Effect of cycocel on lodging yield and grain quality of oat avena sativa cultivar kent

Uprety, M.; Yadava, R.B.R.

Indian Journal of Plant Physiology 28(1): 103-106

1985


ISSN/ISBN: 0019-5502
Accession: 005230617

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Abstract
Lodging in oat was prevented with CCC treatments and directly related with breaking strength of stems. Grain yield (q/ha) increased significantly over control. Likewise CCC increased crude protein, reducing, non-reducing, total sugars and starch contents remarkably but decreased ether extract.