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Effect of fodder on the biochemical composition of blood and meat quality of young bulls



Effect of fodder on the biochemical composition of blood and meat quality of young bulls



Vyestsi Akademii Navuk BSSR Syeryya Syel'skahaspadarchykh Navuk (1): 86-92



Higher residual N and urea concentrations in the blood of the calves fed with the grass from the N360-480P90-120K180-240-fertilized meadows were found, which is a sign of the disturbed N metabolism in the animals. Nitrate N of 4.1 g/100 g live mass taken with the food does not result in methemoglobinemia. Substitution of a carbohydrate-containing food mixture for the standard one normalizes the metabolism processes. The meat quality is insensitive to the mineral fertilizer level of grass and the food mixture types.

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