity

Wolf, M.M.; McDonnell, J.; Domegan, C.; Yount, H., 2004:
Consumer attitudes towards GM food in Ireland and the USA

Nielsen, C.P.; Thierfelder, K.; Robinson, S., 2004:
Consumer attitudes towards GM foods: the modelling of preference changes

Johnson, A.M.; Reynolds, A.E.; Chen, J.R.; Resurreccion, A.V.A., 2004:
Consumer attitudes towards irradiated food: 2003 vs. 1993

Frewer, L.J.; Kole, A.; Kroon, S.M.A. van de; Lauwere, C. de, 2005:
Consumer attitudes towards the development of animal-friendly husbandry systems

Wilcock, A.; Pun, M.; Khanona, J.; Aung, M., 2004:
Consumer attitudes, knowledge and behaviour: a review of food safety issues

Kapsdorferova, Z.; Nagyova, L', 2005:
Consumer behavior at the Slovak dairy market

Dosen, O.; Prebezac, D., 2003:
Consumer behavior in tourism - attitudes and motivators as criteria for segmentation of tourism market

Mattila, A.S., 2004:
Consumer behavior research in hospitality and tourism journals

Ferraz, R.G.; Soares, N. de F.F.; Silva, N.M. da, 2003:
Consumer behavior towards nutrition information in food products labeling: a research on retails in Belo Horizonte - MG

Vicen, M.; Minarova, M., 2004:
Consumer behaviour at the poultry meat market

Chladkova, H., 2004 :
Consumer behaviour on the Czech wine market

Picha, K., 2004:
Consumer behaviour with regards to aspects of purchased food

Nizza, S.; Verneau, F., 2002:
Consumer choice and price variations; the fruit juice sector in Italy

Dransfield, E.; Ngapo, T.M.; Nielsen, N.A.; Bredahl, L.; Sjödén, P.O.; Magnusson, M.; Campo, M.M.; Nute, G.R., 2005:
Consumer choice and suggested price for pork as influenced by its appearance, taste and information concerning country of origin and organic pig production

Stavkova, J.; Turcinkova, J., 2005:
Consumer choice process when purchasing the staple food

Jaffry, S.; Pickering, H.; Ghulam, Y.; Whitmarsh, D.; Wattage, P., 2004:
Consumer choices for quality and sustainability labelled seafood products in the UK

Ngapo, T.M.; Martin, J.F.; Dransfield, E., 2004:
Consumer choices of pork chops: results from three panels in France

Meuwissen, M.P.M.; Latouche, K.; Lans, I.A.C.M. van der; Carpentier, A., 2004:
Consumer concerns about pork production in France and the Netherlands

Quintili, R.; Grifoni, G., 2004:
Consumer concerns for animal welfare: from psychosis to awareness

Lyon, P.; Colquhoun, A.; Janhonen Abruquah, H., 2003:
Consumer confidence and UK food retailing: why does local food matter?

Drummond, G.; Rule, G., 2005:
Consumer confusion in the UK wine industry

Radman, M., 2005:
Consumer consumption and perception of organic products in Croatia

Cooper, J.J., 2004:
Consumer demand under commercial husbandry conditions: practical advice on measuring behavioural priorities in captive animals

Hoehn, E.; Gasser, F.; Guggenbuehl, B.; Casutt, M., 2003:
Consumer demands on eating quality of apples: minimum requirements on firmness, soluble solids and acidity

Mahindra, R.; Megha Bhargava; Randhawa, A., 2004:
Consumer education through community participation

Abbott, J.A.; Saftner, R.A.; Gross, K.C.; Vinyard, B.T.; Janick, J., 2004:
Consumer evaluation and quality measurement of fresh-cut slices of 'Fuji,' 'Golden Delicious,' 'GoldRush,' and 'Granny Smith' apples

Burdon, J.; McLeod, D.; Lallu, N.; Gamble, J.; Petley, M.; Gunson, A., 2004:
Consumer evaluation of Hayward kiwifruit of different at-harvest dry matter contents

Jaeger, S.R.; Harker, F.R., 2005:
Consumer evaluation of novel kiwifruit: willingness-to-pay

Jonsson, A.H., 2004:
Consumer evaluation of scab resistant apple cultivars

Chen, D.; Weingartner, K.B.ewer, M., 2003:
Consumer evaluation of soy ingredient-containing cookies

Hoffman, L.C.; Muller, M.; Schutte, D.W.; Calitz, F.J.; Crafford, K., 2005:
Consumer expectations, perceptions and purchasing of South African game meat

Mitchell, M.A.; Montgomery, R.; Mitchell, S.J., 2004:
Consumer experience tourism and brand bonding: a look at sport-related marketers

Lacroix, B.Jeannette.; Li, K.Wing.Man.; Powell, D.Alan., 2003:
Consumer food handling recommendations: is thawing of turkey a food safety issue?

Patil, S.R.; Cates, S.; Morales, R., 2005:
Consumer food safety knowledge, practices, and demographic differences: findings from a meta-analysis

Kennedy, J.; Jackson, V.; Cowan, C.; Blair, I.; McDowell, D.; Bolton, D., 2005:
Consumer food safety knowledge: segmentation of Irish home food preparers based on food safety knowledge and practice

Chladkova, H.; Posvar, Z.; Zufan, P., 2004:
Consumer habits in the Czech wine market

Dransfield, E., 2005:
Consumer importance in creating demands for meat and meat product safety

Haddock, J., 2005:
Consumer influence on internet-based corporate communication of environmental activities: the UK food sector

Vilella Vila, M.; Costa Font, J.; Mossialos, E., 2005:
Consumer involvement and acceptance of biotechnology in the European Union: a specific focus on Spain and the UK

James, J.S., 2004:
Consumer knowledge and acceptance of agricultural biotechnology vary

Wszelaki, A.; Delwiche, J.; Walker, S.; Liggett, R.; Miller, S.; Kleinhenz, M., 2005:
Consumer liking and descriptive analysis of six varieties of organically grown edamame-type soybean

Preston, M., 2005:
Consumer loyalty - the next battle ground for hotel distribution?

Ciamarra, U.P., 2003:
Consumer nonsensical reactions in a BSE-augmented almost ideal demand system

Oorni, A., 2004:
Consumer objectives and the amount of search in electronic travel and tourism markets

Borguini, R.G.; Silva, M.V. da, 2004:
Consumer opinion regarding organic foods

Sijtsema, S.J.; Backus, G.B.C.; Linnemann, A.R.; Jongen, W.M.F., 2004:
Consumer orientation of product developers and their product perception compared to that of consumers

Schrader, J.T.; Schrader, R.W., 2004:
Consumer patronage of four types of food outlets: the impact of retail image attributes

Ragaert, P.V.rbeke, W.D.vlieghere, F.D.bevere, J., 2004:
Consumer perception and choice of minimally processed vegetables and packaged fruits

Kumar, N.R.; Ezekiel, R.; Brajesh Singh; Dahiya, P.S.; Suresh Kumar, 2004:
Consumer perception of CIPC treated potatoes in India

Lederer, J.A., 2003:
Consumer perception of cattle products: a statement from the Austrian point of view

Vranesevic, T.; Vignali, C.; Vignali, D., 2004:
Consumer perception of perceived value and satisfaction in marketing management

Brunso, K.; Bredahl, L.; Grunert, K.G.; Scholderer, J., 2005:
Consumer perception of the quality of beef resulting from various fattening regimes

Verbeke, W.; Sioen, I.; Pieniak, Z.; Van Camp, J.; D.H.nauw, S., 2005:
Consumer perception versus scientific evidence about health benefits and safety risks from fish consumption

Chang HuiShung; Zepeda, L., 2005:
Consumer perceptions and demand for organic food in Australia: focus group discussions

Redmond, E.C.; Griffith, C.J., 2005:
Consumer perceptions of food safety education sources: implications for effective strategy development

McEachern, M.G.; Seaman, C., 2005:
Consumer perceptions of meat production: enhancing the competitiveness of British agriculture by understanding communication with the consumer

Jaeger, S.R.; Rossiter, K.L.; Lau, K., 2005:
Consumer perceptions of novel fruit and familiar fruit: a repertory grid application

Kennedy, O.B.; Stewart Knox, B.J.; Mitchell, P.C.; Thurnham, D.I., 2004:
Consumer perceptions of poultry meat: a qualitative analysis

Aakkula, J.; Peltola, J.; Maijala, R.; Siikamaki, J., 2004:
Consumer perceptions on food safety risks - reality and attitudes behind them

Toner, C., 2004:
Consumer perspectives about antioxidants

Sindoni, M.J.; Matta, F.B.; Silva, J.L., 2005:
Consumer preference of apples grown in Northern Mississippi

Jetter, K.P.ine, T., 2004:
Consumer preferences and willingness to pay for biological control in the urban landscape

Donovan, G.; Nicholls, D., 2003:
Consumer preferences and willingness to pay for character-marked cabinets from Alaska birch

James, S.; Burton, M., 2003:
Consumer preferences for GM food and other attributes of the food system

Langyintuo, A.; Ntoukam, G.M.rdock, L.L.wenberg-Deboer, J.M.ller, D., 2004:
Consumer preferences for cowpea in Cameroon and Ghana

Batt, P.J.; Pool, J., 2004:
Consumer preferences for cut flowers in Western Australia

Carlsson, F.; Frykblom, P.; Lagerkvist, C.J., 2005:
Consumer preferences for food product quality attributes from Swedish agriculture

Nicholls, D.L.; Donovan, G.H.; Roos, J., 2004:
Consumer preferences for kitchen cabinets made from red alder: a comparison to other hardwoods

Conner, D.S., 2004:
Consumer preferences for organic standards: does the final rule reflect them?

Ekelund, L.; Tjarnemo, H., 2004:
Consumer preferences for organic vegetables - the case of Sweden

Behe, B.; Walden, R.; Duck, M.; Cregg, B.; Kelley, K.; Lineberger, R., 2005:
Consumer preferences for tabletop Christmas trees

Sanderson, K.; Hobbs, J.E.; Shand, P.; Kerr, W.A., 2002:
Consumer preferences in the emerging bison industry: marketing implications

Czernyszewicz, E., 2004:
Consumer preferences in the purchase and consumption of apples

Mrhalkova, I., 2003:
Consumer price development of food goods in the Czech Republic

Wansink, B., 2005:
Consumer profiling and the new product development toolbox: a commentary on van Kleef, van Trijp, and Luning

Tolkunova, N.N.; Bidiuk, A.Y., 2002:
Consumer properties of boiled sausage products with iodocasein

Vavrova, V., 2003:
Consumer protection and food-stuffs safety

Domolki, F., 2003:
Consumer protection aspects of proper nutrition

Marks, L.A.; Kalaitzandonakes, N.G.; Vickner, S.S., 2004:
Consumer purchasing behaviour towards GM foods in the Netherlands

Wermund, U.; Fearne, A.; Hornibrook, S.A., 2005:
Consumer purchasing behaviour with respect to cherries in the United Kingdom

Weibel, F.; Leder, A., 2002:
Consumer reaction to the Flavour Group Concept to introduce scab resistant apple varieties into the market. Variety-Teams as a further development of the concept

Kirkmeyer, S.V.; Tepper, B.J., 2005:
Consumer reactions to creaminess and genetic sensitivity to 6-n-propylthiouracil: a multidimensional study

Wiefels, R., 2004:
Consumer requirements for supply from sustainable resources

Kleef, E. van; Trijp, H.C.M. van; Luning, P., 2005:
Consumer research in the early stages of new product development: a critical review of methods and techniques

Botonaki, A.; Tsakiridou, E., 2004:
Consumer response evaluation of a Greek quality wine

Hollingsworth, C.S.; Coli, W.M., 2004:
Consumer response to IPM: potential and challenges

Larue, B.; West, G.E.; Gendron, C.; Lambert, R., 2004:
Consumer response to functional foods produced by conventional, organic, or genetic manipulation

McCluskey, J.J.; Grimsrud, K.M.; Ouchi, H.; Wahl, T.I., 2003:
Consumer response to genetically modified food products in Japan

Mencarelli, F.; Salcini, M.C.; Bellincontro, A., 2005:
Consumer risk in storage and shipping of raw fruit and vegetables

Anonymous, 2004:
Consumer safety and satisfaction

Trail, G.T.; Anderson, D.F.; Fink, J.S., 2005:
Consumer satisfaction and identity theory: a model of sport spectator conative loyalty

Radman, M.; Karolyi, D.; Kovacic, D., 2005:
Consumer satisfaction with Slavonian kulen from Black Slavonian or modern pigs

Killinger, K.M.; Calkins, C.R.; Umberger, W.J.; Feuz, D.M.; Eskridge, K.M., 2004:
Consumer sensory acceptance and value for beef steaks of similar tenderness, but differing in marbling level

Yulianti, F.R.itmeier, C.; Boylston, T., 2004:
Consumer sensory evaluation and flavor analyses of pasteurized and irradiated apple cider with potassium sorbate

Turner, J.; Bai, J.H.; Marin, A.; Colonna, A., 2005:
Consumer sensory evaluation of pear cultivars in the Pacific Northwest, USA

Snajder, I.; Cmelik, Z., 2004:
Consumer sensory test evaluation of the apple quality in Pozega

Batt, P.J., 2004:
Consumer sovereignty: exploring consumer needs

Klingeman, W.; Eastwood, D.; Brooker, J.; Hall, C.; Behe, B.; Knight, P., 2004:
Consumer survey identifies plant management awareness and added value of dogwood powdery mildew resistance

Hughson, A.; Moskowitz, H.R.; Porretta, S., 2004:
Consumer test on the role of health-related factors for coffee and tea drinkers

Pagliarini, E.G.bbiadini, N.R.tti, S., 2005:
Consumer testing with children on food combinations for school lunch

Lobb, A., 2005:
Consumer trust, risk and food safety: a review

Williams, P., 2005:
Consumer understanding and use of health claims for foods

Mazzocchi, M.; Stefani, G.; Henson, S.J., 2004:
Consumer welfare and the loss induced by withholding information: the case of BSE in Italy

Donovan, G.H., 2004:
Consumer willingness to pay a price premium for standing-dead Alaska yellow-cedar

Donovan, G.H.sseln, H., 2004:
Consumer willingness to pay for a naturally decay-resistant wood product

Vanit Anunchai, C.; Schmidt, E., 2004:
Consumer willingness to pay for environmentally friendly produced vegetables in Thailand

Huffman, W.E.; Shogren, J.F.; Rousu, M.; Tegene, A., 2003:
Consumer willingness to pay for genetically modified food labels in a market with diverse information: evidence from experimental auctions

Zaibet, L.; Bachta, M.S.; Abderraouf Lajimi; Marouan Abbassi, 2004:
Consumer's perception of food product quality in Tunisia

Huffman, W.E.; Rousu, M.; Shogren, J.F.; Tegene, A., 2004:
Consumer's resistance to genetically modified foods: the role of information in an uncertain environment

Wirthgen, A., 2005:
Consumer, retailer, and producer assessments of product differentiation according to regional origin and process quality

San-Juan, E.; Edra, E.; Fadrigalan, E.; Lustre, A.; Resurreccion, A., 2005:
Consumer-based optimization of peanut-chocolate bar using response surface methodology

Costa, E. de F.; Houston, J.E., 2004:
Consumer-driven profit maximization in broiler production and processing

Wing, M.G.; Eklund, A.; Kellogg, L.D., 2005:
Consumer-grade global positioning system (GPS) accuracy and reliability

Verdurme, A.; Gellynck, X.; Viaene, J., 2003:
Consumers and new technologies: the case of GM food

Anne, M.; Rio, M., 2004:
Consumers and organic, integrated and rational agriculture. A growing interest for the environment

Meullenet, J.F., 2004:
Consumers and texture: understanding their perceptions and preferences

Szczepaniak, B.; Gorecka, D.; Flaczyk, E., 2003:
Consumers attitude towards health-friendly food products

Tjarnemo, H.; Ekelund, L., 2004:
Consumers choice of organic versus conventional fruit and vegetables - the role of the grocery store

Makienko, I.; Schupp, A.; Prinyawiwatkul, W.; O'Neil, C.E.; Pavon, N., 2005:
Consumers evaluate frozen and grilled ground beef and turkey product

Marchisano, C.; Lim, J.Y.; Cho, H.S.; Suh DongSoon; Jeon SeonYoung; Kim KwangOk; O.M.hony, M., 2003:
Consumers report preferences when they should not: a cross-cultural study

Marklinder, I.; Lindblad, M.; Gidlund, A.; Olsen, M., 2005:
Consumers' ability to discriminate aflatoxin-contaminated Brazil nuts

Huffman, W.E., 2003:
Consumers' acceptance of (and resistance to) genetically modified foods in high-income countries: effects of labels and information in an uncertain environment

Romero, A.; Tous, J., 2004:
Consumers' acceptance of industrial products made with hazelnuts and almonds

Chakraborty, K., 2005:
Consumers' attitude towards hormone-free milk: what have we learned?

