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Proximate composition of horse gram dolichos biflorus varieties



Proximate composition of horse gram dolichos biflorus varieties



Indian Journal of Agricultural Sciences 49(7): 532-534



In 27 varieties of horsegram (D. biflorus Linn.) analyzed for their proximate composition, the protein content varied from 14.8 ('Goa') to 26.9% ('Ganapati Pule'), the fat content 0.05 0.95% and the carbohydrate 69-81%. The Ca, P and Fe contents ranged 191-430, 244-495 and 13.0-70.6 mg/g of flour, respectively.

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