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Intellectual property and public domain: the case of agricultural biotechnology



Intellectual property and public domain: the case of agricultural biotechnology



QA Questione Agraria (3): 129-154



Approaches to the use of genetically modified organisms, developments in industrial biotechnology, and the role of the ISAAA (International Service for the Acquisition of Agrobiotechology Applications) are considered. Production of a limited number of genetically modified crops (soyabeans, maize, cotton and rape), primarily in the USA (63%), Argentina (20%), Canada, Brazil and China, and a limited use of transgenics in the EU (almost exclusively in Spain) are outlined.

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