Kosa, K.M.; Cates, S.C.; Post, R.C.; Canavan, J., 2004:
Consumers' attitudes toward labeling food products with possible allergens

Cates, S.C.; Kosa, K.M.; Post, R.C.; Canavan, J., 2004:
Consumers' attitudes toward open dating of USDA-regulated foods

Rosa, F., 2004:
Consumers' attitudes towards beef in Italy

Gracia, A., 2005:
Consumers' attitudes towards designation of origin lamb meat: segmentation and profiles

Arvanitoyannis, I.S.; Krystallis, A., 2005:
Consumers' beliefs, attitudes and intentions towards genetically modified foods, based on the 'perceived safety vs. benefits' perspective

Fomenko, M.A.; Kantere, V.M.; Matison, V.A.; Kryukova, E.V., 2003:
Consumers' evaluation of food products

Bertazzoli, A.; Buccioli, N.; Nocella, G., 2005:
Consumers' perception and evaluation of fresh cut buying attributes: a survey on the Italian market

Biswarup Saha; Jancy Gupta, 2004:
Consumers' perception on quality milk

Zienkewicz, L.S.H.; Penner, K.P., 2004:
Consumers' perceptions of irradiated ground beef after education and product exposure

Geiger, C.J., 2004:
Consumers' perceptions of mental and physical energy: focus group results

Mesias, F.J.; Escribano, M.; Rodriguez de Ledesma, A.; Pulido, F., 2005:
Consumers' preferences for beef in the Spanish region of Extremadura: a study using conjoint analysis

Totten, J.W.; McKay, S., 2003:
Consumers' ratings of quick service restaurant meals in the 21st century

Matsumoto, S., 2004:
Consumers' responses to front vs. back package GM labels in Japan

Kim, E.J.; Geistfeld, L.V., 2003:
Consumers' restaurant choice behavior and the impact of socio-economic and demographic factors

Hayman, S., 2004 :
Consumers' satisfaction with chicken

Baltzer, K., 2004:
Consumers' willingness to pay for food quality - the case of eggs

Kerr, W.A.; Hobbs, J.E., 2005:
Consumers, cows and carousels: why the dispute over beef hormones is far more important than its commercial value

Shove, E.; Pantzar, M., 2005:
Consumers, producers and practices - understanding the invention and reinvention of Nordic walking

Wright, C., 2004:
Consuming lives, consuming landscapes: interpreting advertisements for Cafedirect coffees

Selby, M., 2004:
Consuming the city: conceptualizing and researching urban tourist knowledge

Roberts, L.; Hall, D., 2004:
Consuming the countryside: marketing for 'rural tourism'

Lis, M.M.; Lis, H., 2003:
Consumption and cost of electricity and heat related to fruit drying in Lesniczanka dryer depending of energy carrier

Lis, M.M.; Lis, H.; Kropornicki, W., 2003:
Consumption and costs of energy in an industrial drier at continuous and intermittent drying cycle

Sookhareea, R.; Dryden, G.M., 2004:
Consumption and digestion of forages by male rusa (Cervus timorensis russa) deer - the effects of castration and season

Twine, W.; Moshe, D.; Netshiluvhi, T.; Siphugu, V., 2003 :
Consumption and direct-use values of savanna bio-resources used by rural households in Mametja, a semi-arid area of Limpopo province, South Africa

Padilla, M.; Ahmed, Z.S.; Wassef, H.H.; Layaida, N.; Oberti, B., 2005:
Consumption and food security in the Mediterranean

Wuenschel, M.J.; Werner, R.G., 2004:
Consumption and gut evacuation rate of laboratory-reared spotted seatrout (Sciaenidae) larvae and juveniles

Das, P.; Bhattacharya, P.R.; Unni, B.G.; Deka, P.C., 2004:
Consumption and utilisation of food (Persea bombycina) in relation to larval development and silk protein biosynthesis by semi-domesticated muga silkworm, Antheraea assama

Azad, M.R.H., 2003:
Consumption and utilization of Machilus bombycina, King and Litsaea polyantha, Juss by Antheraea assama, Westwood during different seasons under indoor rearing

Busato, G.R.; Grutzmacher, A.D.; Garcia, M.S.; Giolo, F.P.; Nornberg, S.D., 2004:
Consumption and utilization of food by Spodoptera frugiperda (J. E. Smith, 1797) (Lepidoptera: Noctuidae) under two temperatures

Silva, W. da; Sediyama, T.; Silva, A.A. da; Cardoso, A.A., 2004:
Consumption and water efficiency use index by Eucalyptus citriodora and E. grandis plants cultivated in pots containing soil with three water contents in the soil jointly with different Brachiaria brizantha populations

Mohsen Rezgui; Abdelaziz Zairi; Essia Bizid; Ben Mechlia, N., 2005:
Consumption and water use efficiency of Durum wheat (Triticum durum Desf.) under rainfed and irrigated conditions in Tunisia

Skoufias, E.; Quisumbing, A.R., 2003:
Consumption insurance and vulnerability to poverty: a synthesis of the evidence from Bangladesh, Ethiopia, Mali, Mexico, and Russia

Bianchi, G., 2004:
Consumption meat sheep, good fat, bad fat: the effect of the genetic type

Lopez-Garcia, E.; Schulze, M.B.; Manson, J.E.; Meigs, J.B.; Albert, C.M.; Rifai, N.; Willett, W.C.; Hu, F.B., 2004:
Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in women

Matsumoto, M.; Benno, Y., 2004:
Consumption of Bifidobacterium lactis LKM512 yogurt reduces gut mutagenicity by increasing gut polyamine contents in healthy adult subjects

Cardoso, J.T.; Lazzari, S.M.N., 2003:
Consumption of Cinara spp. (Hemiptera, Aphididae) by Cycloneda sanguinea (Linnaeus, 1763) and Hippodamia convergens Guerin-Meneville, 1842 (Coleoptera, Coccinellidae)

Elnekave, K.; Siman-Tov, R.; Ankri, S., 2004:
Consumption of L-arginine mediated by Entamoeba histolytica L-arginase (EhArg) inhibits amoebicidal activity and nitric oxide production by activated macrophages

D.S.uza, Cáudio.T.; Araujo, E.P.; Bordin, S.; Ashimine, R.; Zollner, R.L.; Boschero, A.C.; Saad, Mário.J.A.; Velloso, Lício.A., 2005:
Consumption of a fat-rich diet activates a proinflammatory response and induces insulin resistance in the hypothalamus

Woods, S.C.; D'Alessio, D.A.; Tso, P.; Rushing, P.A.; Clegg, D.J.; Benoit, S.C.; Gotoh, K.; Liu, M.; Seeley, R.J., 2004:
Consumption of a high-fat diet alters the homeostatic regulation of energy balance

Cherki, M.; Derouiche, A.; Drissi, A.; El Messal, M.; Bamou, Y.; Idrissi-Ouadghiri, A.; Khalil, A.; Adlouni, A., 2005:
Consumption of argan oil may have an antiatherogenic effect by improving paraoxonase activities and antioxidant status: Intervention study in healthy men

A.S.unQing; Liu GengShan; Guo AnHong, 2003:
Consumption of available soil water stored at planting by winter wheat

Frank, S.D.; Shrewsbury, P.M., 2004:
Consumption of black cutworms, Agrotis ipsilon (Lepidoptera: Noctuidae), and alternative prey by common golf course predators

Mcanulty, S.; Mcanulty, L.; Nieman, D.; Dumke, C.; Morrow, J.; Utter, A.; Henson, D.; Proulx, W.; George, G., 2004:
Consumption of blueberry polyphenols reduces exercise-induced oxidative stress compared to vitamin C

Mulder, T.P.; Rietveld, A.G.; van Amelsvoort, J.M., 2005:
Consumption of both black tea and green tea results in an increase in the excretion of hippuric acid into urine

Gabler, N.K.; Ostrowska, E.; Jones, R.B.; Imsic, M.; Jois, M.; Tatham, B.G.; Eagling, D.R.; Dunshea, F.R., 2003:
Consumption of brown onion (Allium cepa) cultivars reduce the risk factors of cardiovascular disease

Ostrowska, E.; Gabler, N.K.; Sterling, S.J.; Tatham, B.G.; Jones, R.B.; Eagling, D.R.; Jois, M.; Dunshea, F.R., 2004:
Consumption of brown onions (Allium cepa var. cavalier and var. destiny) moderately modulates blood lipids, haematological and haemostatic variables in healthy pigs

Roy, S.S.; Hore, J.K., 2004:
Consumption of coconut oil and coronary heart disease

Adam, O., 2005:
Consumption of coffee and fluid balance

Ritzenthaler, K.L.; McGuire, M.K.; McGuire, M.A.; Shultz, T.D.; Koepp, A.E.; Luedecke, L.O.; Hanson, T.W.; Dasgupta, N.; Chew, B.P., 2005:
Consumption of conjugated linoleic acid (CLA) from CLA-enriched cheese does not alter milk fat or immunity in lactating women

Moreau Rio, M.A., 2005:
Consumption of cucumber: a very popular product, but in need of segmentation

Moorman, P.G.; Terry, P.D., 2004:
Consumption of dairy products and the risk of breast cancer: a review of the literature

Vettik, R.; Moller, H.; Asi, M., 2005:
Consumption of direct labour and machine hours with different pig farming technologies

Grave, K.; Horsberg, T.E.; Lunestad, B.T.; Litleskare, I., 2004:
Consumption of drugs for sea lice infestations in Norwegian fish farms: methods for assessment of treatment patterns and treatment rate

Suliga, E., 2002:
Consumption of fast foods, sweets and sweetened fizzy beverages among first-year pedagogy students

Suliga, E., 2002:
Consumption of fast foods, sweets and sweetened fizzy beverages among secondary-school students

Bolatchiev, A.; Dzhatdoev, K., 2004:
Consumption of feeds for liveweight gain in young coarse wool sheep

Machado, C.C.; Prada Neto, I.; Coelho, R.D., 2004:
Consumption of fertilizing solutions in adult plants of 'Tahiti' lime on lemon 'Cravo' in conditions of localized irrigation

Naneva, A.; Georgieva, T., 2000:
Consumption of food products (kernels) - prognosis

Cameron, S.; Ried, K.; Worsley, A.; Topping, D., 2004:
Consumption of foods by young children with diagnosed campylobacter infection - a pilot case-control study

Mennen, L.I.; Sapinho, D.; de Bree, A.; Arnault, N.; Bertrais, S.; Galan, P.; Hercberg, S., 2004:
Consumption of foods rich in flavonoids is related to a decreased cardiovascular risk in apparently healthy French women

Dauchet, L.; Amouyel, P.; Dallongeville, J., 2005:
Consumption of fruit and vegetables and cardiovascular risks: meta-analysis of prospective epidemiological studies

Panagiotakos, D.B.; Pitsavos, C.; Kokkinos, P.; Chrysohoou, C.; Vavuranakis, M.; Stefanadis, C.; Toutouzas, P., 2003:
Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study

Verty, A.N.A.; McGregor, I.S.; Mallet, P.E., 2004:
Consumption of high carbohydrate, high fat, and normal chow is equally suppressed by a cannabinoid receptor antagonist in non-deprived rats

Bray, G.A.; Nielsen, S.Joy.; Popkin, B.M., 2004:
Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity

Sánchez-Moreno, Cón.; Cano, M.Pilar.; de Ancos, Bña.; Plaza, Lía.; Olmedilla, Bña.; Granado, F.; Martín, A., 2004:
Consumption of high-pressurized vegetable soup increases plasma vitamin C and decreases oxidative stress and inflammatory biomarkers in healthy humans

Lotrean, L.Maria.; Sánchez-Zamorano, L.Maria.; Valdés-Salgado, R.; Arillo-Santillán, E.; Allen, B.; Hernández-Avila, M.; Lazcano-Ponce, E., 2005:
Consumption of higher numbers of cigarettes in Mexican youth: the importance of social permissiveness of smoking

Wilhelm, M.; Wittsiepe, Jürgen.; Schrey, P.; Hilbig, A.; Kersting, M., 2005:
Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany

Bertolino, S.; Vizzini, A.; Wauters, L.A.; Tosi, G., 2004:
Consumption of hypogeous and epigeous fungi by the red squirrel (Sciurus vulgaris) in subalpine conifer forests

Fraile Duvicq, C.G.; Riquelme Pereira, N.; Carvalho, A.M.P., 2004:
Consumption of licit and illicit drugs in students and factors of protection and risk

Park, M.; Ross, G.W.; Petrovitch, H.; White, L.R.; Masaki, K.H.; Nelson, J.S.; Tanner, C.M.; Curb, J.D.; Blanchette, P.L.; Abbott, R.D., 2005:
Consumption of milk and calcium in midlife and the future risk of Parkinson disease

Lin, B.H.; Davis, C.; Yen, S.T., 2004:
Consumption of pork products: now and to the year 2020

Ayala Macedo, G., 2003:
Consumption of quinoa in Peru

Gabler, N.; Ostrowska, E.S.erling, S.; Jones, R.; Tatham, B.; Eagling, D.; Jois, M.D.nshea, F., 2005:
Consumption of raw brown onions variably modulate plasma lipid profile and lipoprotein oxidation in pigs fed a high-fat diet

Kafatos, A.; Linardakis, M.; Bertsias, G.; Mammas, I.; Fletcher, R.; Bervanaki, F., 2005:
Consumption of ready-to-eat cereals in relation to health and diet indicators among school adolescents in Crete, Greece

Cosgrove, M.; Flynn, A.; Kiely, Máiréad., 2005:
Consumption of red meat, white meat and processed meat in Irish adults in relation to dietary quality

Amico, J.A.; Mantella, R.C.; Vollmer, R.R., 2003:
Consumption of solutions containing sodium chloride is enhanced in female oxytocin-deficient mice

Kaczmarek, A.; Robak Choubek, D.; Jakiel, G., 2004:
Consumption of some selected trace elements (Fe, Zn and Cu) and reproductive health of women from the Podkarpackie province

Perez Jimenez, F., 2004:
Consumption of sugar and lipid metabolism

Pratima Rao; Bhat, R.V.; Sudershan, R.V.; Krishna, T.P., 2005:
Consumption of synthetic food colours during festivals in Hyderabad, India

Garcea, G.; Berry, D.P.; Jones, D.J.L.; Singh, R.; Dennison, A.R.; Farmer, P.B.; Sharma, R.A.; Steward, W.P.; Gescher, A.J., 2005:
Consumption of the putative chemopreventive agent curcumin by cancer patients: assessment of curcumin levels in the colorectum and their pharmacodynamic consequences

McCutcheon, G.S., 2002:
Consumption of tobacco budworm (Lepidoptera: Noctuidae) by hooded beetle (Coleoptera: Anthicidae) and bigeyed bug (Hemiptera: Lygaeidae)

Jones, K.L.; McCleary, C.R.; King, S.S.; Apgar, G.A.; Griswold, K.E., 2004:
Consumption of toxic fescue impairs bull reproductive parameters

Lopez-Garcia, E.; Schulze, M.B.; Meigs, J.B.; Manson, J.E.; Rifai, N.; Stampfer, M.J.; Willett, W.C.; Hu, F.B., 2005:
Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction

Ettyang, G.; Oloo, A.; van Marken Lichtenbelt, W.; Saris, W., 2004:
Consumption of vitamin A by breastfeeding children in rural Kenya

