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On the glycosidic constituents of stachys sieboldi and their effects on hyaluronidase activity






Yakugaku Zasshi 105(10): 955-959

On the glycosidic constituents of stachys sieboldi and their effects on hyaluronidase activity

From the aerial part of S. sieboldi MIQ. (Labiatae), three glycosides were isolated and characterized as isoscutellarein 4'-methyl ether 7-0-.beta.-(6'''-0-acetyl-2"-allosyl)glucoside (1), isoscutellarein 7-0-.beta.-(6'''-0-acetyl-2''-allosyl)glucoside (2), and acteoside (8). The effects of these glycosides on the activity of hyarulonidase were also examined.

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Accession: 006027526



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