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Nutritive value of urea treated wheat straw ensiled with or without corn steep liquor for lactating Nili-ravi buffaloes



Nutritive value of urea treated wheat straw ensiled with or without corn steep liquor for lactating Nili-ravi buffaloes



Asian Australasian Journal of Animal Sciences 17(6): 825-829



The influence of different levels of corn steep liquor (CSL) on chemical composition of urea treated wheat straw (UTWS) and its dietary effect on nutrient intake, digestibility, milk yield and its composition were studied. The 5% UTWS was ensiled with 0, 3, 6 and 9% CSL on dry matter (DM) basis. Total nitrogen and neutral detergent fibre (NDF) contents of UTWS ensiled with 0, 3, 6 and 9% CSL increased linearly with the increasing level of CSL.

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Accession: 004253264

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