Aravindakshan, J.; Gregory, M.; Marcogliese, D.J.; Fournier, M.; Cyr, D.G., 2004:
Consumption of xenoestrogen-contaminated fish during lactation alters adult male reproductive function

Sabur, S.A.; Gheyas, I.A., 2004:
Consumption pattern and buying behaviour of fish in an area of Mymensingh District, Bangladesh

Omotesho, O.A.; Ajayi, T.O., 1998:
Consumption pattern of beef: a survey of selected meat retail shops in Ilorin, Kwara State

Usharani, P.; Reddy, K.K., 2004:
Consumption pattern of milk and milk products in Hyderabad City

Singh, H.L.; Kalra, K.K., 2004:
Consumption pattern of milk and milk products in Meerut District of Uttar Pradesh

Reddy, A.A., 2004:
Consumption pattern, trade and production potential of pulses

Burger, J., 2002:
Consumption patterns and why people fish

Ozer, H., 2003:
Consumption patterns of major food items in Turkey

Olivares, R.; Soriano, R.; Lopez, M.; Rivera, J.; Losada, H., 2005:
Consumption patterns of rabbit meat in the Metropolitan Area of Mexico City

Singh, S.R.; Walters, K.F.A.; Port, G.R.; Northing, P., 2004:
Consumption rates and predatory activity of adult and fourth instar larvae of the seven spot ladybird, Coccinella septempunctata (L.), following contact with dimethoate residue and contaminated prey in laboratory arenas

Grave, K., 2003:
Consumption statistics and reporting of drug use in farmed fish in Norway in 1998-2002

Dris, R., 2005:
Consumption trends of fruits and vegetables in the West Asian and North African countries

Pabuayon, I.M., 2004:
Consumption value and income potential of bamboo in the Philippines: evidence from selected areas and case studies

L.Y.Hau; Lin YuJen; Lin JiunnCheng; Lee, K.J., 2005:
Consumption values and market choices for bamboo charcoal products in Taiwan

Robin, J.H.; Peron, A., 2004:
Consumption vs. deposition of essential fatty acids in gilthead sea bream (Sparus aurata) larvae fed semi-purified diets

Bremer, V.; Bocter, N.; Rehmet, S.; Klein, G.; Breuer, T.; Ammon, A., 2005:
Consumption, knowledge, and handling of raw meat: a representative cross-sectional survey in Germany, March 2001

Jadhav, A.S.; Dhoble, M.V., 2005:
Consumptive use crop coefficient values for Basmati rice

Orang, M.N.; Matyac, J.S.; Snyder, R.L., 2004:
Consumptive use program (CUP) model

Bonde, S.P.; Abdul Hamid; Bhagat, G.J.; Mohammed Sajid; Jiotode, D.J., 2005:
Consumptive use, water use efficiency and seed yield of mustard (Brassica juncea) as influenced by levels of irrigation and cycocel

Kiec Swierczynska, M.; Krecisz, B.; Swierczynska Machura, D., 2003:
Contact allergy in agricultural workers

Clayton, R.; Orton, D., 2004:
Contact allergy to spearmint oil in a patient with oral lichen planus

Nuessly, G.S.; Hentz, M.G., 2004:
Contact and leaf residue activity of insecticides against the sweet Corn pest Euxesta stigmatias (Diptera: Otitidae)

Karas, I.; Galik, R., 2004:
Contact and non-contact thermometry in the milk acquisition process

Woche, S.K.; Goebel, M.O.; Kirkham, M.B.; Horton, R.; Ploeg, R.R. van der; Bachmann, J., 2005:
Contact angle of soils as affected by depth, texture, and land management

Guin, J.D., 2005:
Contact arthropod reactions: beware the family cat

Frankfater, C.; Scriber, J.M., 2000:
Contact chemoreception guides oviposition of two Lauraceae-specialized swallowtail butterflies (Lepidoptera: Papilionidae)

Gambichler, T.; Boms, S.; Freitag, M., 2004:
Contact dermatitis and other skin conditions in instrumental musicians

Vilar, M. do L.L.; Diogenes, M.J.N.; Vilar, J.L.; Bezerra Filho, J.G.; Dantas, J.D.P.; Souza, J.A.L. de; Morais, S.M. de, 2004:
Contact dermatitis associated with Astronium urundeuva (allemao) Engl., a traditional medicinal plant from Brazil

Butcher, W.; Ulaeto, D., 2005:
Contact inactivation of orthopoxviruses by household disinfectants

Singh, D.; Naik, S.R.; Naik, S., 2004:
Contact of Entamoeba histolytica with baby hamster kidney-21 (BHK-21) cell line on cysteine proteinase activity

Ji, W.; White, P.C.; Clout, M.N., 2005:
Contact rates between possums revealed by proximity data loggers

Faulde, M.K.; Uedelhoven, W.M.; Robbins, R.G., 2003:
Contact toxicity and residual activity of different permethrin-based fabric impregnation methods for Aedes aegypti (Diptera: Culicidae), Ixodes ricinus (Acari: Ixodidae), and Lepisma saccharina (Thysanura: Lepismatidae)

MacIntyre Allen, J.K.; Tolman, J.H.; Scott Dupree, C.D.; Hilton, S.A.; Harris, C.R., 2002:
Contact toxicity of azinphosmethyl and endosulfan to field-collected striped cucumber beetle, Acalymma vittatum (F.)

Deng YeCheng; X.H.nHong; Lei Ling, 2004:
Contact toxicity of extracts from leaf and exopleura of Ginkgo biloba to pest insects

Mathirajan, V.G., 2002:
Contact toxicity of spinosad 48 SC to honey bee, Apis florea Fabr

Mattar, R.; Soares, R.V.P.; Camano, L.; Daher, S., 2004:
Contact with paternal antigens in oral and vaginal mucosa and recurrent abortion

Lasher, L.E.; Ayers, T.L.; Amornkul, P.N.; Nakatab, M.N.; Effler, P.V., 2004:
Contacting passengers after exposure to measles on an international flight: Implications for responding to new disease threats and bioterrorism

Tanyanyiwa, J.; Abad-Villar, E.M.; Hauser, P.C., 2004:
Contactless conductivity detection of selected organic ions in on-chip electrophoresis

Musher, D.M.; Musher, B.L., 2004:
Contagious acute gastrointestinal infections

Bednarek, D.; Kondracki, M., 2005:
Contagious agalactia in sheep and goats

Fe, C. de la; Assuncao, P.; Ramirez, A.S.; Fleitas, J.L.; Antunes, T.; Poveda, J.B., 2003:
Contagious agalactia vaccination: current situation and prospects

Mbulu, R-Stella.; Tjipura-Zaire, G.; Lelli, R.; Frey, J.; Pilo, P.; Vilei, E.M.; Mettler, F.; Nicholas, R.A.J.; Huebschle, O.J.B., 2004:
Contagious bovine pleuropneumonia (CBPP) caused by vaccine strain T1/44 of Mycoplasma mycoides subsp. mycoides SC

Niang, M.; Diallo, M.; Cisse, O.; Kone, M.; Doucoure, M.; LeGrand, D.; Balcer, V.; Dedieu, L., 2004:
Contagious bovine pleuropneumonia experimental transmission in zebu cattle by contact: study of clinical and pathological aspects of the disease

Thiaucourt, F.; Aboubakar, Y.; Wesonga, H.; Manso Silvan, L.; Blanchard, A., 2004:
Contagious bovine pleuropneumonia vaccines and control strategies: recent data

Thiaucourt, F.; Dedieu, L.; Maillard, J.C.; Bonnet, P.; Lesnoff, M.; Laval, G.; Provost, A., 2003:
Contagious bovine pleuropneumonia vaccines, historic highlights, present situation and hopes

Ozdemir, U.; Ozdemir, E.; March, J.B.; Churchward, C.; Nicholas, R.A.J., 2005:
Contagious caprine pleuropneumonia in the Thrace region of Turkey

Rakesh Ranjan; Puneet Kumar, 2004:
Contagious caprine pleuropneumonia: a problem of concern in India

Willayat, M.M.; Kareem, A.; Sheikh, G.N., 2002:
Contagious ecthyma in a farmer: clinical and diagnostic consideration

Gourreau, J.M., 2005:
Contagious ecthyma of sheep and goats

Olofsson, A.; Bergsten, C.; Averpil, H.B., 2005:
Contagious hoof disease in sheep diagnosed for the first time in Sweden

Kwit, C.; Levey, D.J.; Greenberg, C.H., 2004:
Contagious seed dispersal beneath heterospecific fruiting trees and its consequences

Derraik, Jé.G.B.; Slaney, D., 2005:
Container aperture size and nutrient preferences of mosquitoes (Diptera: Culicidae) in the Auckland region, New Zealand

Walden, V.Margaret.; Lamond, E-Anne.; Field, S.A., 2005:
Container contamination as a possible source of a diarrhoea outbreak in Abou Shouk camp, Darfur province, Sudan

Gils, J.; Chong, C.; Lumis, G., 2004:
Container nursery stock response to recirculated nutrients

Castro, L.R. de; Vigneault, C.; Cortez, L.A.B., 2004:
Container opening design for horticultural produce cooling efficiency

Schuch, U.K., 2004:
Container production of ornamental crops in retractable roof greenhouses in semi-arid climate of the Southwestern United States

Anderson, N.; Gesick, E., 2003:
Container production of prostrate garden chrysanthemums

Thetford, M.M.ller, D.S.ith, K.S.hneider, M., 2005:
Container size and planting zone influence on transplant survival and growth of two coastal plants

Hainds, M.J.; Barnett, J.P., 2004:
Container-grown longleaf pine seedling quality

Leskovar, D.I.; Kolenda, K.; Yoo, K.S.; Pike, L.M., 2004 :
Containerized transplants and subsurface drip improved yield and quality of short-day onions

Andrich, G.; Zinnai, A.; Venturi, F.; Silvestri, S.; Tachis, G., 2004:
Containers for wine

Milanello, S., 2004:
Containers made from polyethylene cardboard: development and future trends

Vezzani, D.; Velazquez, S.M.; Schweigmann, N., 2004:
Containers of different capacity as breeding sites of Aedes aegypti (Diptera: Culicidae) in the cemeteries of Buenos Aires, Argentina

Kelderer, M.; Casera, C.; Lardschneider, E., 2005:
Containing scab in organic apples

Paul, V.; Tonts, M., 2005:
Containing urban sprawl: trends in land use and spatial planning in the Metropolitan Region of Barcelona

Gressel, J.; A.A.mad, H.I., 2003:
Containment and mitigation of transgene flow from crops

Shiral, S.V.; Naik, R.M.; Chavan, U.D.; Pawar, S.V., 2005:
Containment of sucrose inversion losses in harvested sugarcane by chemical treatment

A.A.abi, S.A.; Adolfsson Erici, M.; Waagbo, R.; Ali, M.; Goksoyr, A., 2005:
Contaminant accumulation and biomarker responses in caged fish exposed to effluents from anthropogenic sources in the Karnaphuly River, Bangladesh

Ikeguchi, A.O.ushima, L.Z.ang, G.S.rom, J., 2005:
Contaminant air propagation between naturally ventilated scale model pig buildings under steady-state conditions

Fortes, M.; Ferreira, W.R.; Crespo, L.C.A.; Junho, R.A.C., 2003:
Contaminant dispersion analysis in unsaturated soils by comparison between finite element numerical methodologies

Brown, S.B.; Adams, B.A.; Cyr, D.G.; Eales, J Geoffrey, 2004:
Contaminant effects on the teleost fish thyroid

L.B.oMing; Shi ZhengXiang; Zhang, G.; Wang ChaoYuan; Rom, H.B.; Morsing, S.; Strom, J.S., 2004:
Contaminant gas survey of naturally ventilated dairy-cow freestall houses in Denmark

Danis, B.; Wantier, P.; Dutrieux, S.; Flammang, R.; Dubois, P.; Warnau, M., 2004:
Contaminant levels in sediments and asteroids (Asterias rubens L., Echinodermata) from the Belgian coast and Scheldt estuary: polychlorinated biphenyls and heavy metals

Neale, J.C.C.; Gulland, F.M.D.; Schmelzer, K.R.; Harvey, J.T.; Berg, E.A.; Allen, S.G.; Greig, D.J.; Grigg, E.K.; Tjeerdema, R.S., 2005:
Contaminant loads and hematological correlates in the harbor seal (Phoca vitulina) of San Francisco Bay, California

Ashpole, S.L.; Bishop, C.A.; Brooks, R.J., 2004:
Contaminant residues in snapping turtle (Chelydra s. serpentina) eggs from the Great Lakes-St. Lawrence River basin (1999 to 2000)

Burton, W.; Farrar, J.S.; Pasquale, J., 2004:
Contaminant sequestering and water quality discharges at confined disposal facilities

Viotti, P.; Papini, M.P.; Stracqualursi, N.; Gamba, C., 2005:
Contaminant transport in an unsaturated soil: laboratory tests and numerical simulation model as procedure for parameters evaluation

Patrick Wang, P.; Zheng, C., 2005:
Contaminant transport models under random sources

Van Metre, P.C.; Mahler, B.J., 2004:
Contaminant trends in reservoir sediment cores as records of influent stream quality

de Souza Liberal, A.T.; da Silva Filho, E.A.; de Morais, J.O.F.; Simões, D.A.; de Morais, M.A., 2004:
Contaminant yeast detection in industrial ethanol fermentation must by rDNA-PCR

D.Mello, J.P.E., 2004:
Contaminants and toxins in animal feeds

Springman, K.R.; Kurath, G.; Anderson, J.J.; Emlen, J.M., 2005:
Contaminants as viral cofactors: assessing indirect population effects

Mallory, M.L.; Braune, B.M.; Wayland, M.; Gilchrist, H.G.; Dickson, D.L., 2004:
Contaminants in common eiders (Somateria mollissima) of the Canadian Arctic

Aruna Chhabra, 2004:
Contaminants in milk and milk products and measures to minimize their levels

Franson, J.C.; Hollmén, T.E.; Flint, P.L.; Grand, J.B.; Lanctot, R.B., 2004:
Contaminants in molting long-tailed ducks and nesting common eiders in the Beaufort Sea

Dentel, S.K., 2004:
Contaminants in sludge: implications for management policies and land application

Clothier, B.E.; Green, S.R.; Vogeler, I.; Robinson, B.H.; Mills, T.M.; Duwig, C.; Roygard, J.K.F.; Walter, M.; van den Dijssel, C.W.; Scotter, D.R., 2004:
Contaminants in the soil of the rootzone: transport, uptake and remediation

Panhotra, B.R.; Saxena, A.K.; A.M.lhim, A.S., 2005:
Contaminated physician's stethoscope - a potential source of transmission of infection in the hospital. Need of frequent disinfection after use

Chesca, A.C.; Moreira, P.A.; Andrade, S.C.B.J. de; D.A.gelis, C.E.; Silveira, M. da, 2004:
Contaminated spices: risks for consumer health

Appel, A.G., 2004:
Contamination affects the performance of insecticidal baits against German cockroaches (Dictyoptera: Blattellidae)

Willis, E.A., 2005:
Contamination and compensation: Gruinard as a 'menace to the mainland'

Lis, H., 2005:
Contamination and veterinary inspection of foodstuffs of animal origin

Locatelli, D.P.; Suss, L.; Trevisan, A., 2005:
Contamination by fungivorous flies of dried mushrooms

Endo, T.; Haraguchi, K.; Cipriano, F.; Simmonds, M.P.; Hotta, Y.; Sakata, M., 2003:
Contamination by mercury and cadmium in the cetacean products from Japanese market

Kajiwara, N.; Matsuoka, S.; Iwata, H.; Tanabe, S.; Rosas, F.; Fillmann, G.; Readman, J., 2004:
Contamination by persistent organochlorines in cetaceans incidentally caught along Brazilian coastal waters

H.Z.enQi; Wei ZhongYi; Qin Ping, 2004:
Contamination character analysis of filling reclaimed soil with fly ash in subsided land

