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RFEF pilot plant for inactivation of Escherichia coli in apple juice


RFEF pilot plant for inactivation of Escherichia coli in apple juice



Fruit Processing 14(3): 166-170



The nonthermal process of radio frequency electric fields (RFEF) is relatively new and has been shown to inactivate bacteria in apple juice at moderately low temperatures. However, the process has only been developed for a flow rate of 550 ml/minute. The objective of this study was to scale up the RFEF technique to greater flow rates. A novel 80 kW RFEF pilot plant was designed and assembled that processed apple juice at a flow rate of 1.0 and 1.4 litres/minute.

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Accession: 004291249

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