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Effects of vitamin A levels on performance and immune function of early weaned piglets

Effects of vitamin A levels on performance and immune function of early weaned piglets

Chinese Journal of Animal Science 39(6): 14-16

One hundred and sixty eight, three-way crossed piglets (14-days-old) with a liveweight of about 4 kg were randomly divided into 7 groups. Four replications were designed for each group. The early weaned piglets in each group were fed with diets with vitamin A added at the rates of 0, 2200, 5500, 11 000, 22 000, 44 000, and 110 000 IU/kg.

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