Junio, S.B.; Santos, J.S. dos; Xavier, A.A.O.; Weber, J.; Leaes, F.L.; Costabeber, I., 2004:
Contamination for organochlorine compounds in hot-dog sausages, commercialized in the city of Santa Maria (RS), Brazil

Amakura, Y.; Tsutsumi, T.; Sasaki, K.; Maitani, T., 2003:
Contamination levels and congener distributions of PCDDs, PCDFs and Co-PCBs in several fast foods in Japan

Bedi, J.S.; Gill, J.P.S.; Aulakh, R.S.; Joia, B.S.; Sharma, J.K., 2005:
Contamination levels of DDT and HCH residues in different goat tissues

Amakura, Y.; Tsutsumi, T.; Iida, T.; Nakagawa, R.; Hori, T.; Tobiishi, K.; Uchibe, H.; Nakamura, M.; Yanagi, T.; Kono, Y.; Toyoda, M.; Sasaki, K.; Maitani, T., 2005:
Contamination levels of PCDDs, PCDFs and Co-PCBs in commercial baby foods in Japan

Nakatani, T.; Itano, K.; Fujita, T., 2005:
Contamination levels of PCDDs, PCDFs and CoPCbs in fish oils used as raw materials for margarine and shortening and retailed fish

Bhanti, M.; Shukla, G.; Taneja, A., 2004:
Contamination levels of organochlorine pesticides and farmers' knowledge, perception, practices in rural India: a case study

Phan, T.Thi.; Khai, L.Thi.Lien.; Ogasawara, N.; Tam, N.Thu.; Okatani, A.Tomomitsu.; Akiba, M.; Hayashidani, H., 2005:
Contamination of Salmonella in retail meats and shrimps in the Mekong Delta, Vietnam

Miyata, H.; Kanazawa, T.; Shibuya, K.; Hino, S., 2005:
Contamination of a specific-pathogen-free rat breeding colony with Human parainfluenzavirus type 3

Tassaneeyakul, W.; Razzazi Fazeli, E.; Porasuphatana, S.; Bohm, J., 2004:
Contamination of aflatoxins in herbal medicinal products in Thailand

Saba, L.; Nowakowicz Debek, B.; Zarebska, A.; Bis Wencel, H.; Wnuk, W., 2003:
Contamination of air with alcohols, aldehydes and ketones by a cattle farm

Sudaryanto, A.; Takahashi, S.; Iwata, H.; Tanabe, S.; Ismail, A., 2004:
Contamination of butyltin compounds in Malaysian marine environments

van Nierop, W.; Dusé, A.G.; Marais, E.; Aithma, N.; Thothobolo, N.; Kassel, M.; Stewart, R.; Potgieter, A.; Fernandes, B.; Galpin, J.S.; Bloomfield, S.F., 2005:
Contamination of chicken carcasses in Gauteng, South Africa, by Salmonella, Listeria monocytogenes and Campylobacter

Ruppol, P.; Delfosse, P.; Hornick, J.L., 2004:
Contamination of dairy products by mycotoxins: a public health risk for sub-Saharan Africa

Anonymous, 2004:
Contamination of domestic gardens and allotments

Blaha, L.; Marsalek, B., 2003:
Contamination of drinking water in the Czech Republic by microcystins

Prasad, R.S.; M.K.limuddin, 2003:
Contamination of fermented foods with Bacillus cereus and its biotyping

Piackova, V.; Randak, T.; Zlabek, V., 2004:
Contamination of fish tissues and of bottom sediments by toxic metals on selected localities of Blanice River

Krzaklewski, W.; Barszcz, J.; Maek, S.; Kozio, K.; Pietrzykowski, M., 2004:
Contamination of forest soils in the vicinity of the sedimentation pond after zinc and lead ore flotation (in the region of Olkusz, Southern Poland)

Yadava, R.; Gupta, M.K., 2004:
Contamination of fried rice, chawmin and skim milk powder with Bacillus cereus

Kalyan Gangyly; Baldeo Singh; Premlata Singh, 2003 :
Contamination of ground water with arsenic as a result of tubewell irrigation in West Bengal - a study on awareness and perception of farmers

Durdu, O.F., 2005:
Contamination of groundwater due to excessive water abstraction from cold-water aquifers in the Greater Menderes river basin, Turkey

Oren, O.; Yechieli, Y.; Boehlke, J.K.; Dody, A., 2004:
Contamination of groundwater under cultivated fields in an arid environment, central Arava Valley, Israel

Bogdanov, S.; Edder, P., 2005:
Contamination of honey by a sulfonamide after the use of a herbicide in agriculture

Kaufmann, A.; Kaenzig, A., 2004:
Contamination of honey by the herbicide asulam and its antibacterial active metabolite sulfanilamide

Battu, R.S.; Singh, B.; Kang, B.K., 2004:
Contamination of liquid milk and butter with pesticide residues in the Ludhiana district of Punjab state, India

Krstanović, V.; Klapec, T.; Velić, N.; Milaković, Z., 2005:
Contamination of malt barley and wheat by Fusarium graminearum and Fusarium culmorum from the crop years 2001-2003 in eastern Croatia

Farghaly, R.M.; Gherbawy, Y.A.M.H.; Yosef, M.S., 2004:
Contamination of meat stored in home refrigerators in Qena (Egypt)

Halt, M.; Kovacevic, D.; Pavlovic, H.; Jukic, J., 2004:
Contamination of pasta and the raw materials for its production with moulds of the genera Aspergillus

El Nemr, A.; Abd-Allah, A.M.A., 2003:
Contamination of polycyclic aromatic hydrocarbons (PAHs) in microlayer and subsurface waters along Alexandria coast, Egypt

Wang, X.T.; Chu, S.G.; Ma, L.L.; Sun, Y.Z.; Li, X.H.; Xu, X.B., 2004:
Contamination of priority polycyclic aromatic hydrocarbons in water from Guanting Reservoir and the Yongding River, China

Fargue, A.; Meynard, J.M.; Colbach, N.; Vallee, P.; Grandeau, G.; Renard, M., 2004:
Contamination of rapeseed harvest by volunteers of other varieties: a study of intergenotypic competition

Chilcutt, C.F.; Tabashnik, B.E., 2004:
Contamination of refuges by Bacillus thuringiensis toxin genes from transgenic maize

Shi, Z.; Tao, S.; Pan, B.; Fan, W.; He, X.C.; Zuo, Q.; Wu, S.P.; Li, B.G.; Cao, J.; Liu, W.X.; Xu, F.L.; Wang, X.J.; Shen, W.R.; Wong, P.K., 2004:
Contamination of rivers in Tianjin, China by polycyclic aromatic hydrocarbons

Dalvie, M.A.; Cairncross, E.; Solomon, A.; London, L., 2003:
Contamination of rural surface and ground water by endosulfan in farming areas of the Western Cape, South Africa

Shtereva, G.P.; Dzhurova, B.S.; Nikolova, T.S., 2004:
Contamination of sediments in Varna Lake and Varna Bay

Wu, J-Y.; Zheng, L.; Wang, J-H., 2005:
Contamination of shellfish from Shanghai seafood markets with paralytic shellfish poisoning and diarrhetic shellfish poisoning toxins determined by mouse bioassay and HPLC

Maskaoui, K.; Zhou, J-Liang.; Han, Y-Li.; Hu, Z.; Zheng, T-Ling.; Hong, H-Sheng., 2005:
Contamination of soil, leaves and vegetables by polychlorinated biphenyls in Xiamen region, China

Mench, M.; Baize, D., 2004:
Contamination of soils and foods of plant origin by trace elements. Measures for reducing exposure

Osipyan, L.L.; Grigoryan, K.M.; Yusef, O.A., 2002:
Contamination of soya seeds and soya flour by micromycetes and mycotoxins

Casper, S.T.; Mehra, A.; Farago, M.E.; Gill, R.A., 2004:
Contamination of surface soils, river water and sediments by trace metals from copper processing industry in the Churnet River Valley, Staffordshire, UK

Fang, W.X.; Huang, Z.Y.; Wu, P.W., 2003:
Contamination of the environmental ecosystems by trace elements from mining activities of Badao bone coal mine in China

Riond, J.L., 2004:
Contamination of the food chain with caesium-137 and strontium-90 in Switzerland

Sereda, B.L.; Meinhardt, H.R., 2005:
Contamination of the water environment in malaria endemic areas of KwaZulu-Natal, South Africa by DDT and its metabolites

Sereda, B.L.; Meinhardt, H.R., 2005:
Contamination of the water environment in malaria endemic areas of KwaZulu-Natal, South Africa, by agricultural insecticides

Wingender, J.; Flemming, H.C., 2004:
Contamination potential of drinking water distribution network biofilms

Marziale, M.Helena.Palucci.; Nishimura, K.Yukari.Namioka.; Ferreira, Mônica.Miguel., 2004:
Contamination risks caused by occupational accidents with cutting and piercing material among nursing workers

Kunisue, T.; Nakanishi, S.; Watanabe, M.; Abe, T.; Nakatsu, S.; Kawauchi, S.; Sano, A.; Horii, A.; Kano, Y.; Tanabe, S., 2005:
Contamination status and accumulation features of persistent organochlorines in pet dogs and cats from Japan

Lenardon, A.; Lorenzatti, E.; Maitre, M.I.; Sierra, P. de la; Marino, F.; Enrique, S., 1999:
Contamination with fire retardant compounds used in polyurethane

Hota, B., 2004:
Contamination, disinfection, and cross-colonization: are hospital surfaces reservoirs for nosocomial infection?

Liu Ning; Bao WenSheng; L.D.An; Feng Jie; Gao Ben; Sun XiaoNing; Deng Qing, 2004:
Contaminative status of T-2 and citreoviridin toxin in cereals in historic Kaschin-Beck disease and Keshan disease areas

Goffau, L.J.W. de; Nijveldt, W., 2005:
Contarinia fagi (Diptera: Cecidomyiidae), new for The Netherlands

Halstead, A.; Harris, K., 2004:
Contarinia marchali (Diptera: Cecidomyiidae) in Surrey

Simpson, B.; Dissanayake, V.H.W.; Jayasekara, R.W., 2006:
Contemplating choice: attitudes towards intervening in human reproduction in Sri Lanka

Bolgrien, D.W.; Angradi, T.R.; Schweiger, E William; Kelly, J.R., 2005:
Contemplating the assessment of great river ecosystems

Nita, Z.T., 2003:
Contemporary achievements and prospects of oat breeding in Poland

Johnson, J.; Jirikowic, J.; Bertram, M.; Beers, D. van; Gordon, R.B.; Henderson, K.; Klee, R.J.; Lanzano, T.; Lifset, R.; Oetjen, L.; Graedel, T.E., 2005:
Contemporary anthropogenic silver cycle: a multilevel analysis

Radojicic, B.; Samanc, H.; Ivanov, I., 2005:
Contemporary approach in the diagnosis, prophylaxis and treatment of foot rot in sheep

Papadogiannakis, E.I., 2005:
Contemporary aspects on the immunopathogenesis of autoimmune diseases of the epidermal basement membrane in the dog

Papadogiannakis, E.I., 2004:
Contemporary aspects on the immunopathogenesis of pemphigus group in the dog

Liu, S.; Loveland, T., R.; Kurtz, R., M., 2004:
Contemporary carbon dynamics in terrestrial ecosystems in the Southeastern Plains of the United States

Groisman, P.Y.; Knight, R.W.; Karl, T.R.; Easterling, D.R.; Sun, B.M.; Lawrimore, J.H., 2004:
Contemporary changes of the hydrological cycle over the contiguous United States: trends derived from in situ observations

Jencic, V., 2003:
Contemporary diseases of fishes

Trofimova, L.S.; Kulakov, V.A., 2003:
Contemporary experimental explanation for the process of sod development in meadows

Fabiszewski, J.; Wojtun, B., 2001:
Contemporary floristic changes in the Karkonosze Mts

Lupien, J.R.; Lin, D.Xiao., 2004:
Contemporary food technology and its impact on cuisine

Fabiszewski, J.; Brej, T., 2000:
Contemporary habitat and floristic changes in the Sudeten Mts

Levenstein, M.; Suslow, V.Y.; Oswald, L.J., 2003:
Contemporary international cartels and developing countries: economic effects and implications for competition policy

Chegini, S.; Metcalfe, D.D., 2005:
Contemporary issues in food allergy: seafood toxin-induced disease in the differential diagnosis of allergic reactions

Matsumura, F., 2004:
Contemporary issues on pesticide safety

Vigilante, T.; Bowman, D.M.J.S.; Fisher, R.; Russell Smith, J.; Yates, C., 2004:
Contemporary landscape burning patterns in the far North Kimberley region of north-west Australia: human influences and environmental determinants

Lindgreen, A.; Trienekens, J.; Vellinga, K., 2004:
Contemporary marketing practice: a case study of the Dutch pork supply chain

Sorokina, E.Y.; Chernysheva, O.N., 2003:
Contemporary methods for identification of genetically modified constituents in foods

Trailovic, D.R.; Cupic, V., 2005:
Contemporary pharmacotherapy and iatrogenic pathology

Nyc, K.; Pokadek, R., 2004:
Contemporary problems in melioration

Durecko, R.; Mate, D.; Simanska, I.; Nagy, J., 2004:
Contemporary problems of tularaemia

Filkorn, P., 2003:
Contemporary problems with food safety

Durecko, R.; Mate, D.; Simanska, I.; Nagy, J., 2004:
Contemporary problems with tularaemia

Cocolin, L., 2003:
Contemporary procedures and methods in microbiological control of meat and meat products

Shishkov, T., 2003:
Contemporary profile of Chernozems from Danube hilly plain in Bulgaria and its vulnerability

Mozgawa, J., 2004:
Contemporary remote sensing methods for inventorying of the storm damaged forest

Hristova, D., 2002:
Contemporary state of the studies on tomato necrosis or tomato lethal necrosis

Hwang, J.S.; Ho, J.S.; Shih, C.T., 2004:
Contemporary studies on Copepoda. 8th International Conference on Copepoda (8th ICOC), National Taiwan Ocean University, Keelung, Taiwan, 21-26 July 2002

Schroeder, R., 2002:
Contemporary subsistence use of nontimber forest products in Alaska

Pemberton, R.W., 2005:
Contemporary use of insects and other arthropods in traditional Korean medicine (Hanbang) in South Korea and elsewhere

Monserud, R.A.; Lowell, E.C.; Becker, D.R.; Hummel, S.S.; Donoghue, E.M.; Barbour, R.J.; Kilborn, K.A.; Nicholls, D.L.; Roos, J.; Cantrell, R.A., 2004:
Contemporary wood utilization research needs in the Western United States

Douthwaite, B.; Delve, R.; Ekboir, J.; Twomlow, S., 2003:
Contending with complexity: the role of evaluation in implementing sustainable natural resource management

Hall, C.M.; Valentin, A., 2005 :
Content analysis

Nagabhushanam, K.; Nataraju, M.S., 2000:
Content analysis of feature articles in Kannada daily

Reddy, D.E., 2004:
Content analysis of subject-based discussion boards in agriculture: a case study of the Grazinglands and Ranch Management Discussion Board of Texas A&M University

Szymeczko, R.; Swiech, E.; Burlikowska, K.; Podkowka, Z., 2005:
Content and apparent ileal digestibility of nutrients in diets fed to breeding polar foxes over the non-mating season

Silva, F. da; Santos, R.H.S.; Diniz, E.R.; Barbosa, L.C.A.; Casali, V.W.D.; Lima, R.R. de, 2003:
Content and composition of basil (Ocimum basilicum) essential oil at two different hours in the day and two seasons

Ciçek, Y.; Ozmen, I.; Canakçi, V.; Dilsiz, A.; Sahin, F., 2005:
Content and composition of fatty acids in normal and inflamed gingival tissues

Biryukova, O.N.; Orlov, D.S., 2004:
Content and composition of humus in the main soil types of Russia

Kiryushin, A.V.; Sokolova, T.A.; Glebova, G.I., 2002:
Content and composition of organic matter in fine fractions of forest podzolic and bog-podzolic soils

