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UV-oxidation technology for disinfection of recirculation water in protected cultivation


UV-oxidation technology for disinfection of recirculation water in protected cultivation



Acta Horticulturae 644: 549-555



ISSN/ISBN: 0567-7572

DOI: 10.17660/actahortic.2004.644.73

Recirculation water of agricultural or horticultural crops may be infected with root pathogens. Disinfestation of the water before re-use eliminates the risk of dispersal of pathogens. Options for water treatment are heat treatment, ultraviolet irradiation (UV), ozonation or slow filtration. With the objective to reduce the energy input in comparison with UV-irradiation at an equal efficacy, UV-oxidation technology was tested against Fusarium oxysporum.

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Accession: 004375066

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