Castro, H.G. de; Oliveira, L.O. de; Barbosa, L.C. de A.; Ferreira, F.A.; Silva, D.J.H. da; Mosquim, P.R.; Nascimento, E.A., 2004:
Content and composition of the essential oil of five accesses of mentrasto

Zhang TianBin; Rao Yong; Wan HongFu; Yang GuoYi; Xia YunSheng, 2005:
Content and compositions of organochlorinated pesticides in soil of Dongguan City

Lima, L.; Obregon, F.; Rousso, T.; Quintal, M.; Benzo, Z.; Auladell, C., 2004:
Content and concentration of taurine, hypotaurine, and zinc in the retina, the hippocampus, and the dentate gyrus of the rat at various postnatal days

Camacho Diaz, E.; Ruiz Careaga, J.; Deyta Sanchez, M.; Deyta Sanchez, Y.; Garcia Gamboa, M., 2005:
Content and distribution of iron forms in some soils of the Sierra Norte of the Puebla State, Mexico

Goyoaga, C.; Cuadrado, C.; Pedrosa, M.M.; Guillamon, E.; Altares, P.; Muzquiz, M.; Burbano, C., 2004:
Content and distribution of vicine, convicine and L-DOPA through out germination and seedling growth of Vicia faba L. seeds

Banskalieva, V., 2003:
Content and fatty acid composition of plasma lipids in broilers after short-term fasting

Martinez Amezcua, C.; Parsons, C.M.; Noll, S.L., 2004:
Content and relative bioavailability of phosphorus in distillers dried grains with solubles in chicks

Bosak, V.N.; Smeyanovich, O.F.; Malej, E.S., 2002:
Content and removal of the main nutrients by agricultural crops on sod-podzolic light loamy soil

Antonkiewicz, J.; Zajac, T., 2005:
Content and uptake of macroelement by linseed (Linum usitassimum L.) depending of the growth stage and part of plant

Brodowska, M.S.; Kaczor, A., 2005:
Content and uptake of sulphur by spring wheat depending on the form of sulphur and method of nitrogen fertilization

Oliveira Junior, A.C.; Faquin, V.; Pinto, J.E.B.P.; Lima Sobrinho, R.R.; Bertolucci, S.K.V., 2005:
Content and yield of essential oil in arnica fresh weight, influenced by liming and fertilization

Chen JiaLin; Tao Jun; Cai WeiMin; Zhang YanPing, 2003:
Content change of collagen I, III in liver and spleen of patients with advanced schistosomiasis japonica

Cai, L.X.; Card, J.A.; Cole, S.T., 2004:
Content delivery performance of world wide web sites of US tour operators focusing on destinations in China

Toledo, P.; Andren, A., 2003:
Content of beta -carotene in organic milk

Murata, M.; Uno, M.; Nagai, Y.; Nakagawa, K.; Okunishi, I., 2004:
Content of 6-methylsulfinylhexyl isothiocyanate in wasabi and processed wasabi products

Kanoniuk, D.; Podgorski, W.; Unkiewicz Winiarczyk, A., 2004:
Content of Ca, Mg, Fe and Cd in nectarous and honeydew honeys from non-urbanized and urbanized areas

Maciejewska, M., 2004:
Content of Pb, Cu, Zn and Fe in meadow sward growing in areas affected by local industry and waste dumps in Gryfino district

Hernández-Borges, J.; Corbella-Tena, R.; Rodríguez-Delgado, M.A.; García-Montelongo, F.J.; Havel, J., 2003:
Content of aliphatic hydrocarbons in limpets as a new way for classification of species using artificial neural networks

Erokhin, A.S., 2004:
Content of antioxidant enzymes in dog semen before and after its cryopreservation

Torrea, D.A.cin, C., 2002:
Content of biogenic amines in a Chardonnay wine obtained through spontaneous and inoculated fermentations

Politycka, B.; Golcz, A., 2004 :
Content of chloroplast pigments and anthocyanins in the leaves of Ocimum basilicum L. depending on nitrogen doses

Mateo, J.; Cabero, J.; Miguelez, E.; Zumalacarregui, J.M.; Gonzalez, A.; Hernandez, J.F., 2004:
Content of cholesterol in meat: determination of total cholesterol by an enzymatic method

Kalembasa, D.; Pakua, K.; Becher, M., 2005:
Content of chromium, nickel, cooper and manganese in soils along a ring road in Siedlce

Viskelis, P.; Gelvonauskis, B., 2003:
Content of dietary fibers and sour matters in Sorbus fruits

Szczepanska, B.; Malczewska, J., 2003:
Content of energy and some mineral elements in daily food rations for Polish sportsmen

Wieniarska, J.; Szember, E.; Szot, I.; Murawska, D., 2004:
Content of fat and fatty acids in the seeds of three hazelnut (Corylus avellana L.) cultivars

Hassimotto, N.M.A.; Arabbi, P.R.; Genovese, M.I.; Lajolo, F.M., 2003:
Content of flavonoids in vegetables and their antioxidant activity

Kochan, E.; Koodziej, B.; Gadomska, G.; Chmiel, A., 2004:
Content of ginsenosides in Panax quinquefolium from field cultivation

Vidrich, V.; Birke, M.; Franci, M.; Fusi, P., 2004:
Content of heavy metals in soil and in ring wood of Picea abies Karst. along a congested traffic road

Svetlikova, A.; Dobrikova, E., 2005:
Content of hexachlorobenzene in selected staple foods during 1985-2003 in the Slovak Republic

Molkentin, J.; Precht, D., 2004:
Content of individual cis/trans isomers of 16:1, 18:1 and 18:2 fatty acids in the reference milk fat CRM164

Pimenova, M.E.; Shelepova, O.V.; Kostenko, N.S.; Safronova, L.M.; Konkova, P.D., 2004:
Content of iodine in some species of medicinal plants of Kara-Dag nature reserve and in seaweeds of its aqua territory (South-Eastern Crimea)

Zarzecka, K., 2004:
Content of iron and manganese in tubers of potato cultivated using different weed control methods

Wilczynska, A.; Przybyowski, P.; Stasiuk, E., 2004:
Content of iron in bee honey

Gravel, I.V., 2004:
Content of isomers of hexachlorocyclohexane in water extracts from medicinal plant material

Ekvall, J.; Stegmark, R.; Nyman, M., 2005:
Content of low molecular weight carbohydrates in vining peas (Pisum sativum) after blanching and freezing: effect of cultivar and cultivation conditions

Ostrowska, K.; Mikiciuk, G.; Chepinski, P.; Chudecka, J.; Grajkowski, J., 2004:
Content of macro- and microelements in lessive soil under bare fallow and sward in sweet cherry orchard

Dobromilska, R.; Rekowska, E., 2003:
Content of magnesium and other bioelements in vegetables as affected by different agrotechnical factors

agocka, R.; Jakubowska, K.; Lipski, M.; Buczkowska Radlinska, J.; Chlubek, D.; Opalko, K., 2003:
Content of magnesium in enamel of permanent teeth and its influence on enamel susceptibility to caries - in vitro study

Storelli, M.M.; Marcotrigiano, G.O., 2005:
Content of mercury and cadmium in fish (Thunnus alalunga) and cephalopods (Eledone moschata) from the south-eastern Mediterranean Sea

Tsyganov, A.; Kukresh, S.; Khodyankova, S.; Duktov, V., 2004:
Content of microelements in crops of long-fibred flax depending on forms and microfertilizers applied

Maciejewska, M., 2004:
Content of microelements in some species from grass communities in the Szczecin-police-gryfino agglomeration

Orowski, M.; Jadczak, D., 2003:
Content of mineral components in top onion

Ognik, K.; Sembratowicz, I.; Modzelewska Banachiewicz, B., 2004:
Content of mineral elements and antioxidant enzymes activity in blood of turkey hens given Echinovit C and 1,2,4-triazole

Chudy, M.; Orowicz, W., 2004:
Content of minerals and haematological parameters in blood of lactating cows in the transition to winter feeding

Sembratowicz, I.; Ognik, K.; Truchlinski, J.; Cendrowska, M., 2004:
Content of minerals in blood serum and tissues of turkey hens supplemented with Biostymina and Bioaron C

Czech, A.; Grela, E.R.; Klebaniuk, R.; Bil, T., 2004:
Content of minerals in colostrum, milk and blood plasma of sows fed fodder supplemented with microbial phytase

ulancic, N.; Saric, Z.; Omanovic, E., 2003:
Content of nicotine depending on the visual quality parameters of flue-cured tobacco

Jaworska, G., 2005 :
Content of nitrates, nitrites, and oxalates in New Zealand spinach

Grzegorczyk, S.; Alberski, J., 2004:
Content of nutrients in selected herb species on natural meadows

Rastogi, S.C.; Bossi, R.; Johansen, J.D.; Menné, T.; Bernard, G.; Giménez-Arnau, E.; Lepoittevin, J-Pierre., 2004:
Content of oak moss allergens atranol and chloroatranol in perfumes and similar products

Godlewska, A.; Kalembasa, S., 2003:
Content of organic and inorganic sulphur compounds in waste-activated sludge as well as its turnover in the soil and its influence on plants. Part I. Turnover of sulphur and nitrogen compounds in waste-activated sludge in the soil during incubation in a laboratory experiment

Jarvan, M.; Poldma, P., 2004:
Content of plant nutrients in vegetables depending on various lime materials used for neutralizing bog peat

Lachman, J.; Havrland, B.; Hejtmankova, A.; Fernandez, E.C.; Pivec, V., 2005:
Content of polyphenolic antioxidants and phenolic acids in selected parts of yacon

Lachman, J.; Sulc, M.; Hejtmankova, A.; Pivec, V.; Orsak, M., 2004:
Content of polyphenolic antioxidants and trans-resveratrol in grapes of different varieties of grapevine (Vitis vinifera L.)

Hamouz, K.; Lachman, J., 2003:
Content of polyphenols and glycoalkaloids in potato tubers cultivated under different environmental conditions

Bertrandt, J.; Klos, A.; Debski, B., 2004:
Content of polyunsaturated fatty acids (PUFAs) in serum and liver of rats fed restricted diets supplemented with vitamins B2, B6 and folic acid

Juarez Hernandez, J.; Bolanos, E.D.; Reinoso, M., 2004 :
Content of protein per unit of dry matter accumulated in tropical pastures. Winter

Krol, B.; Milala, J., 2004:
Content of saponins in raw juices taken from selected Polish sugar factories from the 2002/2003 campaign

Schmidt, B.; Quirmbach, M., 2002:
Content of selected isoflavones in plants and plant cell cultures of soybean

Pokluda, R., 2004:
Content of selected nutritional element in fruits of several pepper cultivars

Szewczuk, C.; Stepniak, M.; Sugier, D., 2002:
Content of selected organic and mineral compounds in overground parts of stinging nettle (Urtica dioica L.) depending on the development phase of harvested plants

Jurikova, J.; Grametbauer, P.; Kalacova, M.; Turek, M., 2003:
Content of selected toxical elements in the lunch portion taken in dinning hall at Military University of the Ground Forces

Wach, D., 2004:
Content of some bioorganic components in fruit of highbush blueberry (Vaccinium corymbosum L.)

Kunicki, E.; Capecka, E., 2004:
Content of some chemical compounds in broccoli head depending on the harvest time

Kyuchukova, A.D.; Ilieva, A.V., 2003:
Content of some chemical substances in specimens of sainfoin (Onobrychis Adans.) with a view to breeding

Bertoldi, D.; Larcher, R.; Nicolini, G., 2004:
Content of some free amines in grapes from Trentino

Grzegorczyk, S.; Goebiewska, A., 2004:
Content of some mineral components in Lolium perenne L. and Festuca pratensis L. cultivated in pure sowing and in mixtures with Plantago lanceolata L

Skupien, K., 2004:
Content of some minerals in fruit of four highbush blueberry (Vaccinium corymbosum L.) cultivars

Orowicz, W.; Brzezinska, M.; Gardzielewska, J.; Jakubowska, M.; Zielinska, A., 2004:
Content of some minerals in the blood of broiler chickens

Maciejewska, M.; Suchorska Orowska, J., 2004:
Content of strontium in vegetables depending on organic-mineral fertilization

Tan Yi; Zhou Zuji; Huang QiOng; Yang Wei, 2003:
Content of sugar and activity of alpha -amylase & trehalase changes of substitute host parasitized by Scleroderma sichuanensis Xiao (Hymenoptera: Bethylidae)

Gutiérrez, A.; Lozano, G.; Hardisson, A.; Rubio, C.; González, Tás., 2004:
Content of toxic and essential metals in canned mussels commonly consumed in Tenerife, Canary Islands, Spain

Zegarska, Z.; Paszczyk, B.; Borejszo, Z., 2005:
Content of trans C18:1 and trans C18:2 isomers and cis9trans11 C18:2 (CLA) in fat blends

Melaku Umeta; West, C.E.; Habtamu Fufa, 2005:
Content of zinc, iron, calcium and their absorption inhibitors in foods commonly consumed in Ethiopia

Zhong XiaoHong; M.D.ngWei; Huang YuanFei, 2004:
Content variation of endogenous hormone during fruit developing period of strawberry

Dann, G.M.S., 2004:
Content/semiotic analysis: applications for tourism research

Moog, M.; Wittmann, J., 2003:
Contentious questions about compensation for wildlife damage

Sun, C.; Chen, K.; Chen, Y.C.en, Q., 2005:
Contents and antioxidant capacity of limonin and nomilin in different tissues of citrus fruit of four cultivars during fruit growth and maturation

Yang HongShun; Feng GuoPing; L.Y.nFei, 2004:
Contents and apparent activation energies of chlorophyll and ascorbic acid of broccoli under controlled atmosphere storage

Higuchi, H.; Nakamura, M.; Kuwano, A.; Kasamatsu, M.; Nagahata, H., 2004:
Contents and composition of ceramides in the bovine hoof horn from normal cows and cows with subclinical laminitis

Saharan, K.; Khetarpaul, N.; Bishnoi, S., 2004:
Contents and digestibility of carbohydrates of ricebean and fababean as affected by simple inexpensive processing methods

Konarbayeva, G.A., 2002:
Contents and distribution of bromine and iodine in the main types of soils of the Ob' and Irtysh interfluve

Voloshin, E.I., 2003:
Contents and distribution of water soluble fluorine in the soils of Central Siberia

Liu XiaoYang; L.L.ng; Zong Mei; Cai YongPing, 2004:
Contents and distributions of stone cell and their effects on fruit quality of pear

Jiang Fan; Jeschke, W.D.; Hartung, W., 2005:
Contents and flows of assimilates (mannitol and sucrose) in the hemiparasitic Rhinanthus minor/Hordeum vulgare association

Shindo, T.; Ushiyama, H.; Kan, K.; Yasuda, K.; Saito, K., 2004:
Contents and its change during storage of alpha -solanine and alpha -chaconine in potatoes

Chen, L.; Ran, Y.; Xing, B.; Mai, B.; He, J.; Wei, X.; Fu, J.; Sheng, G., 2005:
Contents and sources of polycyclic aromatic hydrocarbons and organochlorine pesticides in vegetable soils of Guangzhou, China

Cui Lili; Zhang YuHong; Qin YanJie; Yan XiuFeng, 2004:
Contents determination of berberine, palmatine and jatrorrhizine of Phellodendron amurense bark by HPLC

H.X.aoSong; Xiao HuaZhi; Wang XiaoXia, 2004:
Contents of alpha -farnesene and conjugated trienes in apple superficial scald and their relation with storage temperature

Bravo, H.R.; Copaja, S.V.; San Martín, Jé., 2004:
Contents of 1,4-benzoxazin-3-ones and 2-benzoxazolinone from Stenandrium dulce (Nees)

Sala, C.; Busto, O.; Guasch, J.; Zamora, F., 2005:
Contents of 3-alkyl-2-methoxypyrazines in musts and wines from Vitis vinifera variety Cabernet Sauvignon: influence of irrigation and plantation density

N.J.nZhi; X.J.anMin; Xie ZhengMiao; Wang DeJian, 2003:
Contents of WSOC and characteristics of its composition under different fertilization systems

Belma, R.; Ahmed, S.; Jasmina, T., 2004:
Contents of benzo-a-pyrene in Bosnian beef smoked ham

Dowydenko, N., 2004:
Contents of carbon in soil of selected pine and spruce stands occurring on post-agricultural lands

Radomski, M.I.; Wisniewski, C., 2004:
Contents of chemical hydrosoluble elements in leaves of espinheira-santa. (Maytenus ilicifolia) (Schrad.) Planch

Lisiewska, Z.; Kmiecik, W.; Supski, J., 2004:
Contents of chlorophylls and carotenoids in frozen dill: effect of usable part and pre-treatment on the content of chlorophylls and carotenoids in frozen dill (Anethum graveolens L.), depending on the time and temperature of storage

Makarski, B.; Polonis, A.; Makarska, E., 2004:
Contents of copper in tissues of turkeys fed diets supplemented of different chemicals forms of copper

Sardy, D.N.; Kallay, M., 2005:
Contents of free amino acids and biogenic amines in Hungarian musts from organically grown grapes

L.D.Cheng; L.Z.ongPei; Zhou Xiang; Zhang TaoLin, 2003:
Contents of heavy metal elements in soils of vegetable greenhouses different in age

Rademacher, P., 2005:
Contents of heavy metals in tree components of economical important species in relation to their residual utilisation

Wang ZhaoJun; Lin ShihMei; H.M.aoLin, 2004:
Contents of hypericin and pseudohypericin in five commercial products of St John's wort (Hypericum perforatum)

Suchorska Orowska, J.; Maciejewska, M.; Brzostowska Zelechowska, D., 2004:
Contents of lithium and strontium in vegetables fertilized with various rates of mineral-organic fertilizer and manure

Supski, J.; Lisiewska, Z.; Kmiecik, W., 2005:
Contents of macro and microelements in fresh and frozen dill (Anethum graveolens L.)

Murata, M.; Ishinaga, M., 2005:
Contents of nitrate and nitrite in vegetable juice, tea beverage and mineral water on the market

Rademacher, P., 2005:
Contents of nutrient elements in tree components of economical important species in relation to their residual utilisation

W.C.iXia; Zhou ZhiYu; Zhuang GuangHui; Bao Ping; Hou ChunLing, 2004:
Contents of nutrients and their seasonal variations in above-ground parts of Zygophyllum xanthoxylum and Reaumuria soongorica

Kalac, P.; Krizek, M.; Pelikanova, T.; Langova, M.; Veskrna, O., 2005:
Contents of polyamines in selected foods

Krofta, K.; Poustka, J.; Novakova, K.; Hajslova, J., 2005:
Contents of prenylflavonoids in Czech hops and beers

Traba, C.; Wolanski, P., 2004:
Contents of some microelements in meadow sward against the background of some soil properties

Colaric, M.; Stampar, F.; Hudina, M., 2004:
Contents of sugars and organic acids in the cultivars of peach (Prunus persica L.) and nectarine (Prunus persica var. nucipersica Schneid.)

Marjanovic Balaban, Z.; Grujic, R., 2004:
Contents of toxic elements in pheasant meat and organs

Hietaniemi, V.; Kontturi, M.; Ramo, S.; Eurola, M.; Kangas, A.; Niskanen, M.; Saastamoinen, M., 2004:
Contents of trichothecenes in oats during official variety, organic cultivation and nitrogen fertilization trials in Finland

Kubiak, J.; Torz, A.; Nedzarek, A., 2003:
Contents of zinc, cadmium, copper, lead, and iron in western Pomeranian lakes

Duan RenYan; Wang XiaoAn, 2004:
Contents, heated problems and significance of neighborhood interference among plants

Mikheev, V.N.; Pasternak, A.F.; Tischler, G.; Wanzenboeck, J., 2005:
Contestable shelters provoke aggression among 0+ perch, Perca fluviatilis

Nygren, A., 2004:
Contested lands and incompatible images: the political ecology of struggles over resources in Nicaragua's Indio-Maiz reserve

Harrison, D., 2004:
Contested narratives in the domain of world heritage

Bridge, G., 2004:
Contested terrain: mining and the environment

Massieu, Y.; Chauvet, M., 2005:
Contesting biotechnology - cross-continental concerns about genetically modified crops

Buffington, D., 2005:
Contesting race on Sundays: making meaning out of the rise in the number of black quarterbacks

Huan TzungCheng; Beaman, J., 2004:
Context and dynamics of social interaction and information search in decision making for discretionary travel

Cheng, K., 2005:
Context cues eliminate retroactive interference effects in honeybees Apis mellifera

Keogh, D.U.; Abawi, G.Y.; Dutta, S.C.; Crane, A.J.; Ritchie, J.W.; Harris, T.R.; Wright, C.G., 2004:
Context evaluation: a profile of irrigator climate knowledge, needs and practices in the northern Murray-Darling Basin to aid development of climate-based decision support tools and information and dissemination of research

Smith, J., 2005:
Context-bound knowledge production, capacity building and new product networks

Gjertsen, H.; Barrett, C.B., 2004:
Context-dependent biodiversity conservation management regimes: theory and simulation

Dürr, V., 2005:
Context-dependent changes in strength and efficacy of leg coordination mechanisms

Riginos, C.; Milton, S.J.; Wiegand, T., 2005:
Context-dependent interactions between adult shrubs and seedlings in a semi-arid shrubland

Sandland, G.J.; Minchella, D.J., 2004:
Context-dependent life-history variation in a pond snail (Lymnaea elodes) exposed to desiccation and a sterilizing parasite

Buczkowski, G.; Silverman, J., 2005:
Context-dependent nestmate discrimination and the effect of action thresholds on exogenous cue recognition in the Argentine ant

McCreadie, J.W.; Beard, C.E.; Adler, P.H., 2005:
Context-dependent symbiosis between black flies (Diptera: Simuliidae) and trichomycete fungi (Harpellales: Legeriomycetaceae)

Huan TzungCheng; Beaman, J., 2003:
Contexts and dynamics of social interaction and information search in decision making for discretionary travel

Preston-Whyte, E.M., 2003:
Contexts of vulnerability: Sex, secrecy and HIV/AIDS

Magnussen, S.; Boudewyn, P.; Wulder, M., 2004:
Contextual classification of Landsat TM images to forest inventory cover types

Huynh, M.; Parker, J.D.; Harper, S.; Pamuk, E.; Schoendorf, K.C., 2005:
Contextual effect of income inequality on birth outcomes

Nicholson, M.; Hoye, R., 2005:
Contextual factors associated with poor sport spectator behaviour

Lorant, V.; Deboosere, P.; Oyen, H. van; Demarest, S.; Miermans, P.J.; Portet, M.I.; Pierart, J., 2005:
Contextual influences on migrants' health status: a population census approach

Law, E.; Nuttley, W.M.; van der Kooy, D., 2004:
Contextual taste cues modulate olfactory learning in C. elegans by an occasion-setting mechanism

Wood, K., 2006:
Contextualizing group rape in post-apartheid South Africa

Kutil, B.L.; Liu, G.; Vrebalov, J.; Wilkinson, H.H., 2004:
Contig assembly and microsynteny analysis using a bacterial artificial chromosome library for Epichloe festucae, a mutualistic fungal endophyte of grasses

Goolsby, J.A.; Jesudasan, R.W.A.; Jourdan, H.; Muthuraj, B.; Bourne, A.S.; Pemberton, R.W., 2005:
Continental comparisons of the interaction between climate and the herbivorous mite, Floracarus perrepae (Acari: Eriophyidae)

Peel, M.; Mcmahon, T.; Finlayson, B., 2004:
Continental differences in the variability of annual runoff-update and reassessment

Medvedovic, J.; Martinovic, J.; Vrankovic, A.; Parlov, S.F., 2003 :
Continental ecosystems of Croatia

Grant, I.F.; Heyraud, C.; Breon, F.M., 2004:
Continental scale hotspot observations of Australia at sub-degree angular resolution from POLDER

Brugam, R.B.; Owen, B.; Kolesa, L., 2004:
Continental-scale climate forcing factors and environmental change at Glimmerglass Lake in the Upper Peninsula of Michigan

Rassow, D., 2005:
Contingency planning and simulation exercises for the control of epizootics

Deffo, V.; Hounzangbe Adote, S.M.; Maliki, R.; Ferroukh, H.H.M.O.; Torquebiau, E., 2004:
Contingent constraints to a technology adoption. Constraints contingent evaluation to soils fertilization using Maize-Mucuna-Mineral Fertilizer System in the southern part of Togo

Kerkhoff, A.J.; Martens, S.N.; Shore, G.A.; Milne, B.T., 2004:
Contingent effects of water balance variation on tree cover density in semiarid woodlands

Moon, W.; Balasubramanian, S.K., 2004:
Contingent valuation of breakfast cereals made of non-biotech ingredients

Murphy, J.J.; Stevens, T.H., 2004:
Contingent valuation, hypothetical bias, and experimental economics

Holmes, T.P.; Bergstrom, J.C.; Huszar, E.; Kask, S.B.; Orr, F.I.I., 2004:
Contingent valuation, net marginal benefits, and the scale of riparian ecosystem restoration

Weber, J., 2002:
Contingent valuation: do the values have prices?

Haag, K.L.; Alves-Junior, L.; Zaha, A.; Ayala, F.J., 2004:
Contingent, non-neutral evolution in a multicellular parasite: natural selection and gene conversion in the Echinococcus granulosus antigen B gene family

Anonymous, 2004:
Continuation of reform for sustainable agriculture. Proposals of the Commission for the cotton, olive oil and tobacco sectors

Nicholls, N., 2003:
Continued anomalous warming in Australia

Nichols, R.; Woolaver, L.; Jones, C., 2004:
Continued decline and conservation needs of the Endangered Mauritius olive white-eye Zosterops chloronothos

Anonymous, 2004:
Continued growth in colored mulch market

Field, P.; Styles, M.; Thomson, R.; Chisholm, A., 2004:
Continuing competency in diabetes - innovation in collaboration

Chandravanshi, R.R.S., 2005:
Continuing education and training in animal industries

Caple, I.W., 2005:
Continuing professional development for veterinarians

Watling, R.; Walley, A.J.S.; Grudpan, K., 2003:
Continuing studies of radioactive caesium in British mushrooms

Sakthivel, K.M.; Rajkamal, P.J., 2004:
Continuing veterinary education needed in clinical subjects of the veterinary surgeons of Kerala

Sakthivel, K.M.; Rajkamal, P.J., 2005:
Continuing veterinary education needs in zoo and wildlife management, livestock production and livestock products technology to the veterinary surgeons of Kerala State, India

Tomlinson, A., 2005:
Continuities and change in male working-class leisure - the case of knur and spell

Lobao, L., 2004:
Continuity and change in place stratification: spatial inequality and middle-range territorial units

Praveen Jha, 2004:
Continuity and change: some observations on the landscape of agricultural labourers in north Bihar, India

Ashton, T.; Mays, N.; Devlin, N., 2005:
Continuity through change: the rhetoric and reality of health reform in New Zealand

Vanrolleghem, P.A.; Rosen, C.; Zaher, U.; Copp, J.; Benedetti, L.; Ayesa, E.; Jeppsson, U., 2005:
Continuity-based interfacing of models for wastewater systems described by Petersen matrices

Ryu, S-Ah.; Kim, C.Sup.; Kim, H-Jung.; Baek, D.Heoun.; Oh, D-Kun., 2003:
Continuous D-tagatose production by immobilized thermostable L-arabinose isomerase in a packed-bed bioreactor

Zhang, Y.H., 2004:
Continuous TCC process: producing oil from livestock manure

Manolov, T.; Kristina, Håkansson.; Benoit, G., 2005:
Continuous acetonitrile degradation in a packed-bed bioreactor

Minamiyama, Y.; Takemura, S.; Yamasaki, K.; Hai, S.; Hirohashi, K.; Funae, Y.; Okada, S., 2003 :
Continuous administration of organic nitrate decreases hepatic cytochrome P450

Peleg, A.Y.; Woods, M.L., 2004:
Continuous and 4 h infusion of amphotericin B: a comparative study involving high-risk haematology patients

Ribeiro Braga, L.; de Mello, M.Alice.Rostom.; Gobatto, C.Alexandre., 2004:
Continuous and intermittent exercise: effects of training and detraining on body fat in obese rats

Grabka, J.; Brzezinski, S.; Paka, A., 2003:
Continuous and periodic measurement of water content in dried pulp

Sanchez-Luna, L.; Converti, A.T.nini, G.; Sato, S.C.rvalho, J.-De, 2004:
Continuous and pulse feedings of urea as a nitrogen source in fed-batch cultivation of Spirulina platensis

Miller, J.J.; Foroud, N.; Lamond, B.J.; Beasley, B.W.; Handerek, B.P., 2003:
Continuous and surge irrigation effects on hydraulic parameters and water quality

Park, D.; Lee, D.S.; Park, J.M., 2005:
Continuous biological ferrous iron oxidation in a submerged membrane bioreactor

Wegrzynowski, Z., 2004:
Continuous boiling of B and C massecuite in a cascade system

Pan, Z.; Chen, X.; Hu, Z., 2004:
Continuous capillary electrophoresis with flow injection and its application for determination of Ephedrine and Pseudo-ephedrine in Chinese medicinal preparations

Dalle Grave, R.; Melchionda, N.; Calugi, S.; Centis, E.; Tufano, A.; Fatati, G.; Fusco, M.A.; Marchesini, G., 2005:
Continuous care in the treatment of obesity: an observational multicentre study

Mitsuhashi, J.; Hayasaka, S.; Imanishi, S., 2003:
Continuous cell lines from the common white, Pieris rapae crucivora Boisduval

Lancrenon, X.; Cotillon, M., 2004:
Continuous chromatographic processes in the whey industry

Anastassiadis, S.; Wandrey, C.; Rehm, H.J., 2005:
Continuous citric acid fermentation by Candida oleophila under nitrogen limitation at constant C/N ratio

Portet, F.; Szafnicki, K.; Laboudigue, A.; Bourgois, J., 2005:
Continuous contaminated site monitoring (CCSM): integrated remote real-time supervision methodology applied to an old polluted industrial site

Dabwan, A.H.A.; Suzuki, T.; Kaneco, S.; Katsumata, H.; Ohta, K., 2005:
Continuous debromination of bromoform in a flow system using zinc powder under mild conditions

Guimaraes, C.; Porto, P.; Oliveira, R.; Mota, M., 2005:
Continuous decolourization of a sugar refinery wastewater in a modified rotating biological contactor with Phanerochaete chrysosporium immobilized on polyurethane foam disks

Dabwan, A.H.A.; Suzuki, T.; Kaneco, S.; Katsumata, H.; Ohta, K., 2003:
Continuous degradation of chlorodibromomethane in a flow system using zinc powder under mild conditions

Min, B.K.; Logan, B.E., 2004:
Continuous electricity generation from domestic wastewater and organic substrates in a flat plate microbial fuel cell

Prevot D'Alvise, N.; Lesueur Lambert, C.; Fertin Bazus, A.; Fertin, B.; Dhulster, P.; Guillochon, D., 2004:
Continuous enzymatic solubilization of alfalfa proteins in an ultrafiltration reactor

Bai, F.W.; Chen, L.J.; Zhang, Z.; Anderson, W.A.; Moo-Young, M., 2004:
Continuous ethanol production and evaluation of yeast cell lysis and viability loss under very high gravity medium conditions

Vasconcelos, J.N. de; Lopes, C.E.; Franca, F.P. de, 2004:
Continuous ethanol production using yeast immobilized on sugar-cane stalks

Johnson, J.R.; Wiley, R.E.; Fattouh, R.; Swirski, F.K.; Gajewska, B.U.; Coyle, A.J.; Gutierrez-Ramos, Jé-Carlos.; Ellis, R.; Inman, M.D.; Jordana, M., 2003:
Continuous exposure to house dust mite elicits chronic airway inflammation and structural remodeling

Wycliffe, P.; Sitbon, F.; Wernersson, J.; Ezcurra, Iés.; Ellerström, M.; Rask, L., 2005:
Continuous expression in tobacco leaves of a Brassica napus PEND homologue blocks differentiation of plastids and development of palisade cells

Dsilna, A.; Christensson, K.; Alfredsson, L.; Lagercrantz, H.; Blennow, M., 2005:
Continuous feeding promotes gastrointestinal tolerance and growth in very low birth weight infants

Brandberg, T.; Sanandaji, N.; Gustafsson, L.; Franzén, C.Johan., 2005:
Continuous fermentation of undetoxified dilute acid lignocellulose hydrolysate by Saccharomyces cerevisiae ATCC 96581 using cell recirculation

Tano, M.S.; Buzato, J.B., 2001:
Continuous fermentation using low concentration of sugar cane and Zymomonas mobilis CP4 for ethanol production

Lucena, R.; Cardenas, S.; Gallego, M.; Valcarcel, M., 2005:
Continuous flow autoanalyzer for the sequential determination of total sugars, colorant and caffeine contents in soft drinks

Morrison, J.; Hertle, H., 2002:
Continuous flow pyrolysis techniques for the isotopic measurements of oxygen-deuterium in waters, organic and inorganic compounds

Zhong, Q.X.; Sandeep, K.P.; Swartzel, K.R., 2004:
Continuous flow radio frequency heating of particulate foods

Petit de Peña, Y.; Paredes, B.; Rondón, W.; Burguera, M.; Burguera, Jé.Luis.; Rondón, C.; Carrero, P.; Capote, T., 2008:
Continuous flow system for lead determination by faas in spirituous beverages with solid phase extraction and on-line copper removal

Zingg, A., 2003:
Continuous forest - a new old theme in silviculture

Osseo, L.S.; Caputo, G.; Gracia, I.; Reverchon, E., 2004:
Continuous fractionation of used frying oil by supercritical CO2

Noike, T.; Ko, I.B.; Yokoyama, S.; Kohno, Y.; Li, Y.Y., 2005:
Continuous hydrogen production from organic waste

Duque, M.J.C.; Souza, A.P.; Nunes, N.; Honsho, C.S.; Talieri, I.C., 2005:
Continuous infusion of ketamine in hypovolemic dogs anesthetized with desflurane

Selmi, A.L.; Figueiredo, J.P.; Mendes, G.M.; Lavor, L.M.S.; Machado, P.M.L., 2005:
Continuous infusion of propofol after ketamine-midazolam premedication in cats

Thabet, F.; Bourgeois, J.; Guy, B.; Putet, G., 2003:
Continuous insulin infusion in hyperglycaemic very-low-birth-weight infants receiving parenteral nutrition

Gestel, N.C. van; Nesbit, A.D.; Gordon, E.P.; Green, C.; Pare, P.W.; Thompson, L.; Peffley, E.B.; Tissue, D.T., 2005:
Continuous light may induce photosynthetic downregulation in onion - consequences for growth and biomass partitioning

Inaba, D.; Morita, M.; Nakano, H.; Takenaka, A.; Kawai, S., 2003:
Continuous manufacture of cylindrical laminated veneer lumber

Zhang MingZhu; Zhou ZhiLi; X.L.You; L.Y.n, 2004:
Continuous mathematic model for governing characteristics of diesel engine

Siedschlag, S., 2005:
Continuous measurement of discharge with Horizontal Acoustic Doppler Velocity Meters

Intrigliolo, D.; Castel,. Jr.;, 2004:
Continuous measurement of plant and soil water status for irrigation scheduling in plum

Schoellhamer David, H.; Wright Scott, A., 2003:
Continuous measurement of suspended-sediment discharge in rivers by use of optical backscatterance sensors

Yang, Y.; Zhang, Z.; Lu, J.; Maekawa, T., 2004:
Continuous methane fermentation and the production of vitamin B12 in a fixed-bed reactor packed with loofah

Moreno Cid Barinaga, A.; Yebra Biurrum, M.C.; Cancela Perez, S.; Puig Mauriz, L., 2003:
Continuous methods for the determination of anions in milk samples using flow injection analysis

Rabaey, I.; Ossieur, W.; Verhaege, M.; Verstraete, W., 2005:
Continuous microbial fuel cells convert carbohydrates to electricity

Morales Munoz, S.; Luque Garcia, J.L.; Luque de Castro, M.D., 2004:
Continuous microwave-assisted extraction coupled with derivatization and fluorimetric monitoring for the determination of fluoroquinolone antibacterial agents from soil samples

Irvine, K.N.; McCorkhill, G.; Caruso, J. , 2005:
Continuous monitoring of conventional parameters to assess receiving water quality in support of combined sewer overflow abatement plans

Keyoumu, A.; Sjodahl, R.; Henriksson, G.; Ek, M.; Gellerstedt, G.; Lindstrom, M.E., 2004:
Continuous nano- and ultra-filtration of kraft pulping black liquor with ceramic filters: a method for lowering the load on the recovery boiler while generating valuable side-products

Chang, W.K.; McClave, S.A.; Chao, Y.C., 2004:
Continuous nasogastric tube feeding: monitoring by combined use of refractometry and traditional gastric residual volumes

W.J.nXi; Chen XinPing; Jia LiangLiang; Zhang FuSuo; Romheld, V., 2004:
Continuous nitrogen supplying capacity of a fertile soil in a winter wheat-summer maize rotation system

Smit, M.A.; Govender, D.; Singels, A., 2005:
Continuous non-destructive monitoring of stalk elongation in sugarcane

Ayadi, M.A.; Leuliet, J.C.; Chopard, F.; Berthou, M.; Lebouche, M., 2004:
Continuous ohmic heating unit under whey protein fouling

Fan LiuYin; Chen HongLi; Zhang JiYou; Chen XingGuo; H.Z.iDe, 2004:
Continuous on-line derivatization and determination of amino acids by a microfluidic capillary electrophoresis system with a continuous sample introduction interface

Morales Teran, G.; Pro Martinez, A.; Figueroa Sandoval, B.; Sanchez del Real, C.; Gallegos Sanchez, J., 2004:
Continuous or restricted suckling and its relationship to the length of postpartum anoestrus in Pelibuey ewes

Garcia Martinez, M.J.; Canoira, L.; Blazquez, G.; Riva, I. da; Alcantara, R.; Llamas, J.F., 2005:
Continuous photodegradation of naphthalene in water catalyzed by TiO2 supported on glass Raschig rings

Voloshin, Y.; Lawal, A.; Panikov, N.S., 2005:
Continuous plug-flow bioreactor: experimental testing with Pseudomonas putida culture grown on benzoate

Huang, W.C.; Ramey, D.E.; Yang, S.T., 2004:
Continuous production of butanol by Clostridium acetobutylicum immobilized in a fibrous bed bioreactor

Hsu, A.F.; Jones, K.C.; Foglia, T.A.; Marmer, W.N., 2004:
Continuous production of ethyl esters of grease using an immobilized lipase

Doleyres, Y.; Fliss, I.; Lacroix, C., 2004:
Continuous production of mixed lactic starters containing probiotics using immobilized cell technology

Motoi, H.; Fukudome, S.; Urabe, I., 2004:
Continuous production of wheat gluten peptide with foaming properties using immobilized enzymes

Piyasena, P.; Dussault, C., 2003:
Continuous radio-frequency heating of a model viscous solution: influence of active current, flow rate, and salt content on temperature rise

Ojima, N.; Ikeda, S.; Koike, O.; Fujita, K.; Suzuki, K., 2005:
Continuous rearing of an entomoresource, the leaf beetle, Gastrophysa atrocyanea Motschulsky (Coleoptera: Chrysomelidae) on artificial diets

Coast, G.M., 2004:
Continuous recording of excretory water loss from Musca domestica using a flow-through humidity meter: hormonal control of diuresis

Putkonen, J.K., 2004:
Continuous snow and rain data at 500 to 4400 m altitude near Annapurna, Nepal, 1999-2001

Amini, M.; Afyuni, M.; Fathianpour, N.; Khademi, H.; Fluehler, H., 2005:
Continuous soil pollution mapping using fuzzy logic and spatial interpolation

Ballesteros, E.; Parrado, M.J., 2004:
Continuous solid-phase extraction and gas chromatographic determination of organophosphorus pesticides in natural and drinking waters

Vijayaraghavan, K.; Thilakavathi, M.; Palanivelu, K.; Velan, M., 2005:
Continuous sorption of copper and cobalt by crab shell particles in a packed column

Carpenter, T.; Georgakakos, K., 2004:
Continuous streamflow simulation with the HRCDHM distributed hydrologic model

Lucarini, A.C.; Vitolo, M.; Pessoa Junior, A., 2004:
Continuous sucrose hydrolysis by intact Saccharomyces cerevisiae cells using a membrane bioreactor

Maia, J.L.T.; Ribeiro, M.R., 2004:
Continuous sugarcane cropping and chemical modifications of a Fragiudult

Piao JunKui; Kobayashi, T.; Adachi, S.; Nakanishi, K.; Matsuno, R., 2004:
Continuous synthesis of lauroyl or oleoyl erythritol by a packed-bed reactor with an immobilized lipase

Jimenez Hornero, F.J.; Giraldez, J.V.; Laguna, A.; Pachepsky, Y., 2005:
Continuous time random walks for analyzing the transport of a passive tracer in a single fissure

Moreno-Cid, A.; Yebra, M.C., 2004:
Continuous ultrasound-assisted extraction coupled to a flow injection-flame atomic absorption spectrometric system for calcium determination in seafood samples

Yebra, M.C.; Cancela, S., 2005:
Continuous ultrasound-assisted extraction of cadmium from legumes and dried fruit samples coupled with on-line preconcentration-flame atomic absorption spectrometry

Yebra, M.C.; Cancela, S.; Moreno Cid, A., 2005:
Continuous ultrasound-assisted extraction of cadmium from vegetable samples with on-line preconcentration coupled to a flow injection-flame atomic spectrometric system

Alam Khan; Shahmim Akhter; Siddiqui, M.M.; Gul Nawab; Khattak, K.N., 2003:
Continuous use of iodized salt may cause thyrotoxicoses in plain areas of North West Frontier Province (NWFP) of Pakistan

Fagan, A.J.; Nestle, N.; Lurie, D.J., 2005:
Continuous wave MRI diffusion study of water in bentonite clay

Jukic, D., 2005:
Continuous wavelet transformations and their application on the Krcic River basin and the source of the Krka River

Kourkoutas, Y.P.arianos, C.K.utinas, A.; Kanellaki, M.B.nat, I.; Marchant, R., 2002:
Continuous whey fermentation using kefir yeast immobilized on delignified cellulosic material

Gao ZhiLing; Chen XinPing; Zhang FuSuo; Kogge, M.; Romheld, V., 2005:
Continuous-automatic method for measuring N2O emission from agricultural soil

Caillet-Fauquet, P.; Di Giambattista, M.; Draps, M-Louise.; Sandras, F.; Branckaert, T.; de Launoit, Y.; Laub, R., 2004:
Continuous-flow UVC irradiation: a new, effective, protein activity-preserving system for inactivating bacteria and viruses, including erythrovirus B19

Fedotov, P.S.; Wennrich, R.; Stärk, H-J.; Spivakov, B.Ya., 2004:
Continuous-flow fractionation of trace metals in environmental solids using rotating coiled columns. Some kinetic aspects and applicability of three-step BCR leaching schemes

García Reyes, J.F.; Llorent Martínez, E.J.; Ortega Barrales, P.; Molina Díaz, A., 2003:
Continuous-flow separation and pre-concentration coupled on-line to solid-surface fluorescence spectroscopy for the simultaneous determination of o-phenylphenol and thiabendazole

Messina, Gán.A.; Torriero, A.A.J.; Vito, I.E.De.; Raba, J., 2008:
Continuous-flow/stopped-flow system for determination of ascorbic acid using an enzymatic rotating bioreactor

Salinas, E.; Torriero, A.A.J.; Battaglini, F.; Sanz, Mía.I.; Olsina, R.; Raba, J., 2005:
Continuous-flow/stopped-flow system for enzyme immunoassay using a rotating bioreactor: determination of Chagas disease

Hodge, S.; Rousseau, D., 2005:
Continuous-phase fat crystals strongly influence water-in-oil emulsion stability

Hunt, Ag, 2005:
Continuum percolation theory for saturation dependence of air permeability

Pathiratna, L.S.S.; Perera, M.K.P., 2002:
Contour and East-West row planting systems of rubber (Hevea) for intercropping. Part 1. Effects on growth and yield of component crops

Cafe, L.M.; Vega, A. de; Bolam, M.J.; Poppi, D.P.; Taylor, D.G., 2004:
Contra-lateral infusion of amino acids into the hind limb of lambs

Ramprabhu, R., 2004:
Contraception in bitches

Clydesdale, G.; Pekin, J.; Beaton, S.; Jackson, R.J.; Vignarajan, S.; Hardy, C.M., 2004:
Contraception in mice immunized with recombinant zona pellucida subunit 3 proteins correlates with Th2 responses and the levels of interleukin 4 expressed by CD4+ cells

Miller, L.A.; Rhyan, J.C.; Drew, M., 2005:
Contraception of bison by GnRH vaccine: a possible means of decreasing transmission of brucellosis in bison

Ijadunola, K.T.; Orji, E.O.; Ajibade, F.O., 2005:
Contraceptive awareness and use among sexually active breast feeding mothers in Ile-Ife, Nigeria

Ashok, P.; Meenakshi, B., 2004:
Contraceptive effect of Curcuma longa (L.) in male albino rat

Chandhick, N.; Dhillon, B.S.; Kambo, I.; Saxena, N.C., 2003:
Contraceptive knowledge, practices and utilization of services in the rural areas of India (an ICMR task force study)

Galvão, M.T.Gimeniz.; Cerqueira, A.Teresa.de.Abreu.Ramos.; Marcondes-Machado, J., 2004:
Contraceptive measures and HIV transmission protection among women with HIV/AIDS

Agbere, A.R.D.; Tchagafou, M.; Houedji, K.; Baeta, S.; Boukari, B.; Gaba Amouzou, B.; Kouassi, A.K., 2003:
Contraceptive methods used by young women in the township of Lome (Togo)

Oye-Adeniran, B.A.; Adewole, I.F.; Odeyemi, K.A.; Ekanem, E.E.; Umoh, A.V., 2005:
Contraceptive prevalence among young women in Nigeria

Schoemaker, J., 2005:
Contraceptive use among the poor in Indonesia

Khan, M.I.; Radheshyam Bairagi, 2003:
Contraceptive use in Matlab with a special focus on condoms: socio-economic correlates and future implications

Donoghue, E.M.; Cubbage, F.W.; Mercer, D.E., 2003:
Contract NGOs in community-based forest management in the Philippines

Villegas Santibanez, H.; Zapata Martelo, E.; Vazquez Garcia, V.; Garza Bueno, L.E.; Ballesteros Patron, G., 2004:
Contract agriculture: the case of the ejido Tziritzicuaro, Michoacan, Mexico

Manfredo, M.R.; Sanders, D.R., 2003:
Contract design: a note on cash settled futures

Gopalakrishnan, B.K., 2005:
Contract farming and bank linkage

Simmons, P., 2004:
Contract farming and village organisations: three case studies from Indonesia

Taylor, W., 2004:
Contract processing: avoiding the fights

Tuomisto, J., 2004:
Contract production as a method to reduce welfare loss caused by market uncertainty of seed potato

Bowen, J.M.; Vitayavirasak, B., 2005:
Contractile activity and motility responses of the dog heartworm Dirofilaria immitis to classical anthelmintics and other compounds

Bowen, J.M.; Vitayavirasuk, B., 2004:
Contractile activity of cultured adult Dirofilaria immitis

Facchini, F., 2003:
Contracting subsidies in agriculture: who should be given the rights?

Robinson, S.; Milner Gulland, E.J., 2003:
Contraction in livestock mobility resulting from state farm reorganisation

Jessen, N.; Goodyear, L.J., 2005:
Contraction signaling to glucose transport in skeletal muscle

Palmer, N.; Mills, A., 2005:
Contracts in the real world: case studies from Southern Africa

Brem, M.; Kim KyungRyang, 2003:
Contractual change and self-reinforcing governance: lessons from post-socialist transition for institutional reform policies

Fares, M., 2004:
Contractual solution to the hold-up problem in agrifood chains

Sarudi, C.; Lakner, Z., 2003:
Contradictions and dilemmas in development of the Hungarian food chain

Smith, D.J., 2004:
Contradictions in Nigeria's fertility transition: the burdens and benefits of having people

Shaw, S.M.; Dawson, D., 2003:
Contradictory aspects of family leisure: idealization versus experience

Lu, Y.B.n; Liu, S.S.eng; Liu, Y.Q.an; Furlong, M.J.; Zalucki, M.P., 2004:
Contrary effects of jasmonate treatment of two closely related plant species on attraction of and oviposition by a specialist herbivore

Matheson, V.A., 2005:
Contrary evidence on the economic effect of the Super Bowl on the victorious city

Muino, R.; Arean, H.; Fernandez, M.; Viana, J.L.; Fernandez, A.; Pena, A.I., 2005:
Contrast analysis of frozen bovine semen

B.B.oGui; Jiao MeiYan; L.Z.Chun, 2004:
Contrast analysis of meteorological and hydrological features of extremely heavy rainfall causing severe floods in Huaihe River Valley

Essman, S.C., 2005:
Contrast cystography

L.M.nHua; Zheng YouFei, 2004:
Contrast experiments of effects of enhanced UV-B radiation on wheat and spinach

O'Brien, R.T.; Iani, M.; Matheson, J.; Delaney, F.; Young, K., 2004:
Contrast harmonic ultrasound of spontaneous liver nodules in 32 dogs

Vulpe, V.; Sauciuc, R.; Spataru, C., 2004:
Contrast radiography of the dog's gall bladder

Nyman, H.T.; Kristensen, A.T.; Kjelgaard Hansen, M.; McEvoy, F.J., 2005:
Contrast-enhanced ultrasonography in normal canine liver. Evaluation of imaging and safety parameters

Khadari, B.; Grout, C.; Santoni, S.; Kjellberg, F., 2005:
Contrasted genetic diversity and differentiation among Mediterranean populations of Ficus carica L.: a study using mtDNA RFLP

Ramirez, B.L.; Hernandez, L.; Alberto, F.F.; Collins, M.; Nfonsam, V.; Punsalan, T.; Kron, M.A., 2004:
Contrasting Wuchereria bancrofti microfilaria rates in two Mangyan-populated Philippine villages

Reeves, P.G.; Ralston, N.V.C.; Idso, J.P.; Lukaski, H.C., 2004:
Contrasting and cooperative effects of copper and iron deficiencies in male rats fed different concentrations of manganese and different sources of sulfur amino acids in an AIN-93G-based diet

Koide, R.T.; Xu, B.; Sharda, J., 2005:
Contrasting below-ground views of an ectomycorrhizal fungal community

Peng ChangLian; Gilmore, A.M., 2003:
Contrasting changes of photosystem 2 efficiency in Arabidopsis xanthophyll mutants at room or low temperature under high irradiance stress

Meze Hausken, E., 2004:
Contrasting climate variability and meteorological drought with perceived drought and climate change in northern Ethiopia

Bateman, I.J.; Jones, A.P., 2004:
Contrasting conventional with multi-level modelling approaches to meta-analysis: expectation consistency in UK woodland recreation values

Bonsall, M.B.; van der Meijden, E.; Crawley, M.J., 2003:
Contrasting dynamics in the same plant-herbivore interaction

Elliott, Jm, 2004:
Contrasting dynamics in two subpopulations of a leech metapopulation over 25 year-classes in a small stream

Boitelle, A.; Di Lorenzo, C.; Scales, H.E.; Devaney, E.; Kennedy, M.W.; Garside, P.; Lawrence, C.E., 2005:
Contrasting effects of acute and chronic gastro-intestinal helminth infections on a heterologous immune response in a transgenic adoptive transfer model

El-Mas, M.M.; Abdel-Rahman, A.A., 2004:
Contrasting effects of chronic ethanol feeding on centrally and peripherally evoked hypotension in telemetered female rats

Summerville, K.S.; Crist, T.O., 2004:
Contrasting effects of habitat quantity and quality on moth communities in fragmented landscapes

Walker, D.J.; Clemente, R.; Bernal, M.Pilar., 2004:
Contrasting effects of manure and compost on soil pH, heavy metal availability and growth of Chenopodium album L. in a soil contaminated by pyritic mine waste

Gusewell, S.; Bollens, U.; Ryser, P.; Klotzli, F., 2003:
Contrasting effects of nitrogen, phosphorus and water regime on first- and second-year growth of 16 wetland plant species

Ribas, A.; Penuelas, J.; Elvira, S.; Gimeno, B.S., 2005:
Contrasting effects of ozone under different water supplies in two Mediterranean tree species

Ross, A.L.; Foster, B.L.; Loving, G.S., 2003:
Contrasting effects of plant neighbours on invading Ulmus rubra seedlings in a successional grassland

Walton, B Michael; Steckler, S., 2005:
Contrasting effects of salamanders on forest-floor macro- and mesofauna in laboratory microcosms

Kelley, D.S.; Bartolini, G.L.; Warren, J.M.; Simon, V.A.; Mackey, B.E.; Erickson, K.L., 2004:
Contrasting effects of t10,c12- and c9,t11-conjugated linoleic acid isomers on the fatty acid profiles of mouse liver lipids

Chappell Nick, A.; Sherlock Mark, D., 2005:
Contrasting flow pathways within tropical forest slopes of Ultisol soils

Antoine, M.E.; McCune, B., 2004:
Contrasting fundamental and realized ecological niches with epiphytic lichen transplants in an old-growth Pseudotsuga forest

Kiambi, D.K.; Newbury, H.J.; Ford Lloyd, B.V.; Dawson, I., 2005:
Contrasting genetic diversity among Oryza longistaminata (A. Chev et Roehr) populations from different geographic origins using AFLP

Cornman, R.S.; Burke, J.M.; Wesselingh, R.A.; Arnold, M.L., 2004:
Contrasting genetic structure of adults and progeny in a Louisiana iris hybrid population

Bellingham, P.J.; Peltzer, D.A.; Walker, L.R., 2005:
Contrasting impacts of a native and an invasive exotic shrub on flood-plain succession

Benschop, J.J.; Jackson, M.B.; Gühl, K.; Vreeburg, R.A.M.; Croker, S.J.; Peeters, A.J.M.; Voesenek, L.A.C.J., 2005:
Contrasting interactions between ethylene and abscisic acid in Rumex species differing in submergence tolerance

Nkambwe, M., 2003:
Contrasting land tenures - subsistence agriculture versus urban expansion on the rural-urban fringe of Gaborone, Botswana

Ettler, V.; Vanek, A.; Mihaljevic, M.; Bezdicka, P., 2005:
Contrasting lead speciation in forest and tilled soils heavily polluted by lead metallurgy

Glazebrook, J., 2005:
Contrasting mechanisms of defense against biotrophic and necrotrophic pathogens

Reynolds, K.D.; Bishop, D.B.; Chou, C-Ping.; Xie, B.; Nebeling, L.; Perry, C.L., 2004:
Contrasting mediating variables in two 5-a-day nutrition intervention programs

Janse, I.; Kardinaal, W.Edwin.A.; Agterveld, M.Kamst-van.; Meima, M.; Visser, P.M.; Zwart, G., 2005:
Contrasting microcystin production and cyanobacterial population dynamics in two Planktothrix-dominated freshwater lakes

Curiel Yuste, J.; Konôpka, B.; Janssens, I.A.; Coenen, K.; Xiao, C.W.; Ceulemans, R., 2005:
Contrasting net primary productivity and carbon distribution between neighboring stands of Quercus robur and Pinus sylvestris

Lyons, K.; Burch, D.; Lawrence, G.; Lockie, S., 2004:
Contrasting paths of corporate greening in Antipodean agriculture: organics and green production

Hughes, P.D.M.; Barber, K.E., 2004:
Contrasting pathways to ombrotrophy in three raised bogs from Ireland and Cumbria, England

Arndt, S.K.; Arampatsis, C.; Foetzki, A.; L.X.angYi; Zeng FanJiang; Zhang XiMing, 2004:
Contrasting patterns of leaf solute accumulation and salt adaptation in four phreatophytic desert plants in a hyperarid desert with saline groundwater

Kirschner, J.; Bartish, I.; Hroudova, Z.; Kirschnerova, L.; Zakravsky, P., 2004:
Contrasting patterns of spatial genetic structure of diploid and triploid populations of the clonal aquatic species, Butomus umbellatus (Butomaceae), in Central Europe

Jakobsen, I.C.en, B.M.nkvold, L.L.ndsgaard, T.Z.u, Y., 2005:
Contrasting phosphate acquisition of mycorrhizal fungi with that of root hairs using the root hairless barley mutant

Sánchez-Blanco, M.J.; Rodríguez, P.; Morales, M.A.; Torrecillas, A., 2003:
Contrasting physiological responses of dwarf sea-lavender and marguerite to simulated sea aerosol deposition

Hurtado, L.A.; Erez, T.; Castrezana, S.; Markow, T.A., 2004:
Contrasting population genetic patterns and evolutionary histories among sympatric Sonoran Desert cactophilic Drosophila

Goodman, E.; Daniels, S.R.; Morrison, J.A.; Huang, B.; Dolan, L.M., 2004:
Contrasting prevalence of and demographic disparities in the World Health Organization and National Cholesterol Education Program Adult Treatment Panel III definitions of metabolic syndrome among adolescents

Kozlov, Mikhail, V., 2005:
Contrasting response of mountain birch to damage by Eriocrania leafminers in polluted and unpolluted habitats

Antolin, M.C.; Hekneby, M.; Sanchez Diaz, M., 2005 :
Contrasting responses of photosynthesis at low temperatures in different annual legume species

Armbruster, N.; Muller, E.; Parolin, P., 2004:
Contrasting responses of two Amazonian floodplain trees to hydrological changes

Wongmo, J.; Jamjod, S.; Rerkasem, B., 2004:
Contrasting responses to boron deficiency in barley and wheat

Palmroth, S.; Maier, C.A.; McCarthy, H.R.; Oishi, A.C.; Kim, H.S.; Johnsen, K.H.; Katul, G.G.; Oren, R., 2005:
Contrasting responses to drought of forest floor CO2 efflux in a Loblolly pine plantation and a nearby Oak-Hickory forest

Lapola, D.M.; Bruna, E.M.; Vasconcelos, H.L., 2003:
Contrasting responses to induction cues by ants inhabiting Maieta guianensis (Melastomataceae)

Grandcourt, A. de; Epron, D.; Montpied, P.; Louisanna, E.; Bereau, M.; Garbaye, J.; Guehl, J.M., 2004:
Contrasting responses to mycorrhizal inoculation and phosphorus availability in seedlings of two tropical rainforest tree species

Helmby, H.; Grencis, R.K., 2003:
Contrasting roles for IL-10 in protective immunity to different life cycle stages of intestinal nematode parasites

Simecka, J.W., 2003:
Contrasting roles of immunity in Mycoplasma respiratory disease

Douhan, G.W.; Petersen, C.; Bledsoe, C.S.; Rizzo, D.M., 2005:
Contrasting root associated fungi of three common oak-woodland plant species based on molecular identification: host specificity or non-specific amplification?

Oppelt, A.L.; Kurth, W.; Jentschke, G.; Godbold, D.L., 2005:
Contrasting rooting patterns of some arid-zone fruit tree species from Botswana - I. Fine root distribution

Oppelt, A.L.; Kurth, W.; Godbold, D.L., 2005:
Contrasting rooting patterns of some arid-zone fruit tree species from Botswana - II. Coarse root distribution

Royer Dana, L.; Osborne Colin, P.; Beerling David, J., 2005:
Contrasting seasonal patterns of carbon gain in evergreen and deciduous trees of ancient polar forests

Williams, C.; Albertson, J., 2005:
Contrasting short- and long-timescale effects of vegetation dynamics on water and carbon fluxes in water-limited ecosystems

Cowling, S.A.; Betts, R.A.; Cox, P.M.; Ettwein, V.J.; Jones, C.D.; Maslin, M.A.; Spall, S.A., 2004:
Contrasting simulated past and future responses of the Amazonian forest to atmospheric change

Kim, S.; Symons, M.; Popkin, B.M., 2004:
Contrasting socioeconomic profiles related to healthier lifestyles in China and the United States

Bowker, R.M., 2003:
Contrasting structural morphologies of good and bad footed horses

Rouleau, I.; Crete, M.; Ouellet, J.P.erre, 2002:
Contrasting the summer ecology of white-tailed deer inhabiting a forested and an agricultural landscape

Drobyshev, I.; Niklasson, M.; Angelstam, P., 2004:
Contrasting tree-ring data with fire record in a pine-dominated landscape in the Komi Republic (Eastern European Russia): recovering a common climate signal

Delaibera, I.J.; Handelsman, J.; Raffa, K.F., 2005:
Contrasts in cellulolytic activities of gut microorganisms between the wood borer, Saperda vestita (Coleoptera: Cerambycidae), and the bark beetles, Ips pini and Dendroctonus frontalis (Coleoptera: Curculionidae)

Vermorel, M.; Lazzer, S.; Abdelali Bitar; Ribeyre, J.; Montaurier, C*; Fellmann, N.; Coudert, J.; Meyer, M.; Boirie, Y., 2005:
Contributing factors and variability of energy expenditure in non-obese, obese, and post-obese adolescents

Jamu, D.; Chimatiro, S., 2005:
Contributing to food and nutritional security in a densely populated country: sustainable agro-pisciculture in Malawi

Alburquerque, N.; Burgos, L.; Sedgley, M.; Egea, J., 2004:
Contributing to the knowledge of the fertilisation process in four apricot cultivars

Draz, A.E., 2004:
Contribution and utilization of anther culture lines in rice improvement in Egypt

Hadi, G.; Marton, L.C.; Szundy, T.; Kovacs, I.; Pinter, J.; Dolinka, B., 2004:
Contribution made by the maize variety Mindszentpusztai Yellow Dent (MYD) to the birth of hybrid maize in Hungary and in Europe as a whole review

Vogiannis, E.; Niaounakis, M.; Halvadakis, C.P., 2004:
Contribution of (222)Rn-bearing water to the occupational exposure in thermal baths

Abe, K.; Noguchi, H.; Tagawa, K.; Yuzuriha, M.; Toyoda, A.; Kojima, T.; Ezawa, K.; Saitou, N.; Hattori, M.; Sakaki, Y.; Moriwaki, K.; Shiroishi, T., 2004:
Contribution of Asian mouse subspecies Mus musculus molossinus to genomic constitution of strain C57BL/6J, as defined by BAC-end sequence-SNP analysis

Valente, J.P.S.; Padilha, P.M.; Silva, A.M.M. da, 1997:
Contribution of Botucatu - SP with nutrients (phosphorus and nitrogen) to the eutrophication of the Barra Bonita

Adachi, K.; Tsutsui, H.; Seki, E.; Nakano, H.; Takeda, K.; Okumura, K.; Van Kaer, L.; Nakanishi, K., 2004:
Contribution of CD1d-unrestricted hepatic DX5+ NKT cells to liver injury in Plasmodium berghei-parasitized erythrocyte-injected mice

Sylvestre, P.; Couture-Tosi, E.; Mock, Mèle., 2005:
Contribution of ExsFA and ExsFB proteins to the localization of BclA on the spore surface and to the stability of the bacillus anthracis exosporium

Leitão, J.P.; Matos, J.S.; Gonçalves, A.B.; Matos, J.L., 2005:
Contribution of Geographic Information Systems and location models to planning of wastewater systems

McClelland, R.Scott.; Lavreys, L.; Katingima, C.; Overbaugh, J.; Chohan, V.; Mandaliya, K.; Ndinya-Achola, J.; Baeten, J.M., 2005:
Contribution of HIV-1 infection to acquisition of sexually transmitted disease: a 10-year prospective study

Pietruszka, B.; Rybarczyk, I., 2004:
Contribution of Oligocene water to the daily magnesium intake among adults in Warsaw

Judd, N.; Griffith, W.C.; Faustman, E.M., 2004:
Contribution of PCB exposure from fish consumption to total dioxin-like dietary exposure